Electrolux Over the Range Microwave Oven Use & Care Manual
Over the range microwave oven
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- Use & care manual (103 pages) ,
- Mode d’emploi et d’entretien (28 pages) ,
- Installation instructions manual (22 pages)
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Summary of Contents for Electrolux Over the Range Microwave Oven
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Page 1: Time Cook
Use & Care Guide Over the Range Microwave Oven Guía de Uso y Cuidado Horno microondas sobre la estufa Mode d’emploi et d’entretien Four à micro-ondes au dessus de la cuisinière 316902903 (October 2013) -
Page 2: Finding Information
Please read and save this guide Thank you for choosing Electrolux, the new premium brand in home appliances. This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance. -
Page 3: Table Of Contents
TABLE OF CONTENTS DEFROST .............16-19 FINDING INFORMATION ........2 Defrost............16 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE SENSOR ............20 TO EXCESSIVE MICROWAVE ENERGY ....2 Reheat............20 TABLE OF CONTENTS ........3 ONE TOUCH COOK ........21-29 IMPORTANT SAFETY INSTRUCTIONS ....4-5 Frozen Meals..........21 GROUNDING INSTRUCTIONS ......6 Popcorn............21 UNPACKING AND EXAMING YOUR OVEN ..6 Veggies ............22 INFORMATION YOU NEED TO KNOW ....7-10... -
Page 4: Important Safety Instructions
9. This appliance should be serviced only by heating it. qualified service personnel. Contact nearest c. Do not use straight-sided containers with narrow Electrolux Authorized Servicer for examination, necks. Use a wide-mouthed container . repair or adjustment. d. After heating, allow the container to stand in the 10. -
Page 5: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS 24.W hen using the convection or combination cookin g 26.Thermometer — Do not use regular cooking or oven func tions, both the outside and inside of the oven thermometers when cooking by microwave or will become hot. Always use hot pads to remove combina tion. -
Page 6: Grounding Instructions
1. If you have any questions about the grounding or electri- cal instructions, consult a qualified electrician or service person. Ground 2. Neither Electrolux nor the dealer can accept any liability Receptacle for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedures. -
Page 7: Information You Need To Know
INFORMATION YOU NEED TO KNOW About Your Oven This Use and Care Guide is valuable: read it carefully Condensation is a normal part of microwave cook- ing. Room humidity and the moisture in food will and always save it for reference. influence the amount of moisture that condenses in NEVER use the oven without the turntable and the oven. -
Page 8: About Safety
INFORMATION YOU NEED TO KNOW About Safety • Check foods to see that they are cooked to the • ALWAYS use potholders to prevent burns when United States Department of Agriculture’s recom- handling utensils that are in contact with hot food. mended temperatures. -
Page 9: About Food
INFORMATION YOU NEED TO KNOW About Food Food Don't Eggs, • Puncture egg yolks before cooking to • Cook eggs in shells. sausages, prevent “explosion”. • Reheat whole eggs. nuts, seeds, • Pierce skins of potatoes, apples, • Dry nuts or seeds in shells. fruits &... -
Page 10: About Utensils And Coverings
• Paper towels are good for covering foods for fully in your new Over the Range Microwave Oven. reheating and absorbing fat while cooking Make sure the utensil does not touch the interior bacon. -
Page 11: Part Names
PART NAMES MICROWAVE OVEN FEATURES The microwave oven is designed to make 4. Vent Top your cooking experience as enjoyable and 5. Glass Turntable: productive as possible. To get you up and The turntable reverses rotation each time the running quickly, the following is a list of the microwave oven door is opened and closed. -
Page 12: Control Panel
