Samsung NE599N1PBSR User Manual
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Samsung NE599N1PBSR User Manual

Electric range
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NE599N1PBSR
Electric Range

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This manual is made with 100 % recycled paper.
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ENGLISH
Thank you for purchasing this Samsung
product. To receive more complete
service, please register your product at
www.samsung.com/register
1-800-SAMSUNG (726-7864)
(IB_Premium)NE599N1PBSR_AC_DG68-00426A-03_EN.indd 1
2013-05-23
3:42:32

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Summary of Contents for Samsung NE599N1PBSR

  • Page 1: User Manual

    Electric Range user manual This manual is made with 100 % recycled paper. imagine the possibilities ENGLISH Thank you for purchasing this Samsung product. To receive more complete service, please register your product at www.samsung.com/register 1-800-SAMSUNG (726-7864) (IB_Premium)NE599N1PBSR_AC_DG68-00426A-03_EN.indd 1 2013-05-23...

  • Page 2: Important Safety Instructions

    important safety instructions Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, personal injury, or damage when using the range. This guide does not cover all possible conditions that may occur. Always contact your service agent or manufacturer about problems that you do not understand.

  • Page 3: For Your Safety

    ANTI-TIP DEVICE WARNING - To reduce the risk of tipping the range, the range must be secured by a properly installed Anti-Tip device. AFTER THE RANGE WARNING HAS BEEN INSTALLED, CONFIRM THAT THE ANTI-TIP DEVICE HAS BEEN PROPERLY INSTALLED AND VERIFY THAT THE ANTI- TIP DEVICE IS PROPERLY ENGAGED.
  • Page 4 Be sure your appliance is properly installed and grounded by a qualified technician. User servicing - Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be referred to a qualified technician. Always disconnect the power to the appliance before servicing by removing the fuse or switching off the circuit breaker.
  • Page 5 INDUCTION COOKTOP ELEMENTS Be sure you know which touch control operates each surface heating unit. Place a pan of food on the unit before turning it on, and turn the unit off before removing the pan. Use proper pan sizes - This appliance is equipped with surface units of different sizes.

  • Page 6: Electrical Safety

    Repairs carried out by unqualified individuals may cause injury or a serious malfunction. If your appliance is in need of repair, contact a Samsung authorized service center. Failure to follow these instructions may result in damage and void the warranty.
  • Page 7 The inner rack of the Split Rack can be dropped if it is not assembled properly. Place the inner rack in the proper place on the Outer rack. WARNING Always insert the rack or split rack assembly (if equipped) on the same level of the oven cavity side.

  • Page 8: Warming Drawer

    Do not allow aluminum foil or a meat probe to contact the heating elements. During use, the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in the glass shattering.
  • Page 9 Clean only the parts listed in this manual in the self-clean cycle. Before self-cleaning the oven, remove the partition, rack, utensils, and food. Do not use any commercial oven cleaner or oven liner protective coating of any kind in or on the outside of the oven. Use only a ceramic cooktop cleaner.

  • Page 10: Before You Begin

    BEFORE YOU BEGIN Clean the oven thoroughly before using for the first time. Remove the accessories and operate the oven at the bake setting of 400 °F for 1 hour before using. There will be a distinctive odor. This is normal. Ensure your kitchen is well ventilated during this conditioning period.
  • Page 11 If the power cord is damaged, contact your nearest service center. CRITICAL USAGE WARNING CAUTION If the appliance is flooded by any liquid, please contact your nearest service center. Failing to do so may result in electric shock or fire. If the appliance produces a strange noise, a burning smell, or smoke, unplug the power plug immediately and contact your nearest service center.
  • Page 12 Do not touch the power cord with wet hands. - This may result in electric shock. Do not turn the appliance off while an operation is in progress. - This may cause a spark and result in electric shock or fire. Keep all packaging materials well out of the reach of children, as packaging materials can be dangerous to children.
  • Page 13 Do not heat food wrapped in paper from magazines, newspapers, etc. - This may result in fire. Do not open the door when the food in the oven is burning. - If you open the door, it causes an inflow of oxygen and may cause the food to ignite.
  • Page 14 Do not stand on top of the appliance or place objects (such as laundry, oven cover, lighted candles, lighted cigarettes, dishes, chemicals, metal objects, etc.) on the appliance. - Items, such as a cloth, may be caught in the door. - This may result in electric shock, fire, problems with the product, or injury.

