Whirlpool STANDARD CLEANING GAS RANGE Use & Care Manual
Standard cleaning gas range
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Summary of Contents for Whirlpool STANDARD CLEANING GAS RANGE
- Page 1 STANDARD CLEANING GAS RANGE Use & Care Guide For questions about features, operation/performance, parts, accessories or service, call: 1-800-253-1301 or visit our website at...www.whirlpool.com Table of Contents ..........2 W10203462D...
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Page 2: Table Of Contents
TABLE OF CONTENTS RANGE SAFETY ................3 Oven Temperature Control ............9 The Anti-Tip Bracket ..............4 OVEN USE ..................9 PARTS AND FEATURES..............5 Aluminum Foil................9 Positioning Racks and Bakeware ..........9 COOKTOP USE ................6 Bakeware..................10 Cooktop Controls.................6 Oven Vent ...................10 Surface Burners ................6 Baking and Roasting ..............10 Home Canning ................7 Broiling..................10 Cookware ..................7... -
Page 3: Range Safety
RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”... -
Page 4: The Anti-Tip Bracket
The Anti-Tip Bracket The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly. WARNING Tip Over Hazard A child or adult can tip the range and be killed. Verify the anti-tip bracket has been properly installed and engaged per installation instructions. -
Page 5: Parts And Features
PARTS AND FEATURES This manual covers several different models. The range you have purchased may have some or all of the parts and features listed. The locations and appearances of the features shown here may not match those of your model. Cooktop Control Panel A. -
Page 6: Cooktop Use
COOKTOP USE Cooktop Controls Surface Burners WARNING Fire Hazard Do not let the burner flame extend beyond the edge of the pan. Turn off all controls when not cooking. Failure to follow these instructions can result in death A. Burner cap (underside) or fire. -
Page 7: Home Canning
4. Clean clogged burner ports with a straight pin as shown. Do not enlarge or distort the port. Do not use a wooden Cookware toothpick. If the burner needs to be adjusted, contact a IMPORTANT: Do not leave empty cookware on a hot surface trained repair specialist. -
Page 8: Electronic Oven Control
ELECTRONIC OVEN CONTROL Tones Tones are audible signals, indicating the following: One tone Valid pad press Oven is preheated (long tone) Function has been entered Three tones Invalid pad press Push to start reminder Cycling tones End of cycle A. Oven light Temp/hour B. -
Page 9: Control Lock
ADJUSTMENT °F COOKS FOOD Control Lock (ADJUSTMENT °C) The Control Lock function blocks the control panel pads to avoid 10°F (5°C) ...a little more unintended use of cook functions. When the control is locked, only the Clock, Oven Light and Timer 20°F (10°C) ...moderately more pads will function. -
Page 10: Bakeware
Bakeware Baking and Roasting The bakeware material affects cooking results. Follow IMPORTANT: To avoid damage to the interior finish, do not place manufacturer’s recommendations and use the bakeware size food or cookware on the oven door or oven bottom. recommended in the recipe. Use the following chart as a guide. Before baking and roasting, position racks according to the “Positioning Racks and Bakeware”... -
Page 11: Range Care
After broiling, remove the pan from the oven when removing 3. To remove the broiler pan, tilt the broiler pan and lift it out the food. Drippings will bake on the pan if left in the heated from between the supports. oven, making cleaning more difficult. -
Page 12: Oven Light
PORCELAIN-COATED GRATES AND CAPS Oven Light The oven light is a standard 40-watt appliance bulb. When the Food spills containing acids, such as vinegar and tomato, should oven door is closed, press OVEN LIGHT to turn on the light. be cleaned as soon as the cooktop, grates and caps are cool. Before replacing, make sure the oven and cooktop are cool and These spills may affect the finish. -
Page 13: Removing The Oven Bottom
2. Hold oven door so that the top edge of each door slot is horizontal. Insert door hinge into the hinge slots. Removing the Oven Bottom 3. Tilt top of door toward range. Insert bottom door hinge notch The oven bottom can be removed for standard cleaning of the down onto front frame edge. - Page 14 Gas range noises during Bake and Broil operations Display shows messages Noises that may be heard during the Bake and Broil operations: Is the display showing a flashing time? There has been a power failure. Press CANCEL/OFF to clear Whooshing, Poof, Clicking, Snaps, Pop the display.
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Page 15: Assistance Or Service
For further assistance “Troubleshooting.” It may save you the cost of a service call. If If you need further assistance, you can write to Whirlpool you still need help, follow the instructions below. Corporation with any questions or concerns at:... -
Page 16: Warranty
Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for Factory Specified Parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company. This limited warranty is valid only in the United States or Canada and applies only when the major appliance is used in the country in which it was purchased.