CONTROL PANEL CONTROL PANEL FEATURES Your microwave oven control panel lets you select the desired cooking function quickly and easily. All you have to do is touch the necessary Command Pad. The following is a list of all the Command and Number Pads located on the control panel. -
Page 13: Before Operating
MANUAL COOKING Time Cooking Interrupting Cooking Your Over the Range Microwave Oven can be programmed You can stop the oven during a cycle by opening for 99 minutes 99 seconds (99 :99). Always enter the seconds the door . The oven stops heating and the fan turns after the minutes, even if they are both zeros. -
Page 14: Using Add 30 Sec
MANUAL COOKING Using Add 30 Sec. Setting Two-Stage Cooking This is a time-saving pad. It is a simplified feature For best results , some recipes call for different power levels during a cook cycle . You can that lets you quickly set and start microwave program your oven for two power level stages cooking at 100% power. -
Page 15: To Set Power Level
MANUAL COOKING To Set Power Level Using the Rack There are eleven preset power levels. The rack allows several foods to be cooked or reheated at Using lower power levels increases the cooking time which one time. However, for the best cooking and reheating, use is recommended for foods such as cheese, milk and long Turntable ON function and cook with SENSOR COOKING or slow cooking of meats. -
Page 16: Defrost
DEFROST Defrost Operating Tips The auto defrost feature provides you with the best For best results, remove fish, shell fish, meat and defrosting method for frozen foods. The cooking guide poultry from its original closed paper or plastic will show you which defrost sequence is recommended package (wrapper). -
Page 17: Defrost
DEFROST Auto Defrost Table NOTE: Meat of irregular shape and large, fatty cuts of meat should have the narrow or fatty areas shielded with foil at the beginning of the defrost sequence. eat Settings FOOD SETTING AT BEEP SPECIAL INSTRUCTIONS BEEF Remove thawed portions with fork. - Page 18 DEFROST Auto Defrost Table (Continued) oultry Settings FOOD SETTING AT BEEP SPECIAL INSTRUCTIONS CHICKEN POULTRY Turn over breast side down. Cover warm Place chicken breast-side up in a Whole areas with aluminum foil. microwave safe dish. Finish defrosting (up to 6 lbs) by immersing in cold water.
- Page 19 DEFROST Defrosting Tips When using Auto Defrost, the weight to be entered is the The length of defrosting time varies according to how net weight in pounds and tenths of pounds (the weight of solidly the food is frozen. the food minus the container). The shape of the package affects how quickly food will Before Starting, make sure to remove any and all metal defrost.
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Page 20: Sensor
SENSOR Sensor cooking has an electronic controlled sensor that detects the vapor (moisture and humidity) emitted from the NOTE for SENSOR COOKING food as it heats. The sensor adjusts the cooking times and power level for various foods and quantities automatically. The fi... -
Page 21: One Touch Cook
ONE TOUCH COOK Frozen Meals Popcorn The Popcorn quick touch pad lets you pop 3.3, Meats 3.0, 1.75 ounce bags of commercially packaged microwave popcorn. Pop only one package at a time. If you are using a microwave popcorn • Suppose you want to cook Frozen kids Meal. -
Page 22: Veggies
ONE TOUCH COOK Veggies The V eggies quick touch pad lets you cook potatoes, fresh ,frozen and canned vegetables. • Suppose you want to cook frozen veggies. Procedure Time counting down Step Touch Function ( Key ) Menu Servings Veggies 1.potato 1~4 potatoes 2.fresh veggies... - Page 23 ONE TOUCH COOK Grilled Hamburgers 4 (4 ounce) ground chuck patties Preheat microwave oven to 450 convection bake. Arrange patties on round grilling rack. Place rack on turntable and cook for 20:00 or to desired degree of doneness. Season as desired. Beef Rib Roast 1 (3 pound) standing rib roast Fresh ground black pepper to taste...
