GE PT9050DF1BB Owner's Manual page 22

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Troubleshooting tips ... Before you call for service
Save time and money! Review the charts on the following pages first and you may not need to call for service.
My new oven doesn't
cook like ray old one.
Is something wrong
with the temperature
Possible Cause What To Do
Your new oven has a different cooking
system from your old oven and therefore
may cook differently than your old oven.
For the first few uses, follow your recipe times
and temperatures carefully. If you still think your
new oven is too hot or too cold, you can adjust
the temperature yourself to meet your specific
cooking preference. NOTE: This adjustment
affects traditional bake Traditional Bake,
Convection Bake and Convection Bake Multi
temperatures; it will not affect Convection Roast,
Traditional Broil, Convection Broil or Clean.
See the Cooking Modes section.
See the Cooking Modes section and Cooking
Guide.
Food does not bake Oven controls improperly set.
Rack position is incorrect or rack is not
level.
Incorrect cookware or cookware of improper See the Cookware section.
size being used.
Oven temperature needs adjustment. See the Special Features section.
Ingredient substitution Substituting ingredients can change the recipe
outcome.
Food does not broil Oven controls improperly set. Make sure you select the appropriate broil mode.
properly NOTE: Convection crisp is not for broiling foods.
Improper rack position being used. See the Cooking Guide for rack location
suggestions.
Food being cooked in a hot pan. Make sure cookware is cool
Cookware not suited for broiling. Use a pan specifically designed for broiling
Aluminum foil used on the broiling pan and If using aluminum foil conform to pan slits.
grid has not been fitted properly and
slit as recommended.
In some areas the power (voltage) may be Preheat the broil element for 10 minutes.
low.
Oven temperature too Oven temperature needs adjustment. See the Special Features section.
hot or too cold
Oven not work or A fuse in your home may be blown or the Replace the fuse or reset the circuit breaker.
appears not to work , circuit breaker tripped.
Oven controls improperly set. See the Using the Oven section.
Oven is in Sabbath Mode Verify, that the oven is not in Sabbath Mode. See
the Special Features section.
"Crackling" or This is the sound of the metal heating This is normal.
"popping" sound and cooling during both the cooking and
cleaning functions.
This is normal.
Why is my range
making a "clicking"
noise when using my
oven?
Clock and timer do not
work
Your range has been designed to maintain
a tighter control over your oven's
temperature. You may hear your oven's
heating elements "click" on and off more
frequently than in older ovens to achieve
better results during baking, broiling,
convection, and self-clean cycles.
A fuse in your home may be blown or the
circuit breaker tripped.
Replace the fuse or reset the circuit breaker.
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