Contents Introduction For Your Safety Hotplate Grill Main Oven Main Oven Cooking Chart Care and Cleaning Something Wrong with your cooker? Installation Instructions If it Still Won’t Work Service Information PAGE Back Cover...
Introduction To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions.
For your Safety Please read the precautions below before using your cooker. ALWAYS . . . ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse.
Page 5
For your Safety NEVER . . . NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker.
Hotplate The hotplate lid is fitted with a safety device which cuts off the gas supply to the hotplate burners unless the lid is fully open. Do not use the safety device as a means of controlling the hotplate burners. The hotplate has one high speed burner, two normal simmering burners and one small simmering burner which will accommodate pans between 120mm (4 ") diameter.
Page 7
Hotplate SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4.
Grill CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG CHILDREN SHOULD BE KEPT AWAY. The grill is fitted with a safety device that will cut off the gas supply to the burner if the flame is extinguished for any reason. Each time the grill is used, the safety device has to be activated by pushing and holding in the control knob for 3 seconds after the gas has lit.
Page 9
Grill IMPORTANT: When using the grill, the oven door must be left open. Position the deflector (B) between the control panel and deflector (A), to prevent the cooker knobs from overheating. TO USE THE GRILL 1. Fit deflector (B) as above. 2.
Page 10
Grill Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done with the heat on full, but it may be desirable to reduce it for thicker pieces of meat or for keeping food warm. For au gratin dishes eg.
Main Oven The main oven is fitted with a safety device that will cut off the gas supply to the burner if the flame is extinguished for any reason. Each time the oven is used the safety device has to be activated by pushing and holding in the control knob for 3 seconds after the gas has lit.
Page 12
Main Oven COLD START COOKING Anything requiring long slow cooking such as casseroles and rich fruit cakes can be put into a cold oven. Satisfactory results can also be obtained with creamed mixture, rich pastries or yeast mixtures, but for perfection we recommend preheating the oven for about 15 minutes at the gas mark you require for cooking.
Main Oven Cooking Chart The following times and setting are for guidance only. You may wish to alter the set- ting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. Allow 15 minutes preheat for best results.
Care and Cleaning Switch off the electricity supply and allow to cool before cleaning the cooker. Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, steam cleaners, aerosol cleaners or oven chemical cleaners of any kind.
Page 16
Care and Cleaning COOKER FINISH Vitreous Enamel Hotplate, pan supports, burner caps, roasting dish, grill pan, main oven base, inside of grill compartment Paint Control panel, side panels, lid front trim. Aluminium Hotplate burner bodies, lid rear trim. Glass Chromium Plating Oven shelves, grill pan grid, grill pan handle support Plastic...
Something Wrong with your Cooker Before contacting your Service Centre or Installer, check the problem guide below, there may be nothing wrong with your cooker. PROBLEM Burner will not light: Grill burner Burner ports Ignitor Hotplate burner Burner ports Ignitor CHECK If all burners fail to ignite: Check that sparks appear at the burners;...
Page 18
Something Wrong with your Cooker PROBLEM Slight odour or small amount of smoke when grill / oven used first time Oven cooks too fast or too slow Oven lamp does not work CHECK This is normal and should cease after a short period. Check that the gas mark and shelf positions are as recommended in the Oven Cooking Charts.
This appliance is not designed to be connected to a combustion products evacuation device. It must be installed and connected in accordance with current installation regulations. particular attention should be given to the relevant requirements regarding ventilation. MODEL NUMBERS: KT6G2W,KT6G2M Category II (GB) 2H3+...
Page 20
Installation Instructions TECHNICAL DATA Gas connection Pressure test point Gas rate adjustment Aeration adjustment Electrical connection BURNER HOTPLATE Front left HOTPLATE Rear right and rear left HOTPLATE Front right GRILL MAIN OVEN ” BSP female) Front left hotplate injector None None Flexible cord fitted with a 3 pin 13 amp plug 230/240V a.c.
Page 21
Installation Instructions SPACE FOR FIXING The cooker can be close fitted below hotplate level. This requires a minimum distance of 600mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm.
Page 22
Installation Instructions UNPACKING THE COOKER Unpack the components from inside the grill and oven: Check that the following parts are present. Grill pan and grid Main oven shelves (2) Small pan support trivet Literature LEVELLING Four skid feet are fitted which can be adjusted up or down to level the cooker. CONVERSION FOR USE ON BUTANE (G30) OR PROPANE (G31) Each burner requires the injector to be replaced and bypass screws adjusted or replaced as follows:...
Page 23
Installation Instructions STABILITY CHAIN A hole in the gas inlet valve bracket can be used to engage a stability chain. CONNECTING TO GAS SUPPLY Connection to the cooker should be made with an approved appliance flexible connection to BS 669. A length of 0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, the hose does not touch the floor.
Electrical Connections WARNING – THIS APPLIANCE MUST BE EARTHED. CONNECT TO A 230-240V A.C. SUPPLY ONLY. Connection to the electricity supply should be made via a properly earthed, readily accessible wall socket which is adjacent to but not directly above, and not more than 1.25m away from the appliance and capable of electrical isolation.
Page 25
Installation Instructions INSTALLATION AND OPERATIONAL CHECKS After installation, check for gas soundness. The supply pressure can be checked at the front left hotplate burner injector. Fit the hotplate burner bodies and caps, pan supports and shelf shield(s). Referring to the instructions for use where necessary, 1.
If it Still Won’t Work Contact the Service Office ( If something is still wrong with your appliance after you have been through the ‘Something Wrong’ list: 1. Switch off and unplug the appliance from the mains. 2. Call your nearest Service Office or local importer. When you contact us we will want to know the following: 1.
Page 28
Repair Service and Information Help Desk Note: Our operators will require the following information: Indesit Company UK Limited, Morley Way, Peterborough, PE2 9JB PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. Key Contacts...