OPERATING INSTRUCTIONS FREE STANDING FRYERS MODELS: AF822 Twin Tank Version 1 units Special Features: Swing Up Ultra-Durable Stainless Steel Elements Easy Clean Tank with Lockable 1” Drain Adjustable Legs & Rear Castors Digital LED Temperature Displays Fish Plate & Fish Plate Lifter...
CONTENTS INTRODUCTION ..................5 GENERAL PRECAUTIONS ..............5 PACKAGING .................... 6 COMPLIANCE ..................6 C-Tick: ........................6 ACSS (Advance Control Safety System): ..............6 INSTALLATION ..................7 Before Connection to Power Supply ................7 Electrical Connection ....................7 Electrical Requirements .................... 8 GENERAL ARRANGEMENT ..............
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Liquid Vegetable Oils ....................15 Hardened/Creamed Vegetable Oils................. 15 Saving Costs, Improving Oil Life and Increasing Efficiency ..... 15 TIPS ON DEEP FRYING ................ 16 GENERAL SAFETY ................18 SAFETY FEATURES ................18 GENERAL FIRE SAFETY ..............18 COOKING SAFETY................18 CLEANING, CARE &...
INTRODUCTION Congratulations on your purchase of this quality AUSTHEAT ® product. With proper care and management your new purchase will give you years of trouble free service. By reading these instructions carefully you can ensure that this machine is used and maintained properly, helping your new investment to perform well for you now, and to continue performing in the many years to come.
PACKAGING ® All care is taken when packing and Austheat ensures that every unit is functional and undamaged at the time of packaging. The Package of these Fryers should include: One AF822 Fryer 2 Tank Lids 2 Fryer Baskets This manual...
INSTALLATION Before Connection to Power Supply Remove all the packaging materials and tape, as well as any protective plastic from the machine. Clean off any glue residue left over from the protective plastic using methylated spirit. Place the free standing fryer on a firm, level floor in the required position. The legs can be adjusted for slightly uneven floors.
Electrical Requirements The following table shows the electrical requirements for your fryer. Model Total Power Amps/Phase Supply AF812 15 kW 20.8 A 400-415 V AC, 3 Phase + N + E AF812R 18 kW 25 A 400-415 V AC, 3 Phase + N + E AF813 18 kW 25 A...
The unit can be moved by lifting from underneath the front, just above the door, and pulling it along on the rear castors. CONTROL PANEL LAYOUT Take a moment to familiarise yourself with the general arrangement of the fryer before going any further. The controls are located behind the door on the front of the fryer.
Thermostats These fryers have 4 thermostats 2 primary and 2 secondary. There is one primary and one secondary thermostat per tank. Only one thermostat per tank is in use at a time. The thermostat selector switch on the front display panel is used to select which thermostat is used to control the fryer.
again, continue to step 4. If no cut-out occurs within an hour, continue to use the machine and monitor the temperature of the oil. 4. If the unit has activated the Thermal cut-out switch twice in a short time, set the thermostat selector switch to the SECONDARY/IDLE position.
Temperature Display The temperature displays can be seen on the display panel, located on the front of the fryer above door. It displays the current temperature of the oil in each tank. OPERATION Oil Level A raised form on the inner left hand side of the left tank and the inner right hand side of the right tank indicates the oil level range.
Filling with Solid Oil and using the Melt Cycle If solid oil or shortening is preferred this may be melted after filling by using the melt switch and the following procedure. • Ensure all controls are OFF, the drain valves are closed and the elements are cold.
Once the fryer has reached the set temperature, it is ready for cooking to commence. The set temperature will be displayed on the temperature display panel. Note: the temperature displayed will fluctuate and will not display a static value equal to the set temperature of the thermostat. Lower the filled baskets into the oil carefully and do not over fill them.
Liquid Vegetable Oils While most vegetable oils are recommended for cooking, many of them are not suitable for deep-frying. Higher temperatures break down the oil faster and by-products often have an unpleasant flavour and may also have an association with increased risk of heart disease. Hardened/Creamed Vegetable Oils These products may have a longer fry life than their liquid oil equivalents, but the components added during the hardening process increase the risk...
TIPS ON DEEP FRYING 1. Use thick, straight cut chips (greater than 13mm) or wedges • Thin chips and crinkle chips absorb more oil and therefore use up more oil from the fryer • If the chips are frozen, don’t thaw. Water from thawed chips damages the oil 2.
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6. Drain food well • Vigorously shake the basket of cooked food twice and hang it for at least 20 seconds over the hot fryer. This returns some oil to the fryer 7. Look for signs of oil degradation • If the oil is damaged (eg dark colour, smoking) discard it all. 8.
GENERAL SAFETY ® This machine contains no user-serviceable parts. Austheat Australia, one of our agents, or a similarly qualified person(s) should carry out all repairs. Any repair person(s) should be instructed to read the Safety warnings within this manual before commencing work on these units.
WARNING: Ensure that oil is changed or filtered regularly. Old or dirty oil has a lower flash point and is more prone to surge boiling. WARNING: Always be careful when cooking frozen or over-wet food products as these items are more prone to surge-boiling and are more likely to result in the “spitting”...
should be carried out by a suitable person conversant with the latest Standard updates. TROUBLESHOOTING If the fryer does not function check the following points before calling for service. The power is switched “on”, both on the unit and at any other point that supplies power to the machine (eg an isolating switch on the wall).
CIRCUIT DIAGRAM Models: AF822 Note: These circuit diagrams have been provided for reference and to assist qualified service and repair agents only. Under no circumstances should a person not suitably qualified attempt repairs to any electrical equipment. Page 21...
® Under no circumstances shall Austheat Australia Pty Ltd or any subsidiary company or Agent be liable for loss of profit or damage to other equipment and property.
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