  • Page 15: Appliance Outlets

    CRITICAL CLEANING WARNINGS CAUTION Do not clean the appliance by spraying water directly on to it. Do not use benzene, thinner or alcohol to clean the appliance. - This may result in discoloration, deformation, damage, electric shock or fire. Take care not to hurt yourself when cleaning the appliance (external/internal). - You may hurt yourself on the sharp edges of the appliance.

  • Page 16: Induction Cooktop Features

    This means uneven heat distribution and uneven cooking. Your new range has Surround Airvection™, which Samsung enhanced by adding a third heating element and a multi-fan system that circulates the heat evenly in all directions. You get more efficient energy consumption and more even cooking.

  • Page 17: Table Of Contents

    contents INTRODUCING YOUR NEW RANGE Overview What’s included with your range INDUCTION COOKTOP COOKING About induction cooktop cooking Location of the Induction cooktop elements and controls Induction touch control Using the touch control pads How to set the appliance for cooktop cooking Select cooking zone on Power setting...
  • Page 18 contents OPERATING THE OVEN The oven control panel The twin oven control Using the oven racks Using the partition Twin cooking mode temperature setting ranges Setting the clock Minimum and maximum settings Setting the kitchen timer Baking Convection baking Convection roasting Timed cooking Delay timed cooking Broiling...

  • Page 19: What's Included With Your Range

    WHAT’S INCLUDED WITH YOUR RANGE * Wire racks(2) * Split rack(1) * Partition(1) If you need an accessory marked with a *, you can buy it from the Samsung Contact Center (1-800-726-7864). introducing your new range _18 (IB_Premium)NE599N1PBSR_AC_DG68-00426A-03_EN.indd 18 2013-05-23...

  • Page 20: About Induction Cooktop Cooking

    induction cooktop cooking ABOUT INDUCTION COOKTOP COOKING BEFORE COOKING CAUTION • Do not use the Induction cooktop surface as a cutting board. • Do not place or store items that can melt or catch fire on the Induction cooktop, even when it is not being used.

  • Page 21: Location Of The Induction Cooktop Elements And

    AFTER COOKING CAUTION • Do not touch the Induction elements until they have cooled down. • The surface can stay hot for some time after cooking is complete. If you touch the surface before it has had time to cool down sufficiently, you can burn yourself. •...

  • Page 22: Induction Touch Control

    INDUCTION TOUCH CONTROL 1. COOKING ZONE SELECTOR AND 4. INDICATOR FOR BURNER ON/OFF a. Power Setting(Lo~Hi) b. Boost(P) 2. POWER LEVEL SETTING SELECTORS c. Simmer(Si) a. +,- d. Boil Alert(A) b. Boost e. Hot Surface(H) c. Simmer 3. FLEXCOOK ZONE BURNER ON/OFF •...

  • Page 23: Using The Touch Control Pads

    USING THE TOUCH CONTROL PADS If more than one touch pad is pressed for longer than 1 minute, appears in the power setting display. To reset, touch the On/Off control pad. HOW TO SET THE APPLIANCE FOR COOKTOP COOKING • The cooktop elements can be hot and can cause burns. Do not touch the surface elements until they have cooled down sufficiently.

  • Page 24: Induction Power Boost Control

    INDUCTION POWER BOOST CONTROL The power boost function makes additional power available to the induction cooking zone. Example: To bring a large volume of water to a boil. The power boost function is activated for a maximum of 10 minutes for each cooking zone. After Power Boost is finished, the cooking zones automatically return to power level In certain circumstances, the Power boost function may be deactivated automatically to...

  • Page 25: Using The Griddle

    If you use the Flexcook Zone and place a pan on each of the front and rear burners, and then remove any one pan for about 1 minute, only the burner left will be enabled. (The Flexcook Zone key will be positioned to On whenever you use the Flexcook Zone function.) To reactivate the Flexcook zone function, touch the Flexcook Zone On/Off control to adjust the setting.
  • Page 26 INCORRECT CORRECT • Unsuitable size for Flexcook zone. See the “Size of Pans” section. (28 page) • Two examples of 1 suitably sized pan in the correct location in the Flexcook zone. BOIL ALERT CONTROL (ONLY USE THE LARGEST BURNER) The Boil Alert function automatically reduces power to a power level you have selected and sounds a signal.

