Table Of Contents - Kenmore 790.42532310 Use & Care Gude

Table of Contents

Table Of Contents2
Important Safety Instructions3
Before Setting Surface Controls9
Using Proper Cookware9
Cookware Material Types9
About The Ceramic Glass Cooktop9
About The Radiant Surface Elements10
Element On And Hot Surface Indicator Lights10
Element Indicator Light10
Types Of Cooktop Surface Elements11
Home Canning11
Turbo Boil Feature (Some Models)11
Setting Surface Controls12
Radiant Surface Element Settings12
Single Radiant Surface Elements12
Single Radiant Element12
Dual Radiant Surface Elements (Some Models)13
Before Setting Oven Controls14
Oven Vent Location14
Oven Rack Description14
Air Circulation In The Oven14
Oven Controls15
Minimum & Maximum Control Settings15
Setting The Clock16
Silent Or Audible Control Mode16
Operating Oven Light16
Changing The Temperature Display16
Setting The Timer17
Changing Between Continuous Bake Setting/12-Hour Energy Saving Feature17
Setting Bake18
Radiant Rack Positions18
To Change The Oven Temperature After Bake Has Started18
Setting Cook Time19
Setting Delay Start19
Setting Broil20
Suggested Broil Settings20
Warm & Hold21
Adjusting Oven Temperature21
Self Clean22
Areas To Clean And To Avoid22
Setting Self Clean23
Delayed Start Self Clean23
When Self Clean Is Finished23
Care & Cleaning24
Cleaning Recommendations24
Cooktop Maintenance25
Cooktop Cleaning25
Plastic Or Foods With A High Sugar Content25
Cooktop Care25
General Cleaning26
Replacing The Oven Light26
Removing And Replacing The Lift-Off Oven Door27
Oven Hinge Locations27
Hinge Lock/Unlock Positions27
How To Remove Door27
Troubleshooting28
Solutions To Common Problems29