Frigidaire Wall Oven Use & Care Manual
Frigidaire Wall Oven Use & Care Manual

Frigidaire Wall Oven Use & Care Manual

Wall oven
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All about the
Use
of your
Welcome & Congratulations ...................................2
Important Safety Instructions .................................3
Features at a Glance ..............................................5
Before Setting Oven Controls .................................6
Setting Oven Controls ............................................9
www.frigidaire.com USA 1-800-944-9044
&
Wall Oven
TA B L E O F C O N T E N T S
www.frigidaire.ca Canada 1-800-265-8352
Care
Care & Cleaning .................................................25
Before You Call ..................................................26
Major Appliance Warranty ....................................28

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Summary of Contents for Frigidaire Wall Oven

  • Page 1: Table Of Contents

    All about the & Care Wall Oven of your TA B L E O F C O N T E N T S Welcome & Congratulations ........2 Care & Cleaning (Oven Cleaning Chart) ....24 Important Safety Instructions .........3 Care & Cleaning ..........25 Features at a Glance ..........5...
  • Page 2: Welcome & Congratulations

    Welcome & congratulations Congratulations on your purchase of a new appliance! At Product registration electrolux Home Products, we are very proud of our register Your Product product and are completely committed to providing you with the best service possible. Your satisfaction is our The Product number one priority.
  • Page 3: Important Safety Instructions

    imPortant saFetY instructions Read all instructions before using this appliance. Save these instructions for future reference. deFinitions caution This is the safety alert symbol. It is used to alert you to potential personal injury hazards. Obey all safety this symbol will help alert you to situations that messages that follow this symbol to avoid possible injury may cause bodily injury or property damage.
  • Page 4: Save These Instructions

    imPortant saFetY instructions • Placement of Oven Racks. Always place oven racks Warning in desired location while oven is cool. Remove all utensils from the rack before removing rack. If rack stepping, leaning, sitting or pulling down on the must be moved while oven is hot, use extreme caution. door of this appliance can result in serious injuries Use pot holders and grasp the rack with both hands to and may also cause damage to the appliance.
  • Page 5: Features At A Glance

    Features at a glance Your electric wall oven features: 1. Electronic oven control with clock and kitchen timer. 2. Oven vent. 3. Oven light. 4. Broil element. 5. Self-clean convection oven. 6. Convection bake cooking system fan. 7. Adjustable oven rack. 8. Door handle. 9.
  • Page 6: Before Setting Oven Controls

    BeFore setting oven controls oven vent location ARRANGING OVEN RACKS The oven is vented as ALWAYS ARRANGE OvEN RACKS WHEN THE OvEN IS COOL shown. When the oven (PRIOR TO OPERATING THE OvEN). Always use oven mitts when using the oven. is on, warm air is released through the vent.
  • Page 7 BeFore setting oven controls TYPES OF OVEN RACKS caution Your appliance may be equipped with three types of the oven rack, as shown; Always use pot holders or oven mitts when adjusting the • 1 Flat Handle Oven Rack (Figure 1). oven racks. Wait until the oven has completely cooled if possible.
  • Page 8: Control Pad Features

    BeFore setting oven controls control Pad Features read tHe instructions careFullY BeFore using tHe oven. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. detailed instructions for each feature and function follow later in this use &...
  • Page 9: Setting Oven Controls

    BeFore setting oven controls temPerature visual disPlaY IMPORTANT THINGS TO KNOW bEFORE SETTING ANY OVEN COOKING FEATURE Your oven is equipped with a temperature visual display. When a cooking mode is set, the actual temperature will This appliance has been factory pre-set to start any be shown in the display and will rise as the unit preheat. bAKE, CONVECTION bAKE, CONVECTION ROAST When the unit has reached its target temperature, a chime or PreHeat feature with the oven set temperature...
  • Page 10: Setting Silent Control Operation

    setting oven controls SETTING THE CLOCK SETTING CONTINUOUS bAKE OR 6 HOUR energY saving The CLOCK pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock The timer and selF clean pads control the has been preset at the factory for the 12 hour operation.
  • Page 11 setting oven controls SETTING OVEN LOCKOUT FEATURE setting minute timer The timer on . oFF pad controls the Minute Timer pad controls the Oven Lockout feature. The Oven feature. The Minute Timer serves as an extra timer in Lockout feature automatically locks the oven door and the kitchen that will beep when the set time has run prevents the oven from being turned on.
  • Page 12 setting oven controls setting PoWer PreHeat SETTING bAKE The PoWer PreHeat pad controls the Power Preheat The bAKE pad controls normal baking. If a rapid preheating feature. The Preheat feature will bring the oven up to is preferred, refer to the PoWer PreHeat feature for temperature and then indicate when to place the food in instructions.
  • Page 13 setting oven controls SETTING CONVECTION bAKE This mode of cooking enables you to obtain the best culinary results when baking with multiple pans and racks. Multiple rack baking may slightly increase cook time for some foods but the overall result is time saved. Some food may cook faster and more evenly with Convection Bake.
  • Page 14: Setting Convection Roast

