KitchenAid KGST307 Use And Care Manual page 40

Gas freestanding and slide-in ranges
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U
sing and
3. Connect probe to oven.
Open the Temperature Probe cover locat-
ed on the left side of the oven wall. Insert
plug into jack. (Keep the top of the probe
as far as possible from the heat source.)
4. Close oven door.
5. Set temperature (optional).
Do this step if you want to set an internal
food temperature (from 130°F [54°C] to
190°F [88°C]) other than 160°F (71°C).
NOTE: See a reliable cookbook or your
convection oven cookbook for internal
food temperature recommendations.
6. Choose cook setting.
• BAKE,
• CONVECTION BAKE, or
• CONVECTION ROAST
7. Set temperature (optional).
Do this step if you want to set an
oven temperature other than the one dis-
played.
NOTE: See a reliable cookbook or your
convection oven cookbook for oven tem-
perature recommendations.
8. Start oven.
NOTES:
• If you do not choose a cook setting
and press START, the display will show
a bake setting at 350°F (177°C). If you
want to bake at 350°F (177°C), press
START to begin. If you want to cook
with another setting or at another tem-
perature, do Steps 6 and 7 above and
press START.
40
C
Y
aring for
our
Oven
PRESS
YOU SEE
1
5
EASYCONVECT
(example shows 150°F [66°C]
0
internal temperature setting)
PRESS
YOU SEE
BAKE
(example
EASYCONVECT
for Bake)
(or 177°C)
PRESS
YOU SEE
3
CONTROL
LOCK
7
EASYCONVECT
(example shows 375°F [191°C]
5
temperature setting)
PRESS
YOU SEE
START
EASYCONVECT
(or 191°C)
(example for Bake)
YOU SEE
NIGHT LIGHT
DELAY
SET
PROBE TEMP
O
RAISING
F
BREAD
DEHYDRATE
CONVECTION
ON
ENTER
STANDARD
COOK
TIME
COOK TEMP
CLEAN TIME
EASYCONVECT
(or 71°C)
NIGHT LIGHT
DELAY
SET
PROBE TEMP
O
RAISING
F
BREAD
CHECK
DEHYDRATE
CONVECTION
FOOD AT
ON
ENTER
STANDARD
COOK
TIME
CLOSE
COOK TEMP
CLEAN TIME
DOOR
NIGHT LIGHT
DELAY
SET
PROBE TEMP
O
RAISING
F
BREAD
CHECK
DEHYDRATE
CONVECTION
FOOD AT
ON
ENTER
STANDARD
COOK
TIME
CLOSE
COOK TEMP
CLEAN TIME
DOOR
NIGHT LIGHT
DELAY
SET
PROBE TEMP
O
RAISING
F
CHECK
BREAD
DEHYDRATE
CONVECTION
FOOD AT
ON
ENTER
STANDARD
COOK
TIME
CLOSE
COOK TEMP
CLEAN TIME
DOOR
NIGHT LIGHT
DELAY
SET
PROBE TEMP
O
RAISING
BREAD
CHECK
DEHYDRATE
CONVECTION
FOOD AT
ON
ENTER
STANDARD
COOK
TIME
CLOSE
COOK TEMP
CLEAN TIME
DOOR
CHECK
FOOD AT
CLOSE
DOOR

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