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C28CT26N0B
NEFF C28CT26N0B Compact Built-in Oven Manuals
Manuals and User Guides for NEFF C28CT26N0B Compact Built-in Oven. We have
1
NEFF C28CT26N0B Compact Built-in Oven manual available for free PDF download: Instruction Manual
NEFF C28CT26N0B Instruction Manual (48 pages)
Brand:
NEFF
| Category:
Oven
| Size: 2.45 MB
Table of Contents
Table of Contents
3
Intended Use
4
Important Safety Information
5
General Information
5
Meat Thermometer
5
Cleaning Function
6
Causes of Damage
6
General Information
6
Environmental Protection
7
Saving Energy
7
Environmentally-Friendly Disposal
7
Getting to Know Your Appliance
8
Control Panel
8
Controls
8
Main Menu
9
Menu for the Types of Heating
9
Cooking Compartment Functions
10
Accessories
10
Accessories Included
10
Inserting Accessories
11
Combining Accessories
11
Optional Accessories
11
Before Using for the First Time
12
Initial Use
12
Cleaning the Cooking Compartment
12
Cleaning the Accessories
12
Operating the Appliance
13
Switching the Appliance on and off
13
Setting and Starting the Appliance Operation
13
Changing or Cancelling the Appliance Operation
13
Heating up the Appliance Quickly
14
Time-Setting Options
14
Showing and Hiding the Time-Setting Options
14
Setting the Timer
14
Setting the Cooking Time
15
Start Delay - "Ready at
15
Checking, Changing or Deleting Settings
15
Childproof Lock
15
Automatic Childproof Lock
15
One-Time Childproof Lock
16
Basic Settings
16
Changing Myprofile
16
List of Basic Settings
16
Setting Favourites
17
Baking and Roasting Assistant
17
Information on the Settings
17
Selecting and Setting Food
17
Meat Thermometer
18
Suitable Types of Heating
18
Inserting the Meat Thermometer into the Food
18
Setting and Starting the Appliance Operation
19
Changing or Cancelling the Appliance Operation
19
Core Temperatures of Different Foods
19
Sabbath Mode
20
Starting the Sabbath Mode
20
Cancelling Sabbath Mode
20
Cleaning Agent
21
Suitable Cleaning Agents
21
Keeping the Appliance Clean
22
Cleaning Function
22
Self-Cleaning
22
Easyclean
24
Rails
25
Detaching and Refitting the Rails
25
Appliance Door
25
Removing and Fitting the Appliance Door
25
Removing the Door Cover
26
Removing and Installing the Door Panels
26
Trouble Shooting
28
Fault Table
28
Maximum Operating Time Exceeded
28
Cooking Compartment Bulbs
28
Customer Service
29
E Number and FD Number
29
Tested for You in Our Cooking Studio
29
Silicone Moulds
29
Baking
29
Roasting and Braising
32
Grilling
34
Convenience Products
37
Yogurt
39
Save Energy with Eco Heating Types
39
Acrylamide in Foodstuffs
40
Slow Cook
40
Drying
42
Preserving
42
Allowing the Dough to Prove at Dough Proving Setting
43
Defrosting
44
Keeping Warm
44
Test Dishes
44
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