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To Save Time and Money—
If you have a problem, it may be
Solver to locate your problem and
before ym request service,
minor. You may be able to correct
then follow the suggested
check
the Problem Solver
it
yourself. Just use this I%oblem
recommendations.
PROBLIH%l
POSSIBLE CAUSE AND REMEDY
OVEN WILL NOT WORK
Plug on range is not completely inserted in the ,outle~, r ecepta'cle.
The circuit breaker in your house has been tripped,, or a fise has be~n"
blown.
,7
Oven contr~]s are not properly set.
"; 7,
,,
~ "'",,;
'" ~: .
,,
Door left in locked position "aftercleaning.
'
.
'
,' -
OVEN LIGHT
Light bulb is loose.
',,
,>
DOES NOT WORK
.-.
,,
..
Bulb is defective. Replace.
.//-
.
',
;/
, ..
,,
,.
',
. . .
,!
Switch operating oven
light
is
broken. ~all for Servic~, ~~• ~ ~'
~ '
.".
FOOD DOES NOT
OVEN SET Knob not set at BROIL.
~
"
""':";
~ , ~.' '
,'
BROIL PROPERLY
,. ,"-
OVEN TEMP,Knob not set at BROIL. .'
,,
:.i
,. , , . ., ,~' .
. . \ .,
. .
Door not left
ajar as recommended,,
~,.
'"
:
'~( ~. :::,",
-,-~:,,'
.-:,~,.
~mproper
she]f position is
being
used.
check Broilin~L'Chart~:; .'. 1 ..-~:~, ,,
,.
Necessary preheating was not done:
''
- ", : . "
"~" '"-'-' '--",, ~
Food is
being
cooked
on hot pan.
~ ' ~ͯ•Pǯ•
""-". '"'" '.
,,
Utensils are not suited for broiling. .
-
~.. ,",
"":
,."', ~
Aluminum foil used on the broil pan rack ~as not been fitted'.'poperlyl~.~
and slit as recommended.
,,. , ,
,,
,,
,. - ,
FOOD DOES NOT ROAST
OVEN SET Knob not set on BAKE.
.>
,, .'
OR BAKE PROPERLY
,.
OVEN TEMP Knob not set correctly.
~
~~
" ~' ~ ' " ~
Shelf position is incorrect.
CheckRoastingOrBaking
ChartS.
~
'
Oven shelf is not level.
/,
,.
Wrong cookware is being used. When roasting, pan is too small.
't'
A foil tent was not used when needed to slow down,browning during
roasting.
OALROD@SURFACE UNITS
Surface units are not plugged in solidly.
xOT FUNCTIONING
Trim rings/drip pans are not set securely in the range top.
3ROPERLY
Surface unit controls are not properly set.
3VEN WILL NOT
Automatic timer dial/dials not set or set properly. The STOP dial -
-
;ELF-CLEAN
must be set and advanced beyond the time 'noted on oven clock.
'
The STOP dial was not advanced for long enough.
Both OVEN SET and OVEN TEMP Knobs must be se-iat CLEAN
setting.
A thick pile of spillover when cleaned l~aves a heavy layer of ash in
spots which could have insulated the area from further heat.
Latch not in "CLEAN" position.
.- . . ...-!
]VEN DOOR
Turn OVEN SET Knob to CLEAN. Glowing Locked Light after kno~
WON'TLATCH
is turned indicates oven is too hot from previous use-and door won't
latch. To cool oven, open door wide, then latch can be-moved.
OVEN SET Knob must be at CLEAN or OFF before Latch can be
moved.
Latch Relca~e Button not pushed when moving Latch+
27
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