Hotpoint RGB744GEJ Use And Care Manual
Hotpoint RGB744GEJ Use And Care Manual

Hotpoint RGB744GEJ Use And Care Manual

Hotpoint gas range use & care rgb744gej, rgb746gej

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How togetthebestfrom
conten~
Anti-TipBracket
3,5
Problem Solver
23
Appliance Registration
2
Repair Service
23
Care and Cleaning
15-20
SafetyInstructions
2-5
clock
10
Surface Cooking
8
Control Panel
15
Burners
16,20
Features
6,7
Burner Grates
15,20
Flooring Under Range
5
Control Settings
8
Leveling
5
CookwareTips
8
Lift-Up Cooktop
16
Drip Pans
16,20
Minute Timer
10
Flame Size
8
Model and Serial Numbers
2
LightingInstructions
8
Oven
9, 10
Warranty
Back Cover
Air Adjustment
21
Baking, Baking Guide
11,12
Broiler Pan and Rack
16,20
Broiling, Broiling Guide
14
Control Settings
9
Door Removal
17
Light; Bulb Replacement
10,17
Oven Bottom Removal
17
Oven Timer
10
Preheating
11,12
Roasting, Roasting Guide
13
Self-Cleaning Operation
18, 19
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Summary of Contents for Hotpoint RGB744GEJ

  • Page 1 How togetthebestfrom conten~ Anti-TipBracket Appliance Registration 15-20 Care and Cleaning clock Control Panel Features Flooring Under Range Leveling Lift-Up Cooktop Minute Timer Model and Serial Numbers 9, 10 Oven Air Adjustment Baking, Baking Guide 11,12 16,20 Broiler Pan and Rack...
  • Page 2 It is intendedto helpyouoperateand maintainyour newrangeproperly. Keepit handy for answersto your questions. If youdon’tunderstandsomething or need more help, write (include yourphone number): ConsumerAffairs Hotpoint AppliancePark Louisville,KY40225 write down the model and serial numbers. You’llfind them on a labellocatedin theburner box under the cooktop.
  • Page 3 For models without a storage ~rawcr, carefilly tip the range checkif theANTI-TIP forward to bracket i s engaged withthe leveling legs. you pull the range out from the yourrange eorr&c$!y Stlre adjt~sted bj a qualifiedservice technician insmller...
  • Page 5: Anti-Tipbracket

    servicing.
  • Page 6 ModelRGB744GEJ...
  • Page 7: Clock

    i Mocleland Serial Numbers (in burner box under cooktop) Surface Burner Controls 3 Surface Burners, Grates and Chrome Drip Pans 4 OVEN SET Control 5 OVEN TEMP Control 6 AutomaticOven Timer, Clock and Minute Timer 7 Oven “On” Indicator 8 Cooktop Light 9 Door Latch 10 Door Locked Indicator 11 Oven Cleaning Indicator...
  • Page 8: Control Panel

    In ease of a power outage, you can light the surface burners on your range with a match. Hold a lighted match to the burner, then turn the knob to the LITE position. Use extreme caution when lighting burners this way.
  • Page 9 Baking and Roastingpages. oven vent Youroven is ventedthrough ducts at the rear of the range (seepage 6). Do not block these ducts when cooking in the oven—itis important that the flow of hot air from the oven and fresh air to the oven burners be uninterrupted.
  • Page 10: Minute Timer