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Page 24: Poultry
ONE TOUCH COOK Poultry • Suppose you want to scrambled eggs. Procedure Step Touch Time counting down Function ( Key ) Menu Servings see recipe Poultry 1.chicken breasts 2.chicken nuggets 12 Pieces 3.scrambled eggs 1~6 eggs 4.rosmary roasted chicken see recipe Garlic Pepper Chicken Breasts 4 (4 ounce) boneless, skinless chicken breasts Garlic pepper to taste... -
Page 25: Fish
ONE TOUCH COOK Fish • Suppose you want to spicy salmon steaks. Procedure Step Touch Time counting down Function ( Key ) Menu Servings see recipe 1.lemon pepper tilapia Fish 2.garlic shrimp see recipe see recipe 3.spicy salmon steaks Lemon Pepper Tilapia 4 (4 ounce) tilapia fillets ½... -
Page 26: Dessert
ONE TOUCH COOK Garlic Shrimp ¼ cup butter 6 cloves garlic, minced 2 tablespoons chopped fresh chives 2 tablespoons lemon juice 1 tablespoon chili pepper paste Salt to taste 1 pound raw, peeled and deveined large shrimp Place butter in a 2 quart microwave safe casserole dish with lid. Microwave on High power for 1 minute or until butter is melted. - Page 27 ONE TOUCH COOK Lemon Custard Bars 1 cup plus 2 tablespoons all purpose flour, divided 1/3 cup powdered sugar 1 /2 cup butter, softened 2 large eggs ¼ cup lemon juice 2 teaspoons grated lemon zest 2/3 cup sugar ¼ teaspoon baking powder ¼...
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Page 28: Snacks
ONE TOUCH COOK Snacks Snack Menu is for cooking/heating foods that take a short amount of time! • Suppose you want to heat appetizers. Procedure Step Touch Function Menu ( Key ) Servings 1.appetizers 1-2 servings Snacks 2.frozen/fresh sandwich 6 oz 3.pizza bites 6 pieces 4.pizza fresh... -
Page 29: Casserole
ONE TOUCH COOK Casserole • Suppose you want to cook pasta wi tomato meat sauce. Procedure Step Touch Time counting down Function ( Key ) Menu Servings Casseroles 1.chicken and rice see recipe see recipe 2.pasta with tomato meat sauce 3.seafood pasta see recipe 4.vegetarian medley... - Page 30 ONE TOUCH COOK Pasta with Tomato Meat Sauce 8 ounces spaghetti noodles 1 medium onion, chopped 2 teaspoons minced garlic 1 pound ground beef chuck 1 (28 ounce) can tomato puree ¾ cup chopped sun dried tomatoes 1 teaspoon dried oregano 1 teaspoon dried basil ¾...
- Page 31 ONE TOUCH COOK Vegetarian Medley 1 cup orzo 3 ½ cups chicken broth ½ cup chopped sun dried tomatoes ¼ cup pesto 1 tablespoon Italian seasoning 2 teaspoons minced garlic 2 cups chopped red bell pepper I small onion, thinly sliced 1 (14 ounce) can artichoke hearts, drained and quartered 1 (3 ounce) can sliced ripe olives ½...
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Page 32: Convection Preheat
CONVECTION COOKING Tips for Convection Cooking Convection Preheat This section gives you cooking instructions and procedures • Suppose you want to preheat to 400 degrees. for operating each convection function. Please read these instructions carefully. Procedure Convection cooking circulates hot air through the oven cavity with a fan. -
Page 33: Convection Cooking
CONVECTION COOKING Convection Cook Keep Warm • Suppose you want to keeo warm for 20 minutes. • Suppose you want to set convection cooking at 350 F 20 minutes without preheating. Procedure Procedure Step Touch Step Touch Time counting down NOTE The temperature range has 10 steps from 100 F to 450 F. -
Page 34: Convection Guidelines
CONVECTION COOKING Convection Baking Guidelines 1. Dark or non-shiny finishes, glass, and pyroceram absorb heat which may result in dry,crisp crusts. 2. Preheating the oven is recommended when baking foods by convection. 3. To prevent uneven heating and save energy, open the oven door to check food as little as possible. - Page 35 CONVECTION COOKING Convection Baking Guidelines ( cont d) Food Oven Temp. Comments Time, Min. Pies, Pastries Frozen Pie 400°F 50 to 60 Place metal tray on rack and place in cold oven. Preheat oven, tray and rack to 400°F. When preheated, place frozen pie on metal tray and bake according to package time or until crust is browned and filling is hot.
