Cuisinart PowerPrep Plus EV-14 Series Manuals

Cuisinart PowerPrep Plus EV-14 Series Manuals

Manuals and User Guides for Cuisinart PowerPrep Plus EV-14 Series. We have 1 Cuisinart PowerPrep Plus EV-14 Series manual available for free PDF download: Instruction Booklet

Cuisinart PowerPrep Plus EV-14 Series Instruction Booklet

Cuisinart PowerPrep Plus EV-14 Series Instruction Booklet (24 pages)

14-Cup Food Processor

Brand: Cuisinart | Category: Food Processor | Size: 0.34 MB

Table of Contents

Table of Contents
2
Recommended Capacities
3
Unpacking Instructions
4
Important Safeguards
5
Introduction
7
Assembly Instructions
7
Machine Functions
8
Operating Instructions
8
Chopping & Puréeing with Metal Blade
9
- Chop Raw Fruits & Vegetables
  9
- Purée Fruits & Cooked Vegetables
  9
- To Dislodge Food
  10
- Chop Hard Foods Like Garlic
  10
- Chop Parsley & Other Fresh Herbs
  10
- Chop Peel from Fresh Citrus
  10
- Chop Sticky Fruit Like Dates
  10
- Chop Meat, Poultry & Fish
  10
- Purée Meat, Poultry & Fish
  10
- Chop Nuts
  10
- Make Peanut Butter
  11
- Make Mayonnaise
  11
- Beat Egg Whites
  11
- Whip Cream
  11
- Make Crumbs & Crumb Crusts
  11
- Make Pastry
  11
- Make Quick Breads & Cakes
  12
- Make Cake MIX
  12
Preparing Food for Slicing & Shredding
12
- Round Fruits & Vegetables
  12
- Whole Peppers
  12
- Iceberg Lettuce
  12
- Results
  13
- Practicing Slicing & Shredding
  13
- Removing Sliced or Shredded Foods
  13
Slicing & Shredding Techniques
13
- Small, Round Fruits & Vegetables
  13
- Long Fruits & Vegetables
  13
- Small Amounts of Foods
  13
- French-Cut Green Beans
  14
- Matchsticks or Julienne Strips
  14
- Slicing & Shredding Cheese
  14
- Slicing Meat, Poultry & Cheese
  14
- Slicing Cooked Meat & Poultry
  14
- Slicing Uncooked Meat & Poultry
  14
- Frankfurters & Other Sausages
  15
- Firm Cheese
  15
Dough Blade
15
- Machine Capacity
  15
- Using the Right Blade
  15
- Measuring the Flour
  15
- Proofing the Yeast
  16
- Processing Dry Ingredients
  16
- Adding Liquids
  16
- Kneading Dough Bread
  16
- Kneading Sweet Dough
  16
- Rising
  16
- Shaping, Finishing & Baking
  16
- Making Consecutive Batches
  17
Making Bread Dough
17
Problems & Solutions When Making Sweet Dough
18
Making Sweet Dough
18
Cleaning, Storage & Maintenance
18
For Your Safety
19
Some Technical Data
19
Warranty
19

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