Table of Contents
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Table of Contents
Related Manuals for Nesco ST-25
Summary of Contents for Nesco ST-25
- Page 1 Electric Food Steamer Use/Care Guide Model: ST-25...
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Page 2: Table Of Contents
INTRODUCING THE NESCO® STEAM COOKER Thank you for purchasing the NESCO® Electric Steam Cooker! Our long history of developing and producing small household appliances and accessories enables us to bring you the best in steam cooking technology! This easy-to-use appliance will enable you to prepare not only steamed vegetables;... -
Page 3: Important Safeguards
If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way. www.nesco.com... -
Page 4: Parts Description
Short Cord Instructions – A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. Extension cords may be used if care is exercised in their use. If an extension cord is used, the marked electrical rating of the cord should be at least as great as the electrical rating of the appliance. -
Page 5: Before Using The First Time
Hints and Operating Instructions Do not exceed Maximum water level indicated on inside of Base Unit. Do not operate your NESCO® Steam Cooker without water. This could damage the appliance and void your warranty. Do not substitute wine, meat or vegetable stock or other liquid in place of water. -
Page 6: Care And Cleaning
Base. Dry with a clean towel or set parts aside to air dry. Never store your NESCO® Steamer with water in the Reservoir. Always empty reservoir and allow parts to dry before storing Fresh eggs (no more than a week old) are best as the whites will remain close to the yolk for a more round appearance. -
Page 7: Vegetables
Cauliflower, florets Corn on Cob Onions small Peas Potatoes, whole red Spinach Squash, summer Squash, winter Turnips, whole Frozen Vegetables. www.nesco.com Cooking time 2 - 3 medium 1 lb. 1/2 lb. 1/2 lb. 1 lb. 1 lb. 1/2 lb. 1/2 lb. -
Page 8: Rice & Grains
RICE & GRAINS To enhance the flavors of Rice and Grains, use half consomme or broth and half water in the Rice Dish. Never put anything but water in the Water Reservoir (base unit). • Always fill reservoir to at least minimum level before connecting to power supply. -
Page 9: Fish & Seafood
Mussels, in shell Oysters, in shell Scallops: - Bay, shucked - Sea, shucked Shrimp, in shell: - Medium - Large/Jumbo www.nesco.com Cooking time 3/4 lb. 1/2 lb. 5 to 8 pieces 1/2 to 3/4 lb. 1 lb. 1 lb.; 1 inch thick 1/2 to 3/4 lb. -
Page 10: Meats & Poultry
MEAT & POULTRY • Always fill reservoir to at least minimum level before connecting to power supply. • Meat and Poultry that is steam cooked retains most of its moisture. If meat is less tender, steam cooking will make it much more tender. •... -
Page 11: Limited Warranty
FACTORY SERVICE DEPARTMENT. ® About Your Warranty and Service Satisfaction Mail in your registration (warranty) card and file your NESCO registration number now! Your serial number and model number are located on the bottom of the Base. We enter this number into our database. It registers and identifies your steamer specifically by its individual code number. - Page 12 Part No. 5 0/08 ©008 The Metal Ware Corporation All Rights reserved, including the right of reproduction in whole or part...