Summary of Contents for Tecnolec PRO60ESTF
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Page 1: Fan Oven
Fan Oven Model: PRO60ESTF Instruction for use Installation advice Before operating this oven, please read these instructions carefully... -
Page 2: Declaration Of Ce Conformity
Dear Customer, Thank you for having purchased and given your preference to our product. The safety precautions and recommendations within this booklet are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance. -
Page 3: Important Safeguards & Recommendations
IMPORTANT SAFEGUARDS & RECOMMENDATIONS Do not carry out any cleaning or maintenance without first disconnecting the – appliance from the electrical supply. During and after use of the oven, certain parts will become very hot. – Do not touch hot parts. After use always ensure that the control knobs are in the OFF position. -
Page 4: Control Panel
Control panel Fig. 1.1 CONTROL PANEL 1. Function selector knob 2. Oven thermostat knob 3. Oven temperature indicator lamp... -
Page 5: How To Use The Oven
How to use the oven GENERAL FEATURES OPERATING PRINCIPLES The heating and cooking in electrical hot Heating and cooking in the fan oven are air ovens take place by forced convec- obtained in the following ways: tion. a. by forced convection The two elements which make this pro- A fan sucks in the air contained in the cess take place are:... -
Page 6: Thermostat Knob
THERMOSTAT KNOB (fig. 2.2) To turn on the heating elements of the oven, set function selector knob to the required position and the thermostat knob to the desired temperature. To set the temperature, turn the thermostat control knob indicator mark to the required temperature. -
Page 7: Hot Air Cooking
HOT AIR COOKING The circular element and the fan are on. The heat is diffused by forced convection and the temperature must be regulated between 50°C and the maximum position with the thermostat knob. It is not necessary to preheat the oven. Recommended for: For foods that must be well done on the outside and tender or rare on the inside, i. -
Page 8: Use Of The Grill
REGENERATION Set the switch to position and the thermostat knob to position 150° C. Bread becomes fragrant again if wet with a few drops of water and put into the oven for about 10 minutes. ROASTING To obtain classical roasting, it is necessary to remember: –... -
Page 9: Cleaning And Maintenance
Cleaning and maintenance Do not use a steam cleaner because Do not store flammable material in the moisture can get into the the oven. appliance thus make it unsafe. STAINLESS STEEL AND ALUMINIUM GENERAL ADVICE PARTS AND SILK-SCREEN PRINTED Important: SURFACES Before any operation of cleaning and maintenance disconnect the appli-... - Page 10 INSIDE OF OVEN The oven must be always cleaned after every use, using suitable products and keeping in mind that its operation for 30 minutes on the highest temperature eliminates most grime reducing it to ashes. Let the oven cool down and pay special attention no to touch the hot heating elements inside the oven cavity.
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Page 11: Dismantling The Door
DISMANTLING THE DOOR Please operate as follows: – Open the door completely. – Push down the lever “L” fig. 3.3 and, keeping it in this position, slowly close the door in order to block the hinge. – Grip the door (as indicated in fig. 3.4) and, while closing it, release the two hinges as shown in fig. -
Page 12: Advice For The Installer
Advice for the installer IMPORTANT • The appliance should be installed by a QUALIFIED INSTALLATION TECHNICIAN. The appliance must be installed in compliance with regulations in force. The oven shall be fitted into a standard unit (width and depth 60 cm) but you must ensure that it is properly ventilated. -
Page 13: Installation
Installation IMPORTANT – The appliance should be installed by a QUALIFIED INSTALLATION TECHNICIAN. The appliance must be installed in com- pliance with regulations in force. The oven can be fitted in standard units, width and depth 60 cm. Installation requires a compartment as illustrated in figures 4.1 and 4.2. -
Page 14: Electrical Section
Electrical section ELECTRICAL CONNECTION For your safety please read the following information Warning: This appliance must be earthed. – The appliance must be connected to a 220-240 volts 50 cycle AC supply by means of a three pin socket, suitably earthed and should be protected by a 13 amp fuse in the plug or a15 amp fuse in the consumer unit. - Page 15 Important The wires in the mains lead on this appliance are coloured in accordance with the following code: Green and Yellow - Earth Blue – Neutral Brown – Live – As the colours may not correspond with the markings identifying the terminals in your plug proceed as follows.
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Page 16: After Sales Service
AFTER SALES SERVICE Should you require to book a service call. Please Telephone 0870 5425425. For product information and advice. Please Telephone 0113 2793520. Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right, considering the characteristics of the models described here, at any time and without notice, to make eventual necessary modifications for their construction or for commercial needs.
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