  • Page 27: Before Using The Cooktop

    Please note that the power level control pads(+/-,boost,simmer) are disabled once you activate the Boil alert function. This is not a defect. Please refer to the above text for instructions on how to change power levels during Boil alert operation. The length of time it takes for the Boil alert beep to go off after the water reached the boiling point will vary.
  • Page 28 Use Quality Cookware in Good Condition INCORRECT CORRECT • Cookware not centered on Cooking Zone • Cookware centered correctly on Cooking surface. Zone surface. • Curved or warped pan bottoms or sides. • Flat pan bottom & straight sides. • Pan does not meet the minimum size •...

  • Page 29: Cookware For Induction Cooking Zones

    COOKWARE FOR INDUCTION COOKING ZONES The Induction element can only be turned on when cookware with a magnetic base is placed on one of the cooking zones. You can use the cookware identified as suitable below. Cookware material Cookware material Suitable Steel, Enamelled steel Cast iron...

  • Page 30: Operating Noises

    OPERATING NOISES You may hear the following operating noises: • Cracking noises : The cookware you are using is made of two or more different materials. • Whistling : You are using more than two cooking zones and the cookware you are using is made of two or more different materials.

  • Page 31: Temperature Detection

    TEMPERATURE DETECTION If for any reason the temperatures on any of the cooking zones were to exceed the safety levels, then the cooking zone will automatically reduce the heat to a lower power level. When you have finished using the cooktop, the cooling fan will continue to run until the cooktop’s electronics have cooled down.

  • Page 32: Protecting The Cooktop Surface

    Setting Cooking method Examples for Use Melting, Lo-2 Melting chocolate and butter, dissolving gelatin, simmer, keep warm. Warming • The power settings indicated in the table above are provided only as guidelines for your reference. • You will need to adjust the power settings according to specific cookware and foods. PROTECTING THE COOKTOP SURFACE Cleaning •...

  • Page 33: Using The Warming Drawer

    using the warming drawer ABOUT THE WARMING DRAWER The warming drawer will keep hot, cooked foods warm. Always start with hot food. Do not use to warm cold food other than bread, crackers, chips or dry cereal. Allow approximately 25 minutes for the warming drawer to preheat.

  • Page 34: Turning The Warming Drawer On Or Off

    TURNING THE WARMING DRAWER ON OR OFF 1. Set the warming drawer to the heat level you want. Press the WARMING DRAWER pad once for low, twice for medium, or 3 times for high or 4 times for off. The warming drawer starts automatically once you have finished selecting the level you want.

  • Page 35: Operating The Oven

    operating the oven THE OVEN CONTROL PANEL READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For the best results, familiarize yourself with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this user manual. Common functions 1.

  • Page 36: The Twin Oven Control

    THE TWIN OVEN CONTROL You can to select the upper and lower touch pads after inserting the partition into the oven. Twin oven upper 1. UPPER: Press to select the upper oven for twin mode cooking before using the cooking function.

  • Page 37: Using The Oven Racks

    USING THE OVEN RACKS Oven rack positions (single mode) The single oven has 7 rack positions (1~7). TYPE OF FOOD RACK POSITION Frozen pies Angel food cake Bundt or pound cakes Biscuits, muffins, brownies, cookies, cupcakes, layer cakes, pies Casseroles Small roast, ham Turkey, large roast Oven rack positions with partition (twin mode)

  • Page 38: Using The Partition

    Fig. 1 Fig. 2 Before using the racks The oven has three racks. Each rack has stops that need to be placed correctly on the supports. These stops will keep the rack from coming completely out. Split rack The right side of the split rack can be removed to accommodate a large roaster on the lower rack. •...

  • Page 39: Twin Cooking Mode Temperature Setting Ranges

    To Install the Partition into the Oven Cavity 1. Insert the partition into the 5th rack position of the cavity. See page 36. 2. Push the partition in until its back end rests against the back of the cavity. 3. If the partition is installed correctly, the “-” icon appears on the display.