    setting oven controls setting convection conversion setting convection roast The Convect Convert pad is used to automatically convert This mode is best for cooking tender cuts of beef, lamb, a standard baking recipe for convection baking. When pork and poultry. Use this mode when cooking speed set properly, this feature is designed to display the actual is desired.
  • Page 15 setting oven controls setting convection Broil To set a Convection broil Temperature of 500°F: 1. Arrange oven racks. Use this mode for thicker cuts of meat, fish and poultry. The 2. Press convect; “350” will be displayed; “convect” Convection Broiling gently browns the exterior and seals in and “bAKE” will flash. the juices.
  • Page 16: Setting Delay Start

    setting oven controls SETTING bAKE TIME setting delaY start The bAKE, CONVECTION bAKE, bAKE TIME and delaY Bake Time allows the oven to be set to cook for a specific length of time and shut off automatically. start pads control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven The oven will shut off and will beep when the countdown on and off at the time you select in advance.
  • Page 17: Setting Broil

    setting oven controls setting Broil To set a broil of 500°F: 1. Place the broiler pan insert on the broiler pan. Then place This mode is best for meats, fish and poultry up to 1” the food on the broiler pan insert. do not use the broiler thick.
  • Page 18: Setting Pizza

    setting oven controls setting nuggets setting PiZZa The nuggets pad has been designed to give optimum The PiZZa pad has been designed to give optimum cooking performance when cooking your favorite chicken cooking performance when cooking your favorite pizza. nuggets. The Nuggets pad is preset for a Convection The Pizza pad let you choose a preset between a frozen Bake at (400°F/204°C) with a Bake Time of 18 minutes, pizza (425°F/218°C) and a fresh pizza (400°F/204°C).
  • Page 19 setting oven controls setting Warm setting Favorite This mode is best for keeping oven baked foods warm for The Favorite setting allow you to save your most frequently serving after cooking has finished. The Warm pad turns ON used or most complex cooking sequence. This feature will the Warm feature and will maintain an oven temperature of save the cooking mode, the target temperature and the 170°F (77°C).
  • Page 20 setting oven controls setting tHe saBBatH Feature (for use on imPortant the Jewish Sabbath & Holidays) The bAKE TIME and delaY start pads are used to It is not advised to attempt to activate any other program set the Sabbath feature. The Sabbath feature may only be feature other than bAKE while the Sabbath feature is used with the bAKE pad.
  • Page 21: Adjusting Oven Temperature

    setting oven controls adjusting oven temPerature oven ligHt The temperature in the oven has been pre-set at the The oven is equipped with 2 oven lights. The oven lights will factory. When first using the oven, be sure to follow recipe turn on automatically, when the oven door is opened.
  • Page 22 setting oven controls SELF-CLEANING What to expect during cleaning A self-cleaning oven cleans itself with high temperatures While the oven is in operation, the oven heats to temperatures (well above normal cooking temperatures) which eliminate much higher than those used in normal cooking. Sounds soils completely or reduces them to a fine powdered ash of metal expansion and contraction are normal.
  • Page 23 setting oven controls SETTING A SELF-CLEAN CYCLE SETTING A DELAYED START SELF-CLEAN cYcle The selF clean pad controls the Self-Cleaning feature. If you are planning to use the oven directly after a self-clean The selF clean and delaY start pads controls the cycle remember to allow time for the oven to cool down Delayed Self-Clean operation.
  • Page 24: Care & Cleaning (Oven Cleaning Chart)

    care & cleaning cleaning various Parts oF Your range Before cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. REMOvE SPILLOvERS AND HEAvY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER. surFace tYPe recommendation •...
  • Page 25: Care & Cleaning

    care & cleaning REMOVING AND REPLACING THE LIFT- oFF oven door Around caution Oven door The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. Hinge To Remove Oven Door: 1. Open oven door completely (horizontal with floor - Figure 3 Figure 4 See Figure 1).
  • Page 26: Before You Call

    bEFORE YOU CALL - Solutions to Common Problems OVEN bAKING For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and solutions chart bAKING causes...
  • Page 27 BeFore You call Solutions to Common Problems - imPortant before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. occurrence POSSIbLE CAUSE/SOLUTION Oven Control beeps Electronic control has detected a fault condition.
  • Page 28: Major Appliance Warranty

    major aPPliance WarrantY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.

This manual is also suitable for:

Gas cooktop

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