ALFRESCO™ Gourmet Grills A division of Superior Equipment Solutions, Inc. 7039 East Slauson Avenue Commerce, CA. 90040 3020914 Ph.: (888) 383-8800 Fax: (323) 726-4700 Web: www.alfrescogrills.com GENERAL SAFETY PRECAUTIONS: WARNING WARNING FLAMMABLE GAS ELECTRICAL PARTS DISCONNECT ALL PROPANE AND COMPONENTS...
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GRILL TO REDUCE THE RISK OF FIRE, BURN HAZARD OR OTHER INJURY. KEEP THIS MANU- AL FOR FUTURE REFERENCE. When properly cared for, your ALFRESCO™ Gourmet Grill will give safe, reliable service for many years. However, extreme care must be used since the grill produces intense heat, which can increase accident potential.
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(Safety, cont.) When lighting a burner, always pay close attention to what you are doing. Be certain you are de- pressing the correct igniter button labeled for the burner you intend on using. When using the grill: do not touch the grill rack, burner grate, hood or immediate surrounding area as these areas become extremely hot and could cause burns.
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National Electrical Code ANSI/NFPA 70 or Canadian Electrical code CSA C22.1 Your Alfresco™ Gourmet Grill has provision for mounting onto a mobile cart if you choose to do so. Contact your Alfresco™ dealer for the appropriate cart for your grill.
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FREE STANDING MODELS: Complete the following steps: 1. Remove all packaging materials. 2. Ensure that the burners are positioned correctly on their orifices, and are fully seated onto their supports. 3. Position the briquette trays onto their support ledge. 4. Make the connection to the gas regulator according to the instructions on pages 8 & 10 for your gas type.
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BRIQUETTE TRAY INSTALLATION: Remove top grill. Briquette tray located over the gas burners GAS CONNECTION—LIQUID PROPANE (LP) NEVER CONNECT THE GRILL TO AN UNREGULATED GAS SUPPLY. Before proceeding, ensure the unit is fitted for LP gas. Connecting to an improper gas type will result in poor performance and increased risk of damage or injury.
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If this assembly needs to be replaced use only the type specified by ALFRESCO™ Gourmet Grill for this appliance. 30” grills require a 90,000 BTU minimum regulator / hose assembly. All other sizes require a 160,000 BTU minimum two-stage regulator / hose assembly.
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KEEP ANY ELECTRICAL Your ALFRESCO™ Gourmet Grill for use with Natural Gas CORD AND FUEL SUP- comes equipped with its own regulator which MUST NOT be re- PLY HOSE AWAY FROM moved.
LEAK TESTING: GENERAL: Although all gas connections on your ALFRESCO™ Gourmet Grill are leak tested at the factory prior to shipment, a complete gas tightness check must be performed at the installation site due to possible mis- handling in shipment, or excessive pressure unknowingly being applied to the unit. Periodically check the whole system for leaks, or immediately check if the smell of gas is detected.
PROP-KIT-01 which consists of a 36” long hose assembly with dual in-line regulator and a 3/8” ODF connector. Contact ALFRESCO™ Grills for replacement. Check all gas supply fittings for leaks before each use. It is handy to keep a spray bottle of soapy water near the shut-off valve of the gas supply line.
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Keep your face away from the grill as far as possible and pass a lit, long stem match through the notch in the grill rack to the ports of the burner you are trying to light. When attempting to light a burner with a match, ensure that the correct burner control knob is used.
1 minute. BURNER ADJUSTMENTS: NOTE: Alfresco grills are available with both U-burners and IR burners. The following instructions apply only to the U-burners. IR burners do not require adjustment and need only be checked visually for proper performance.
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AIR SHUTTER ADJUSTMENT: A sheet metal cap at the inlet of the burner called the “AIR SHUTTER” regulates the amount of air that enters into the burner for combustion. The air shutter is locked in place by a screw, which must be loosened prior to lighting the burner for adjustment.
ADJUSTMENT STEPS: 1. Follow lighting instructions by setting the control knob on “HI” and allow the burner to preheat for 10 minutes. 2. Turn the control knob to “LOW” and wait for the burner temperature to drop and stabilize. 3. Attempting adjustment at any setting other than LOW can create a dangerous condition.
