Related Manuals for Anvil POA7002R00
Summary of Contents for Anvil POA7002R00
- Page 2 GENERAL INSTALLATION AND OPERATION INSTRUCTIONS: Anvil Counter top pizza ovens have been designed for the baking of pizza and bread products in direct contact with the ceramic decks. Any other products must be placed in a suitable pan for baking.
- Page 3 Page 9 Page 2 2. Positioning - Install the counter top pizza oven in the most convenient location for ease of cleaning, maintenance and general operation. The unit should be placed a minimum distance of 4 inches from any adjacent wall. If this appliance is to be positioned in close proximity to a wall, partitions, kitchen furniture, decorative finishes, etc.
- Page 4 Page 3 Page 8 SPECIFIC OPERATING INSTRUCTIONS 1. The temperature range required for pizza baking is usually higher than for general baking. Ideally pizza should cook at approximately 500°F to 575°F 2. The pizza should be allowed to bake until the cheese bubbles and the bottom crust is brown BAKING TIPS 1.
- Page 5 14. These counter top pizza ovens are designed to operate on alternating current only (A.C.). ELECTRICAL CONNECTION INFORMATION MODEL DESCRIPTION VOLTS POWER PLUG V /Hz WATTS TYPE POA7002R00 PIZZA OVEN 120/60 1800 NEMA 5-15P POA8002R00 PIZZA OVEN 220/60 2850 NEMA 6-15P...
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Page 6: Assembly Instructions
Page 5 Page 6 CLEANING: The doors can be removed for cleaning. (Assembly instructions) 1. ALWAYS ALLOW UNIT TO COOL BEFORE CLEANING. CLEAN THE STAINLESS STEEL PARTS WITH WATER AND SOAP. AVOID THE USE OF DETERGENTS CONTAINING ABRASIVE SUBSTANCES. ALWAYS RINSE WELL AND DRY CAREFULLY AFTER CLEANING. - Page 7 INSTRUCTION MANUAL On-site Warranty is only offered on items 110 lbs, or more, and gas equipment that is permanently installed within a 30 mile radius of a certified Anvil technician. Please refer to our Product Catalogue for weights and measures.