Installation and Operation Instructions
Stone Age Amerigo™ and Mezzo™ Pizza Ovens
1.0 Introduction
The following provides instructions for the instal-
lation, operation and care of Stone Age Mezzo™
and Amerigo™ Pizza Ovens, manufactured by
Stone Age Manufacturing, Collinsville, Oklahoma.
Three
generations
of
knowledge and experience have gone into the de-
sign, construction and use of these pizza ovens. A
completed Amerigo oven, finished in rock and in-
stalled above a triple Amerigo cabinet unit, is
shown in Figure 1.
Figure 1. Amerigo™ Pizza Oven
The only difference between the Amerigo and
Mezzo ovens is size. Table 1 shows the compo-
nents and dimensions of the two.
Table 1
Amerigo/Mezzo Dimensions
Size (In.)
Amerigo
Width
Depth
Height
Door opening
25.5x12.5
wood-burning
oven
Mezzo
48
36
42
33
31
24
15.5x8
This manual also provides instructions for the in-
stallation of the pizza oven base cabinet, an option-
al unit.
If installing the oven on something other than the
base cabinet, make sure that it will support the
weight of the oven.
2.0 Pizza Oven Components
Components for the Amerigo and Mezzo Pizza
Ovens are shown in Figure 2.
5
3
6
Figure 2. Pizza Oven Components
Components and part numbers are identified in
Table 2. Item numbers in Table 2 correspond with
the item numbers in Figure 2.
3.0 Safety
Working around an oven that can generate up to
800°F can be dangerous if proper clothing and
tools are not used. Also, combustible materials in
the vicinity of the oven may be at risk.
WARNING: When working around a pizza
oven, make sure that proper
clothing is worn and proper tools
are used. Make sure that com-
bustible materials not necessary
to baking pizza are kept away
from the oven.
1
4
2
1
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