Caple DD931BK Instruction Manual
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Caple DD931BK Instruction Manual

Caple DD931BK Instruction Manual

Induction downdraft
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Instruction manual for Induction Downdraft
Model code: DD931BK
Contact Caple on 0117 938 7420 or for spare parts www.caple.co.uk

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  • Page 1 Instruction manual for Induction Downdraft Model code: DD931BK Contact Caple on 0117 938 7420 or for spare parts www.caple.co.uk...

  • Page 2: Table Of Contents

    CONTENTS DEAR CUSTOMER! ..........................2 INSTRUCTION FOR USE ........................2 INSTALLATION INSTRUCTION ......................2 FIRE HAZARD PROTECTION ......................2 COOKING HOB IMPORTANT WARNINGS ABOUT THE COOKING HOB ..............4 IMPORTANT WARNINGS ABOUT THE DOWNDRAFT ..............6 TECHNICAL DRAWING ........................8 INSTALLATION SEQUENCE ......................9 INSTALLATION OF THE COOKING HOB WITH INTEGRATED DOWNDRAFT ........10 CONNECTION TO THE POWER SUPPLY ..................14 TECHNICAL INFORMATION ......................15 CERAMIC-GLASS COOKTOP ......................18...

  • Page 3: Dear Customer

    DEAR CUSTOMER! The built-in ceramic-glass cooktop is intended for household use only. Materials used for pack- aging are nature friendly and may be recycled, deposited or destroyed without any threats to the environment. In order to recognize these fea- tures, all packing materials are marked with rel- evant symbols.
  • Page 4 INDUCTION HOB...

  • Page 5: Important Warnings About The Cooking Hob

    cal, sensory or mental capabilities, or lack of IMPORTANT WARNINGS experience and knowledge, unless they have ABOUT THE COOKING HOB been given supervision or instruction concern- ing use of the appliance by a person responsi- ble for they safety. • The appliance may be built-in and connected •...
  • Page 6 WARNING: Danger of fire: do not store items • WARNING: Danger of fire: do not store items on the cooking surfaces. on the cooking surfaces. If the supply cord is damaged, it must be re- • WARNING: Use only hob guards designed placed by the manufacturer, its service agent by the manufacturer of the cooking appliance or similarly qualified persons in order to avoid...

  • Page 7: Important Warnings About The Downdraft

    IMPORTANT WARNINGS • This appliance must not be used over cook tops powered by wood or coal or in any case, ABOUT THE DOWNDRAFT over cook tops with power levels that could damage the appliance. Never use steam or high-pressure devices •...
  • Page 8 Constantly seeking to improve our products, we reserve the right to modify their technical, func- tional, or aesthetic characteristics deriving from their upgrading. The air collected must not be conveyed into a flue used for smoke or fumes from appliances powered by anything other than electricity (cen- tral heating systems, etc.).

  • Page 9: Technical Drawing

    TECHNICAL DRAWING...

  • Page 10: Installation Sequence

    INSTALLATION SEQUENCE HOLE CUT FOR INSTALLING THE HOB INSERTION OF THE METAL INSTALLATION STRUCTURE DOWNDRAFT INSTALLATION COOKING HOB INSTALLATION...

  • Page 11: Installation Of The Cooking Hob With Integrated Downdraft

    BUILT-IN INDUCTION HOB INSTALLATION OPENING DIMENSIONS COOKING WITH INTEGRATED DOWNDRAFT CAUTION! • The installation and the connection of the product to the mains electricity must only be carried out by qualified personnel. • The kitchen unit into which the product is to be installed must be realised in materials (in- cluding adhesives and finishes) that are resist- ant to a temperature of 100°C.
  • Page 12 Furthermore, carefully read all the instructions as Internal motor follows: • Utilise an air extraction duct that has a maxi- mum length of not more than 5 metres. • Limit the number of curves in the duct be- cause each curve reduces the efficiency of the extraction equal to 1 linear metre (E.g., if two 90°...
  • Page 13 9. Install the cooking hob ensuring that the INSTALLING THE FOAM GASKET opening at the rear of the product coincides perfectly with the downdraft (refer to Fig. 9). Before installing the cooking hob in its appropri- ate seat in the worktop, apply the adhesive gas- ket in expanded polyurethane supplied with the product to the lower part of the cooking hob.

