Name Of Each Compartment; Foods Which Are Suitable For Storage In The Vacuum Compartment - Hitachi R-SF62AMJ User Manual

Refrigerator compartment
(About 2˚C ~ 6˚C)
Pg.40 Refrigerating foods
The temperature of door pocket is
slightly high.
Ice compartment
(About -20˚C ~ -18˚C)
Pg.46
Store the ice cube made by auto
ice making function.
Vegetable compartment
(About 3˚C ~ 7˚C)
Pg.48
Vegetable, fruits, drink
* This applies to both 5-door and 6-door refrigerators.

Foods which are suitable for storage in the Vacuum Compartment

Vegetable salad, dairy products, meat and fish are
preserved while the vacuum power plus antioxidant vitamin
prevent natural nutrients in the foods from getting oxidized.
● Vegetables, fruits
Vacuum
Compartment
Vegetable salad, bell pepper, apple, orange, kiwi etc.
Chiller
● Others
Coffee bean, tea, dairy product, paste etc.
M o r e s u i t e d f o r m e a t a n d f i s h s t o r a g e b e c a u s e
the temperature is lower than that of the Vacuum
Compartment. Other foods may be frozen or change its
nature. It is recommended to store meat and fi sh only.
● Meat, processed meat
Vacuum
Compartment
Subzero
Beef, pork, poultry, ham, sausage etc.
● Fish, seafood
Horse mackerel, sardine, mackerel, fi sh roe etc.
The vacuum function will not work. It is recommended
"切" (Off))
to store a "sealed bag" or a "sealed container" which
( " 氷温 " ) (Subzero)
needs some care. This is an ordinal ice-temperature
(About -1˚C)
compartment, so some foods may be frozen.
The temperature is used as a guide when the temperature is stable under the condition that no food is stored with the door
closed (ambient temperature: 30˚C). The vibration may get larger, because the compressor operates at low speed when the
door is not opened or closed for a long time such as at night or during someone is away.

Name of each compartment

Vacuum compartment
(About -1˚C ~ 1˚C)
Pg.42
Foods which are suitable for
storage are as shown below.
Upper freezer
(About -20˚C ~ -18˚C)
Pg.44
Store frozens foods, ice-cream and
dried foods.
Lower freezer
(About -20˚C ~ -18˚C)
Pg.44
Store frozens foods, ice-cream and
dried foods.
・Low Temperature Freezer
(About -23˚C ~ -20˚C)
Foods are preserved at lower
temperature than usual.
Food and container for which care
needs to be taken during storage
● Food contained in a sealed bag
The bag may be infl ated during storage, which
could result in crushing of other stored foods.
Vienna sausage, sliced cheese etc.
● Plastic airtight container
The lid of the container may become loose
or may not stay in place during storage. Be
careful when you take out the container.
Food which are not suitable for
storage
● Vegetable sensitive to low temperature
The surface of the vegetable may deteriorate
due to low temperature.
● Do not select "Vacuum Compartment
Subzero" and "OFF" when storing
the food other than meat, fi sh and
processed meat/fi sh. Juicy food such
as vegetable and bean curd may freeze.
Eggplant Cucumber
Pg.45
Caution
Caution
39