Samsung DW80J994 Series User Manual page 29

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There
are food
particles
[emaining
on dishes.
(Not cleaning
properly,)
i
_
i_i ii _ iiiii_
The cycle selected was
unsuitable.
The water temperature
is low.
Low water
pressure.
The water is too hard.
Dishwasher
detergent
was not
used.
Detergent
remains in the
dispenser.
There is no rinse aid.
A nozzle is clogged.
The dishes are improperly
loaded.
Toe many dishes have been
loaded.
Filter could be clogged.
(Food soils remain on the filter.)
The water supplied
is soft and
Leaves
glasses
too much
detergent
was used.
with
a light filmi
Aluminum
dishes were
included
in the wash load.
Leaves
a yel!ow
This is caused
by coffee and
or brown
film on
tea soils.
the inside
0f the
dishwasher.
Select a cycle according
to the number
and soil
level of the dishes, as directed
in this manual.
Connect
the water supply
line to a hot water
supply. For best performance,
the temperature
of
the supplied
water should
be 120 °F (49 °C).
The water pressure should
be between
20 and
120 psi (140 - 830 kPa).
Use a commercial
dishwasher
cleaner.
Use high-quality,
fresh detergent
with rinse aid.
Clean the filter at least once per month. (See
page 26.)
Use a water softener
additive
designed
for
dishwashers.
Use automatic
dishwasher
detergent.
We recommend
a powder
or gel type
dishwasher
detergent.
Make sure large items such as cookie sheets,
cutting
boards, or centaners,
etc. are net
blocking
the detergent
dispenser
and preventing
it from opening
properly.
Rearrange
the dishes so they do not interfere
with detergent
dispenser
operation.
Check the dispenser
and add rinse aid.
Use liquid type rinse aid.
Clean the nozzle. See pages 24 and 26.
Rearrange
the dishes so they de not interfere
with nozzle rotation and detergent
dispenser
operation.
Load only an appropriate
number
of dishes.
Load your dishes as recommended.
(See page 17.)
Scrape food from dishes prior to loading. (Do not
prerinse.)
Clean the soils and filters. (See page 26.)
Underlead
the dishwasher
and use a rinse aid to
minimize this.
Remove the marks on the dishes using a low
sensitivity cleaner.
Remove the soils using a spot cleaner.
English o 29

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