  • Page 14: Installation Procedure

    INSTALLATION PROCEDURE cordance with the information reported on the relative technical data plate. 4. After completing the installation and having • The worktop must be perfectly level. connected the downdraft to the mains elec- tricity, check that the red key on the electron- ic metal box is pressed and then activate the lifting of the extraction carriage by pressing key.

  • Page 15: Connection To The Power Supply

    CONNECTION TO THE WARNING POWER SUPPLY Before attempting any repairs on the appli- ance, disconnect the power supply. In ac- cordance with the mains voltage the appli- • Connections may be carried out by a qualified ance should be connected in line with the technician only.

  • Page 16: Technical Information

    TECHNICAL NOTE INFORMATION In case sugar or other heavily sweetened substance is spilled on the hotplate, wipe it immediately and remove the sugar residues with a scraper although the cooking zone 898x630 Width (mm) is still hot, otherwise the hotplate may be 220-240V~ o 380-415V 2N~, Rated damaged.
  • Page 17 Hotplate may be damaged if: Max. Min. pan bot- • it is turned on and left empty, or an empty dish Cooking zones pan bot- tom Ø min. is placed on it; tom Ø • You use clay dishes which leave scratches on 184x220 mm the ceramic glass surface;...

  • Page 18: Energy Saving Tips

    • Always cover the cookware with lids of appro- priate size. • Use such dish size to accommodate the quantity of food to be prepared. If you use ex- cessively large pot for small amount of food, you will consume considerably more energy. DD931BK...

  • Page 19: Ceramic-Glass Cooktop

    CERAMIC-GLASS INDUCTION COOKTOP 4. Induction hotplate front right 1. Induction hotplate front left 5. Hob control panel 2. Induction hotplate middle left 6. Downdraft control unit 3. Induction hotplate middle right 4. Induction hotplate middle HOB CONTROL ELEMENTS 0 25 A.

  • Page 20: Safety Functions And Error Signals

    HOB CONTROL • After turning the ceramic glass hob on all displays come on for a moment. The hob is ready for op- eration. • The hob is fitted with electronic sensors which are switched on if you touch the relevant circle for at least one second.

  • Page 21: Switching The Hob Off

    SWITCHING HOTPLATES OFF • Selected hotplate must be activated. • By touching the slide sensor (F) at the start, bring the power setting to “0”. Short beep confirms the OFF position. SWITCHING THE HOB OFF • The hob is switched off by pressing the main (A) sensor. •...
  • Page 22 Deactivating the control unit lock • The cooktop must be turned on • Press the sensor (B) for 1 second; after that, the unlocking is confirmed by a beep. PAUSE FUNCTION NOTE The execution of the function is only possible if at least one zone is on. The pause condition may also be activated with cooking zone specific errors, here, the error display is hidden.
  • Page 23 REMAINING HEAT INDICATOR Glass ceramic hob also features remaining heat indicator “H”. Hotplates are not heated directly, but through return heat radiating from the dish. As long as the symbol “H” is on after the hotplate was switched off, the remaining heat may be used for warming up food or for melting.
  • Page 24 As soon as the parboiling time is over, the preselected continuous cooking level is valid again. Once the time from the chart below expires, the function is switched off and “A” disappears. You can also switch the automatic cooking mode off anytime by bringing power setting to “0”. Power setting Max.
  • Page 25 • If in 10 uninterrupted minutes no cookware is detected on one of the two elements, the bridge func- tion is automatically deactivated, the uncovered cooking element is switched off and the covered cooking element remains as the single cooking element switched on with the set cooking level. Deactivating Bridge Function •...
  • Page 26 CHEF COOK FUNCTION Through a Quick Start button, it makes it possible to activate the four cooking zones with pre-set power levels. • Heating (kept warm) • Low temperature (Delicate cooking) • Medium temperature (slow cooking) • High temperature (Boiling or fast cooking) The chef cook function is useful for professional cooking.
  • Page 27 TIMER Use of timer facilitates cooking by setting the time of hotplate operation. Turning timer on • The cooktop must be turned on and the zone where you want to set the timer must be working. • Simultaneously press sensor (D) and (E), the timer’s display shows “0.00”, and the LED to the right of the display, of the first active cooking zone from the left, lights on.
  • Page 28 Changing preset cooking time • Cooking time can be changed anytime during the operation. • Simultaneously press sensor (E) and (D). • Simultaneously press (D + E) as many times as necessary, to select the zone of which you want to adjust the timer.
  • Page 29 0.00 If no cooking zone is active: the alerter’s LED lights on. • The timer value is set by pressing sensors (D) o (E). It’s possible setting time in seconds and minutes also for the alerter: 2.30 or in hours and minutes. 2.30 Switching the alarm off When the preset time expires a beep is heard which you can either turn off by touching the (D) or (E)
  • Page 30 SAFETY FUNCTIONS AND ERROR SIGNALS ERROR CODE ERROR DESCRIPTION INSTRUCTION MANUAL Permanent use of keys; Control Cleaning of the operational sur- E03 + continuous unit cuts off after 10 sec. Water face. If the problem persists, or cooking utensils on the glass Contact authorized center for above the control unit.
  • Page 31 ERROR CODE ERROR DESCRIPTION INSTRUCTION MANUAL Error on power unit. Contact authorized center for technical assistance - specifying the error code. Incorrect fan speed; error on fan Air exhaust blocked, for example left or right. by paper. Contact authorized center for technical assistance - specifying the error code.