  • Page 40: Setting The Clock

    UPPER OVEN LOWER OVEN Available setting function and temp. BROIL Convection BAKE & ROAST Mode Set Temp 480 °F 400 °F 480 °F 450 °F 350 °F 480 °F 350 °F 275 °F 450 °F Bake 325 °F 275 °F 400 °F 250 °F 225 °F...

  • Page 41: Minimum And Maximum Settings

    How to change between a 12-hour and 24-hour display 1. Start the set up. Press CLOCK and 0 on the number pad at the same time for 3 seconds. The display will show the present mode (eg. 12 hour). 2. Select the display mode you want. Press 0 on the number pad to select 12 hour or 24 hour.

  • Page 42: Setting The Kitchen Timer

    SETTING THE KITCHEN TIMER The timer counts down elapsed time and will beep when the time you set has elapsed. It does not start or stop cooking functions. You can use the kitchen timer with any of the other oven functions. How to set the timer 1.

  • Page 43: Baking

    BAKING The oven can be programmed to bake at any temperature from 150 °F to 550 °F. How to set the thermostat (Single mode) 1. Start the set up. Press the BAKE pad. The default temperature is 350 °F. 2. Enter the temperature you want on the number pad, eg. 3, 7, 5. 3.
  • Page 44 How to adjust the thermostat while cooking 1. Start the set up. Press the BAKE pad. The display will show the present temperature, eg. 375 °F. 2. Enter the temperature you want, eg. 425 °F, using the number pad. 3. Complete the entry by pressing the START/SET pad. The process is the same in twin mode.

  • Page 45: Convection Baking

    CONVECTION BAKING By using the convection bake feature, you will be able to cook faster. You can program the oven for convection baking at any temperature between 150 °F and 550 °F. When operating in twin mode, you can program the oven for convection baking at any temperature between 150 °F and 480 °F.
  • Page 46 How to set the oven for convection baking (twin mode) Insert the partition into the cavity. UPPER LOWER 1. Start the Convection baking mode. Press the UPPER or LOWER pad. Select the partition in which you intend to cook. 2. Press the CONV.BAKE pad. The default temperature is 350 °F.
  • Page 47 Recommended convection baking guide Rack Position Set Temp.* Convection bake Food Item (preheated oven) time ** (min) Single Upper Lower (°F ) Cake Cupcakes 17-19 Bundt Cake 35-43 Angel Food 35-39 2 crust, fresh, 9˝ 350-400 45-55 2 crust, frozen fruit, 9˝ 68-78 Cookies Sugar...

  • Page 48: Convection Roasting

    CONVECTION ROASTING Convection roasting is good for cooking large tender cuts of meat, uncovered. Heat comes from the top heating element. The convection fan circulates the heated air evenly over and around the food. Meat and poultry are browned on all sides as if they were cooked on a rotisserie.
  • Page 49 Recommended convection roasting guide Roasting time* Meat Weight (lb) Oven temp. ( ˚F ) Internal temp. (°F) (min per lb) Beef 25-28 145 (med/rare) Rib Roast 28-32 160 (medium) 24-29 145 (med/rare) Rib Eye Roast, (boneless) 29-34 160 (medium) 25-30 145 (med/rare) Rump, Eye, Tip Sirloin (boneless)

  • Page 50: Timed Cooking

    TIMED COOKING In timed cooking, the oven turns on immediately and cooks for the length of time you select. At the end of the cooking time, the oven turns off automatically. • You can use the timed cooking feature only with another cooking operation (bake, convection bake, or convection roast).
  • Page 51 How to set the oven for timed cooking (twin mode) Insert the partition into the cavity. UPPER LOWER 1. Enter the set up. Press the UPPER or LOWER pad for the cooking operation you want, eg. CONV.BAKE. The default temperature is 350 °F.

  • Page 52: Delay Timed Cooking

    DELAY TIMED COOKING In a delay timed cooking, the oven’s timer turns the oven on and off at times you select in advance. • You can use the delay timed cooking feature only with another cooking operation (bake, convection bake, or convection roast). •...
  • Page 53 How to set the oven for delay timed cooking (twin mode) Insert the partition into the cavity. UPPER LOWER 1. Position the oven rack(s) and place the food in the oven. 2. Enter the set up. Press the UPPER or LOWER pad for the cooking operation you want, eg.