    Nlodel RGB744GEj Radial clock To set the clock, push the knob in and turn the clock hands to the right to the col~ecttime. Then let the knobout and continue turning to OFF. mmer Minute The Minute Timer has been combined with the range clock.
  • Page 11 2. Close ovendoor. Turn OVEN SET knobto B~ or TIME BA~ and OVEN TEMP knob to desired temperature,Preheat ovenfor at least 15minutes if preheatingis necessary, 3. Place food in ovenon center of shelf. Aliow at least 2 inches between edge of bakewareand oven wallor adjacent cookware.
  • Page 12 important Preheating very whenusingtemperaturesbelow 225”F.and-wheIibaking foods such as biseuits9aookies9cakes and other pastries. Preheat the overtfor at least 15minutes. Preheating is not necessary when roastingor for long-timecooking of whole meals. Food Cookware Bread Biscuits(%-in. thick) ShinyCookieSheet Coffeecake ShinyMetal Pan with satin-finishbottom Corn bread or muffins Cast Iron or Glass Pan Gingerbread...
  • Page 13 . ,i~+ ” Roastingis cookingby dry heat. ., “ , ..- ...!. ?: . ,-; ~- ;::-,:.? -, -:&>--- --- Tendermeat or poultry can :: w —: roasted uilcoveredin your oven. ?------ --. + %$A, Roastingtemperatures, which ,—: “=~@should be low and steady,keep...
  • Page 14 Broilingis cookingfood by direct heat from abovethe food. Your range is designedfor waist-high broiling.A speciallydesigned broiler partand rack allows dripping fatto drail~awayfrom the foodsand be kept awayfrom the high heat of the gas flame. The oven be c]osed ~OOF ShOU~~ during broiling.
  • Page 15 1 ight tube. Press the bulb gentlyinto the slots and rollthe top of tubegentlytoward the back of the range until it stops. Then mo~~e t he lamp cover down. Grates should be washed regularly and, of course, after spillovers.
  • Page 16 Bef{>re thoroughly by setting it in a warm minutes. Then place it ~>ven for SO I)acki~~ the range, making sure it is ~}roper~y s eated on the mounting ~lr:~ckct and is level. Removethe grates and lift out the chrome drip pans. Washthem in hot, soapy water.
  • Page 17 The light bulb is located in the upper left corner of the oven. Beforereplacing the bulb, disconnect electric power to the range at the main fuse or circuit breaker panel or unplug the range from the electric outlet. Let the bulb cool completely before removingit.
  • Page 18: Control Settings

    How to set the oven for cleaning step 1: Set t he automatic oven timer: ~ Make sure both the range clock and the STARTdial show the correct time of day. ~ Decide on cleaning hours necessary—twohours for moderate soil or three to four hours for heavy soil.
  • Page 19 Correctly? A. Check to be sure your START dial is set t~ the same time as the range clock. Also check to be sure LATCH LEVER is movedto the right as far as it will go. Q. If my oven ‘clockis not...
  • Page 20 Avoidcleaning powdersor harsh abrasives which may scratch the enamel. If acids should spill on the range while it is hot, use a dry paper towelor cloth to wipe up right away.When the surface has cooled, wash and rinse.
  • Page 21 &~ePea~e~ ~Pen~~g~ and closings ‘~’~an cause the oven door to work One side itself out adjustment. mayclose higher than the other, and the door maynot seal properly. “foadjust the height door: 1. Removethe door (see page 17). 2. With a thin-bladed screwdriver, e..
  • Page 22 After the ad~ustmentis made, press skirt a;d knob together-and retighten screws so they are snug, but be careful not to overtighten. Re-installknob on range and check performance. Note: After an adjustmenthas been made, the OFF and BROIL positions will not line up with the indicator mark on the control panel as they previously did.
  • Page 23: Cookwaretips

    @ Make sure thermostatcapillarybulbs (locatedin upperportionofoven)are securely held bythe mountingclips, are nottouchingovensides, and are not coatedwith anything. ~Aluminumfoilbeing used improperlyin oven. * Oven ventblockedon top of range. e Incorrect cookware being used. check each ~Oven bottomnot securely seatedin position.
  • Page 24 Look in the White or Yellow Pages of your telephone directory for HOTPO!NT FACTORYSERVICE, GENERAL ELECTRIC-HOTPOINT FACTORYSERVICE or HOTPO!NT CUSTOMERCARE@ SERVICE. @Replacement of house fuses or resetting of circuit breakers. @ Failure of the product if it is used for other than its intended purpose or used commercially.

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