  • Page 32: Cleaning And Maintenance Of Ceramic-Glass Hob

    CLEANING AND MAINTENANCE OF CERAMIC-GLASS HOB Ceramic glass hob should be cleaned only when completely cooled down, preferably after each use, otherwise even the slightest stains remaining after cooking may burn into the hob surface with each fol- lowing use. For regular maintenance of ceramic-glass hob use special cleansing agents, produced in such way to create protective film upon the sur- face.

  • Page 33: Downdraft

    DOWNDRAFT...

  • Page 34: Use

    Filtering mode (Recirclation) In case fumes and vapour cannot be evacuated outside, the appliance can be used in the filtering mode. The product has been designed to extract fumes, grease and cooking steam. It has been designed Activated charcoal filters are required for this to work in both suctioning mode, with outside type of cooker hood.

  • Page 35: Electrical Connection Of The Downdraft

    ELECTRICAL CONNECTION OF THE DOWNDRAFT WARNING Place the metal box containing the elec- tronic components at a distance of no less than 65 cm from gas-operated cook tops or in any case, 65 cm from the suctioning sur- face of the cooker hood. NOTE We recommend installing the metal box WARNING...

  • Page 36: Functions Of The Downdraft

    ELECTRICAL CONNECTION FUNCTIONS OF THE DOWNDRAFT NOTE This appliance complies with the European Directives 2006/95/EC (Low Voltage Direc- tive) and 2004/108/EC (Electromagnetic Light ON/OFF key Compatibility). The light switches on and off only when the While installing the appliance and carrying main- carriage is fully OPEN.
  • Page 37 Security system: If there is an obstacle while the extractable Timer unit is closing, the Downdraft stops closing and rises again thanks to a security system. 10 min after setting, it serves to stop the ex- tractor motor, close the carriage and switch WARNING the lights off, if they are on.

  • Page 38: Cleaning And Maintenance Of The Downdraft

    CLEANING AND MAINTENANCE OF THE DOWNDRAFT Careful maintenance ensures proper operation and good performances over time. CAUTION The hood must be disconnected from the electrical network, both by unplugging the appliance from the socket and activating the magnetic circuit breaker (safety cut-out), before removing the metal grease filters.

  • Page 39: Operational Anomalies

    AFTER SALES SERVICE Any maintenance operation on your appliance should be carried out by • An authorised Caple service agent, please contact 0117 938 7420 or service@caple.co.uk NOTE When calling, please mention the appliance details (Type and equipment and production date).
  • Page 40 IMAGES...
  • Page 46 Serial number Caple Fourth Way Avonmouth Bristol BS11 8DW www.caple.co.uk 90002429417 - 08/15 90002422415...

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