  • Page 54: Broiling

    BROILING Broil stop position Leave the door open at the broil stop position. The door Broil stop position will stay open by itself and the proper temperature will be maintained in the oven. Should an oven fire occur, close the oven door and turn the oven off. If the fire continues, throw baking soda on the fire or use a foam-type fire extinguisher.

  • Page 55: Recommended Broiling Guide

    Recommended broiling guide The size, weight, thickness, starting temperature, and your doneness preference will affect broiling times. This guide is based on meats at refrigerator temperature. First Second Shelf position Quantity and/ Food side time side time Comments or thickness Single Upper (min.)

  • Page 56: Using The Custom Cook Feature

    USING THE CUSTOM COOK FEATURE The custom cook feature lets you record up to 3 different recipe settings. You can use the custom cook feature for baking, convection baking, or convection roasting. It will not work with any other function, including the delay start feature. How to record a recipe setting 1.

  • Page 57: Using The Easy Cook Feature

    USING THE EASY COOK FEATURE You can use the Easy Cook feature in both the single and twin cooking modes. To use the Easy Cook feature in the single cooking mode, follow the directions below. To use the Easy Cook feature in the twin cooking mode, insert the partition, select the cavity you want to use by pressing the upper or lower pad, and then follow the directions below.
  • Page 58 Chicken Nuggets Use the Chicken Nuggets function to cook convenience style frozen chicken nuggets. How to set the Chicken Nuggets function 1. Press the CHICKEN NUGGETS pad once for HI or twice for LO. Use LO to cook thick style foods. 2.

  • Page 59: Using The Keep Warm Function

    USING THE KEEP WARM FUNCTION The keep warm feature maintains an oven temperature of 170 °F and will keep cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours, the feature will shut the oven off automatically. The feature may be used without any other cooking operations or may be set to activate after a timed or delay timed cooking operation.

  • Page 60: Extra Features

    EXTRA FEATURES 12 hour energy saving If you accidently leave the oven on, this feature will automatically turn off the oven after 12 hours during baking functions or after 3 hours during a broil function. How to turn the 12 hour energy saving feature on or off 1.

  • Page 61: Thermostat Adjustment

    Convection auto conversion feature When you use the auto conversion feature, the convection auto conversion feature will automatically convert entered regular baking temperatures to convection baking temperatures. If this feature is activated, the display will show the actual converted (reduced) temperature. For example, if you enter a regular recipe temperature of 350 °F and press the START/SET pad, the display will show the converted temperature of 325 °F.

  • Page 62: Control Lockout

    Sound on/off Using Sound On/OFF, you can set the oven controls to operate silently. How to turn the sound on or off 1. Press Upper Light and 0 on the number pad at the same time for 3 seconds. The display will show Snd On (sound on) or Snd OFF (sound off). The default setting is Snd On.

  • Page 63: Setting The Sabbath Feature

    SETTING THE SABBATH FEATURE (For use on the Jewish Sabbath & Holidays) For further assiistance, guidelines for proper usage and a complete list of models with the Sabbath feature, please visit the web at http:\\www.star-k.org. The Sabbath feature can be used with baking only. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish holidays).
  • Page 64 It is not advised to attempt to activate any other program feature except BAKE while the Sabbath feature is active. ONLY the following key pads will function correctly with the Sabbath feature: NUMBER, BAKE, START/SET and CLEAR/OFF pad. ALL OTHER KEYPADS should not be used once the Sabbath feature is activated.

  • Page 65: Maintaining Your Appliance

    maintaining your appliance SELF-CLEANING This self-cleaning oven uses high temperatures (well above cooking temperatures) to burn off leftover grease and residue completely or reduce them to a finely powdered ash that you can wipe away with a damp cloth. • During the self-cleaning cycle, the outside of the range will become very hot to the touch.
  • Page 66 How to set the oven for self-cleaning 1. Select the length of time for the self-cleaning operation, eg. 3 hours. Press the SELF CLEAN pad once for a 3 hour clean time, twice for a 4 hour clean time, or 3 times for a 2 hour clean time. The default setting is 3 hours.

