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Summary of Contents for Montgomery Ward ERO-2008NC
- Page 1 ® ® Convection Oven with Rotisserie Instruction Manual Montgomery Ward Customer Service 3650 Milwaukee Street, Madison, WI 53714 MODEL: ERO-2008NC 8:00 am to Midnight, Monday through Friday 120V~, 60Hz, 1500W Wards.com 1 3848 Wards.com 1 3848 • • • •...
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Page 2: Table Of Contents
Thank you for purchasing your Chef Tested Convection Oven with followed, including the following: Rotisserie by Montgomery Ward. Put through the paces by the experts, 1. Read all instructions before use. we guarantee that it will perform to the highest standard, time after time, 2. -
Page 3: Important Safeguards
Parts & Identification Important Safeguards (cont’d) WHEN IN USE, KEEP OVEN A MINIMUM OF 10 INCHES AWAY FROM WALLS AND OVERHEAD CABINETS 20. Do not operate the appliance if it is damaged, or malfunctions, or if the cord is damaged. Call our toll-free customer service number for information regarding replacement, or returning the product. -
Page 4: Getting Started
Getting Started: Before Using for the First Time Overview of How It Works Before using your appliance for the first time, be sure to: 1. Read all the instructions included in this manual. In standard ovens, there is radiant heating of the interior, and air move- 2. - Page 5 Convection Oven Use Rotisserie Cooking (cont’d) Timer Control (F): When you turn the control to the left (counter-clockwise), We recommend that you do not cook a roast/chicken larger than 4-5 lbs. on the the oven will stay “ON” until it is manually shut “OFF”. To activate the timer segment skewer (Q).
- Page 6 Rotisserie Cooking Roasting in Your Oven (cont’d) ROTISSERIE GUIDE ROAST YOUR FAVORITE CUT OF MEAT TO PERFECTION Cooking results may vary, adjust these times to your individual requirements. The oven can cook up to a 5-lb. chicken, turkey or roast. A guide has been provided to assist you with roasting times.
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Page 7: Broiling
Toasting in Your Oven Broiling in Your Oven TOASTING CAPACITY For best results, we recommend you preheat the oven for Large capacity oven allows for toasting 4 to 6 slices of bread, 6 muffins, 15 minutes on 450°F. frozen waffles or frozen pancakes. When toasting only 1 or 2 items, place food on the wire rack (N) in the center of the oven. -
Page 8: Recipes
Keep Warm Recipes Keep cooked food warm for up to 30 minutes. Roasts [For Oven Roast or Rotisserie] Longer periods of time are not recommended as food will become dry or spoiled. These recipes can all be used by cooking with the roasting rack OR by using the Rotisserie Spit &... - Page 9 Recipes Recipes Roasts [For Oven Roast or Rotisserie] Chicken [For Oven Roast or Rotisserie] These recipes can all be used by cooking with the roasting rack Sticky Roasted Chicken continued OR by using the Rotisserie Spit & Fork. • Set heat selection according to Roasting or Rotisserie. •...
- Page 10 Recipes Recipes Hams [For Oven Roast or Rotisserie] Baking Cookies [For Oven Baking Feature] These recipes can all be used by cooking with the roasting rack OR by using the Rotisserie Spit & Fork. Apple Sauce Cookies (Makes 36) ½ cup sugar ½...
- Page 11 Recipes Recipes Baking Biscuits or Bread Sticks [For Oven Baking Feature] Baking Cookies [For Oven Baking Feature] continued continued Almond Cinnamon Cookie Balls (Makes 15) ⁄ cups ground almonds ⁄ cup granulated sugar Dill and Potato Biscuit Cakes (Makes 10) 1 Tbsp ground cinnamon 2 egg whites 2 cups self-rising flour...
- Page 12 (excluding shipping and handling charges). for one year from provable date of purchase. Please send returns to: Within this warranty period, Montgomery Ward will repair or Montgomery Ward replace, at its option, defective parts of this Chef Tested...