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“Infrared Grilling Tips” section on page 19. DO NOT leave the grill unattended while cooking. ROTISSERIE BURNERS: Your ALFRESCO™ Gourmet Grill is capable of performing back burner rotisserie cooking. The location of the rear burner allows the placement of the rotisserie basting pan (included) beneath the food to col- lect juices and drippings for basting and gravy.
Start the motor with the switch located on the right side of the control panel. ROTISSERIE BASTING PAN: Your ALFRESCO™ Gourmet Grill includes a basting pan for use with the rotisserie. Place the pan onto the grill racks (or, if necessary, directly onto the briquettes if the grill racks are removed to accommodate large cuts of meat).
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WOOD CHIP SMOKER: By using real wood chips in the smoker system of your ALFRESCO™ Gourmet Grill, you can add extra flavor to all of your grilled foods. For good smoke performance, soak the wood chips for not less than 30 minutes, drain excess liquid and fill the smoker tray completely.
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This optional accessory brings a new level of versatility to your grill, enabling you to deep fry, steam or boil foods on one side of your ALFRESCO™ Gourmet Grill while grilling on the other. To ensure safe op- eration and quality results, please follow these...
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TO BOIL: Follow instructions for steaming but leave the steaming plate out. Add as much water as necessary to cover the foods being cooked, but never fill the Steamer/Fryer more than halfway. TO FRY: 1. Remove the right grate and place the Steamer/Fryer into the grill as shown above. 2.
7. If required, dry the Grill after use with a soft dry cloth or towel. If the preceding guidelines are adhered to, your ALFRESCO™ Gourmet Grill should offer excellent life and should live up to its reputation of being “stainless”.
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Bleaches: Most common domestic bleaches & sterilizing solutions contain chlorine in the form of sodium hypochlorite. If used in concentrated form, bleaches can attack the stainless steel, causing pitting of the surface. They should always be used to the strengths prescribed by the manufacturer and should be thoroughly rinsed off with clean water immediately after use.
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To maintain the appearance of your ALFRESCO™ Gourmet Grill for many years, keep it covered when not in use. Backyard environments are harsh on your grills’ finish. Long exposure to sun, water, yard chemicals and the elements will reduce the appearance of the stainless steel.
TROUBLESHOOTING: BEFORE CALLING FOR SERVICE: If your ALFRESCO™ Gourmet Grill does not function properly use the following checklist before contacting your dealer for service. You may save the cost of a service call and the inconvenience of being without your grill. Additional troubleshooting tips can be found on our website at www.alfrescogrills.com.
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Check that power is connected and that the GFCI has not tripped. LIGHT BULB AND LED REPLACEMENT: NOTE: Disconnect all power to your Alfresco™ Gourmet grill before any service or light bulb replacement is performed. Light bulbs are located on the left and right side of the rear hood above the cooking area. The area around the light fixtures and the light fixtures themselves become extremely hot during grill operation with or without the lights being turned on.
Should you need to replace the light bulbs in your Alfresco™ Gourmet Grill, please refer to the following steps : LIGHT COVER REMOVE THE LIGHT COVER The light covers are supported by a spring mechanism on the light fixture. Simply pry open the light cover from the left or right sides by hand only.
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Very little effort is required to “SNAP” and lock into place. Note: All knobs may be temporarily removed to easy LED replacement. Power up your Alfresco™ Gourmet Grill and verify for the new LED lights operation by turning on the light switch.
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This is even more important when long term storage is intended; always store the grill clean, dry and covered with your Alfresco Barbecue Cover. Do not allow any food particles or grease to be left inside your barbecue, as this will attract rodents which, in addition to being undesirable from an hygienic standpoint, are likely to cause physical damage to your barbecue.
Date of installation A brief description of the problem. INQUIRIES AND INFORMATION: For all other Alfresco™ Gourmet Grill information such as power, installation, cut-out requirements, or any other product inquiries, please contact: Alfresco Gourmet Grills. (888) 383-8800 or (323) 722-7900 Customer Service Department.
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Limitations & Exclusions: 1. Alfresco’s warranty applies only to the original purchaser and may not be transferred. 2. Alfresco’s warranty is in lieu of all other warranties, expressed or implied and all other obligations or liabilities related to the sale or use of its grill products. 3. Alfresco’s warranty shall not apply and Alfresco is not responsible for damage resulting from misuse, abuse, alteration of or tampering with the appliance, accident, hostile environment, flare-up fires, improper installation, or installation not in accordance with the instructions contained in the User Manual, or the local codes.
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