- Page 36 CONVECTION COOKING Meat roasting guidelines for convection cooking Food Oven Temp. Time, Min. / lb. 325°F 23 to 25 Beef Rib roast, bone-in Rib roast, boneless 325°F 28 to 33 Tenderloin 300°F 15 to 20 Pot Roast 300°F 30 to 35 Chuck, Rump Roast 300°F 30 to 35...
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Page 37: Fast Cook
FAST COOK Fast Cook Tips for Fast Cook • Suppose you want to bake 15 minutes at This section gives you instructions to operate Fast Cook function. Please read these instructions carefully. 325 degress default. Sometimes combination microwave-convection cooking is suggested to get the best cooking results since it shortens the Procedure cooking time for foods that normally need a long time to cook. -
Page 38: Fast Cook Guidelines
FAST COOK Combination Roast Cooking Guide Oven Temp. Food Time, Min. / lb. Beef Turn over after half of cooking time. Rib roast, bone-in 325°F 10 to 14 Rib roast, boneless 325°F 10 to 14 3 5 ° F Beef Tenderloin 10 to 14 Chuck, Rump or Pot Roast 300°F... -
Page 39: Convenient Features
CONVENIENT FEATURES 1.Setting Clock (1).Setting Control Lock On/Off The clock can be disabled when the microwave is • Suppose you want to turn ON Control Lock first plugged in and the STOP key is selected. To re-enable the clock follow clock instructions. Procedure •... - Page 40 CONVENIENT FEATURES (4).Setting Demo Mode On/Off (3).S etting Weight Ib/Kg • Suppose you want to enter Demo mode. • Suppose you want to toggle weight between pounds & kilograms. Procedure Step Touch Procedure Step Touch NOTE NOTE If the display shows kg, pressing the START button will reset the oven controls to lbs.
- Page 41 CONVENIENT FEATURES 3. Setting Kitchen Timer sing Cooktop Light The pad controls the cooktop light. If the light is OFF Your microwave oven can be used as a kitchen timer . You can set up to 99 minutes, 99 seconds . the first touch of the light pad will turn the light HIGH, The kitchen timer can be used while the microwave second touch LOW and third touch OFF.
- Page 42 CLEANING AND CARE Caring for Your Microwave Oven In order to ensure that your microwave oven looks good and works well for a long time, you should maintain it properly. For proper care, please follow these instructions carefully. For interior surfaces: Wash often with warm, sudsy For exterior surfaces and control panel: Use a...
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Page 43: Cleaning And Care
CLEANING AND CARE Caring for the Filters The grease filters should be removed and cleaned often; at least once a month. NOTE: Models are shipped for recirculating exhaust (To duct air outside reference the Installation Instructions book included with your microwave.). Some models have a disposable charcoal filter installed to help remove smoke and odors. - Page 44 CLEANING AND CARE Replacing The Cooktop And oven Cavity lights The cooktop lights Lift the bottom of the charcoal filter. Slide the filter straight out. 1. Unplug microwave oven or disconnect power. L ift up the bulb holder. Mounting screw Replace the bulb with a candelabra-base 40-watt bulb 2.
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Page 45: Service Call Check
If “NO” is the answer to any of the above ques- NOTES tions, please check electrical outlet, fuse and/ or circuit breaker. If they are functioning prop- erly, CONTACT YOUR NEAREST ELECTROLUX 1. If time appearing in the display is counting AUTHORIZED SERVICER. down very rapidly, check Demonstration Mode on page 34 and cancel. -
Page 46: Specifications
SPECIFICATIONS SPECIFICATIONS AC Line Voltage: Single phase 120V, 60Hz, AC only AC Power Required: 1500 8 amps. (for E30MH65QPS) Output Power:* 1050 watts Output Power:*(convection) : 1500 watts Frequency: 2450 MHz (Group 2/Class B)** Overall Dimensions(WxHxD) X 17 / 8" 9 / 16"... -
Page 47: Wa R R A Nt Y Inf O R Mat Io
Major Appliance Warranty Information Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will repair or replace any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used, and maintained in accordance with the provided instructions. - Page 48 PN: 261800316054...