  • Page 67: Steam-Cleaning

    STEAM-CLEANING How to set the oven for steam-cleaning For light cleaning, the Steam-cleaning function saves time and energy. For heavier-duty cleaning of debris and grease, use the self-cleaning function. 1. Remove all accessories from the oven. 2. Pour approximately 10 oz. (300 ml) of water onto the bottom of the empty oven and close the oven door.

  • Page 68: Care And Cleaning Of The Oven

    CARE AND CLEANING OF THE OVEN • Be sure all controls are OFF and all surfaces are COOL before cleaning any part of the range. WARNING • If your range is removed for cleaning, servicing, or any reason, be sure the Anti-Tip device is re-engaged properly when the range is replaced.

  • Page 69: Oven Racks

    Oven racks • If the racks are left in the oven during a self-cleaning cycle, their color will turn slightly blue and the finish will be dull. After the self-cleaning cycle is complete and the oven has cooled, rub the sides of the racks with wax paper or a cloth containing a small amount of oil.

  • Page 70: Care And Cleaning Of The Glass Cooktop

    CARE AND CLEANING OF THE GLASS COOKTOP Normal daily use cleaning Use only a ceramic cooktop cleaner. Other creams may not be as effective. By following these steps, you can maintain and protect the surface of your glass cooktop. 1. Before using the cooktop for the first time, clean it with a ceramic cooktop cleaner. This helps protect the top and makes cleanup easier.
  • Page 71 Removing metal marks and scratches 1. Be careful not to slide pots and pans across your cooktop. It will leave marks on the cooktop surface. You can remove these marks by applying ceramic cooktop cleaner with a cleaning pad for ceramic cooktops. 2.

  • Page 72: Removing And Replacing The Oven Door

    REMOVING AND REPLACING THE OVEN DOOR How to remove the door • The door is very heavy. Be careful when removing and lifting the door. Do not lift the door by the handle. CAUTION • Turn the power OFF before removing the door. 1.

  • Page 73: Removing And Replacing The Warming Drawer

    3. Open the door fully. If the door will not open fully, the indentation is not inserted correctly in the bottom edge of the slot. 4. Push the hinge locks up against the front frame of the oven cavity to the locked position. Hinge lock Unlocked position Locked position...

  • Page 74: Changing The Oven Light

    Changing the oven light The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press the OVEN LIGHT pad to turn it on or off. It will not work during a self-cleaning cycle.

  • Page 75: Troubleshooting

    TROUBLESHOOTING Samsung works hard to ensure that you don’t have problems with your new electric range. If you run into unexpected trouble, look first for a solution in the table below. If, after trying the suggested solution, you’re still having trouble, call Samsung at 1-800-SAMSUNG (1-800-726-7864).
  • Page 76 PROBLEM POSSIBLE CAUSE SOLUTION The surface units Improper cookware is being used. • Use pans which are flat and match the will not maintain diameter of the surface unit selected. a rolling boil or In some areas, the power (voltage) •...
  • Page 77 PROBLEM POSSIBLE CAUSE SOLUTION Food does not bake The oven controls have not been • See the chapter on operating the oven. or roast properly. set correctly. The oven rack has been positioned • See the section on using the oven racks incorrectly or is not level.
  • Page 78 PROBLEM POSSIBLE CAUSE SOLUTION Oven not clean The oven controls were not set • See the section on self-cleaning on page after a self-cleaning correctly. cycle. The oven was heavily soiled. • Wipe up heavy spillovers before starting the self-cleaning cycle. Heavily soiled ovens may need to self-clean again or for a longer period of time.

  • Page 79: Warranty _78

    SAMSUNG will repair or replace this product, at our option and at no charge as stipulated herein, with new or reconditioned parts or products if found to be defective during the limited warranty period specified above. All replaced parts and products become the property of SAMSUNG and must be returned to SAMSUNG.
  • Page 80 Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance. www.samsung.com/ca (English) CANADA 1-800-SAMSUNG (726-7864) www.samsung.com/ca_fr (French) MEXICO 01-800-SAMSUNG (726-7864) U.S.A 1-800-SAMSUNG (726-7864) www.samsung.com Consumer Electronics U.S.A...

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