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Your lend-X PRO blender has 6 pre-set
programmes available for all core blending tasks plus
the flexibility of variable speed and pulse for total
control. Each programme has been set to provide the
perfect consistency every time, whether its puréeing
ingredients for soups, crushing ice for cocktails,
blending breakfast smoothies, grinding coffee or
preparing salsa.
safety
IMPORT NT: HOT BLENDING INSTRUCTIONS
To minimise the possibility of scalding when blending hot
ingredients keep hands and other exposed skin away from the lid
to prevent possible burns. The following precautions must be
observed:
C UTION: Blending very hot ingredients may result
in hot liquid and steam being forced suddenly past
the lid or filler cap
We recommend that hot ingredients are allowed to
cool before blending.
NEVER exceed 1200ml / 5 cups capacity if processing hot
liquids, such as soups (refer to the markings on the goblet).
LW YS use the pre-set "Soup" program
liquids and NEVER use the pulse setting.
Liquids which tend to foam such as milk, should be limited to
a maximum capacity of 1000ml/4 cups.
Take care when handling the blender as the goblet and its
contents will be very hot.
Take particular care when removing the lid. The lid is designed
to be a tight fit to prevent leakage. If necessary protect your
hands with a cloth or oven gloves when handling.
Ensure the goblet is securely attached to the base and when
removing from the appliance, guide the base and ensure it is
removed together with the goblet.
Ensure that the lid and filler cap are securely in place before
every blending operation.
before using your Kenwood appliance
Read these instructions carefully and retain for future
reference.
Remove all packaging and any labels.
Wash the parts: see 'care and cleaning'.
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bl
for blending hot
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