Related Manuals for Prestige PR1-SO
Summary of Contents for Prestige PR1-SO
- Page 1 MULTI-FUNCTION OVEN PR1-SO Instructions for use Installation advice Before operating this oven, please read these instructions carefully KEEP IN A SAFE PLACE...
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Page 2: Declaration Of Ce Conformity
Dear Customer, Thank you for purchasing a Prestige Oven. The safety precautions and recommendations within this booklet are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance. -
Page 3: Before Using For The First Time
BEFORE USING FOR THE FIRST TIME • Read the instructions carefully before installing and using the appliance. • After unpacking the appliance, check that it is not damaged. In case of doubt, do not use the appliance and contact your supplier or a qualified engineer. •... -
Page 4: Important Safeguards & Recommendations
IMPORTANT SAFEGUARDS & RECOMMENDATIONS • Do not carry out any cleaning or maintenance without first disconnecting the appli- ance from the electrical supply. • During and after use of the oven, certain parts will become very hot. Do not touch hot parts. •... -
Page 5: Control Panel
CONTROL PANEL Fig. 1.1 CONTROL PANEL 1. Function selector knob 2. Oven thermostat knob 3. Electronic programmer 4. Power on indicator lamp 5. Oven temperature indicator lamp NB: Your appliance has been fitted with a cooling fan to achieve optimum efficiency of the controls and to ensure lower surface temperatures are maintained. -
Page 6: How To Use The Oven
HOW TO USE THE OVEN GENERAL FEATURES OPERATING PRINCIPLES As its name indicates, this is an oven Heating and cooking in the MULTI- that presents particular features from an FUNCTION oven are obtained in the fol- operational point of view. lowing ways: In fact, it is possible to insert 7 different a. -
Page 7: Thermostat Knob
THERMOSTAT KNOB (fig. 2.1) To turn on the heating elements of the oven, set function selector knob to the required position and the thermostat knob to the desired temperature. To set the temperature, turn the thermostat control knob indicator mark to the required temperature. - Page 8 GRILLING The infra-red heating element is switched on. The heat is diffused by radiation. Use with the oven door closed and the thermostat knob must be regulated between 50°C and 200°C maximum. For correct use see chapter “USE OF THE GRILL”. Recommended for: Intense grilling action for cooking with the broiler;...
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Page 9: Cooking Advice
MAINTAINING TEMPERATURE AFTER COOKING OR SLOWLY HEATING FOODS The upper element and the circular element connected in series, are switched on; also the fan is on. The heat is diffused by forced convection with the most part being produced by the upper element. -
Page 10: Use Of The Grill
COOKING DIFFERENT DISHES AT USE OF THE GRILL THE SAME TIME Set the function selector knob to posi- tion and the thermostat knob With the function selector in position between 50°C and 200°C max. the ventilated oven allows you to cook different types of food at the same time. -
Page 11: Electronic Programmer
ELECTRONIC PROGRAMMER The electronic programmer is a device Description of the illuminated which groups together the following symbols: functions: AUTO - flashing - Programmer in auto- • 24 hours clock with illuminated dis- matic position but not pro- play grammed •... -
Page 12: Electronic Clock
ELECTRONIC CLOCK ELECTRONIC TIMER (fig. 3.2) The programmer is equipped with an The timer program consists only of a electronic clock with an illuminated dis- buzzer which may be set for a maximum play which indicates hours and minutes. period of 23 hours and 59 minutes. Upon immediate connection of the oven If the AUTO is flashing push the but-... -
Page 13: Automatic Oven Cooking
AUTOMATIC OVEN COOKING 3. Set the temperature and the cooking program (see the relevant sections). To cook food automatically in the oven, it is necessary to: Once the oven is programmed it will 1. Set the length of the cooking time switch on automatically at the right time 2. -
Page 14: Semi - Automatic Cooking
At the end of the cooking, the oven and SEMI - AUTOMATIC COOKING symbol will turn off, the AUTO This is used to switch the oven off auto- will flash and a buzzer will go off which matically after the desired cooking time can be stopped by pushing any of the has elapsed. -
Page 15: Cleaning And Maintenance
CLEANING AND MAINTENANCE GENERAL ADVICE INSIDE OF OVEN Important: The oven should always be cleaned Before any operation of cleaning and after use when it has cooled down. maintenance disconnect the appli- The cavity should be cleaned using a ance from the electrical supply. mild detergent solution and warm water. -
Page 16: Replacing The Oven Light
WIRE RACKS REPLACING THE OVEN LIGHT • Assemble the wire racks to the oven Before any maintenance is started walls using the 2 screws (Fig. 4.1). involving electrical parts of the appli- • Slide into the guides, the shelf and the ance, it must be disconnected from the tray (fig. -
Page 17: Removing The Oven Door
REMOVING THE OVEN DOOR The oven door can easily be removed as follows: • Open the door to the full extent (fig. 4.5a). • Open the lever “A” completely on the left and right hinges (fig. 4.5b). • Hold the door as shown in fig. 4.5. Fig. - Page 18 ADVICE INSTALLER FOR THE IMPORTANT • Appliance installation and maintenance must only be carried out by QUALIFIED TECH- NICIANS and in compliance with the local safety standards. Failure to observe this rule will invalidate the warranty. • Always unplug the appliance before carrying out any maintenance operations or repairs. •...
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Page 19: Installation
INSTALLATION The oven can be fitted in standard units, width and depth 60 cm. Installation requires a compartment as illustrated in figures 5.1 and 5.2. On the lower side, the oven must lay on supports standing the oven weight. Using 4 screws (not supplied) the oven can be secured to the oven housing. - Page 20 50 mm 30 mm Fig. 5.3 Fig. 5.4 To ensure internal ventilation, aeration channels must be provided as illustrated in the figures 5.3 and 5.4. The walls surrounding the oven must be made of heat-resistant material. Taking care NOT to lift the oven by the door handle.
- Page 21 OVEN DOOR LOWER TRIM AIR FLOW Fig. 5.5 IMPORTANT: To avoid damage to the lower trim please note the following instructions. The lower trim is designed to allow for good air circulation and the correct opening of the oven door. To ensure the trim is not damaged due to the appliance being placed on the floor, the appliance should be suitably supported as in above illustrations.
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Page 22: Electrical Section
ELECTRICAL SECTION ELECTRICAL CONNECTION Important The wires in the mains lead on this For your safety please read the appliance are coloured in accordance following information with the following code: Green and Yellow - Earth Warning: This appliance must Blue – Neutral be earthed. - Page 23 Your Prestige from COMET Your new Prestige product comes with 12-month guarantee covering all parts and labour. If your appliance proves to be defective as a result of faulty materials or workmanship during the guarantee COMET will repair or replace it free of charge.
- Page 24 Prestige ® is a registered trademark of Meyer Intellectual Properties Limited and is sold pursuant to a license. code 1103025 ß2...