Samsung CE3760F Owner's Instructions And Cooking Manual page 32

Cooking Guide (continued)
Grill-Convection Guide for frozen finger food and meat
EN
Preheat the oven with the auto-preheat-function to the desired temperature.
Use the power levels and times in this table as guide lines for grill convection combination
cooking. Do not touch the hot heater directly after cooking. Use oven gloves while taking out
food.
Food Portion Grill+Conv.
Mode (min.)
Frozen
Baguettes 250 g 220°C
with topping
Frozen Self-
Rising Pizza 400 g 220°C
Frozen
Spring Rolls 2 x 150 g 250°C
Frozen 250- 200°C
Potatoe 500g
Croquettes
Roast Duck 300- 200°C
Breast 400g
Time Instructions
(min.)
15-17 Put frozen baguettes with topping (e.g.
tomato, cheese, ham etc) side by side on
the low rack.
13-15 Put frozen self-rising pizza on the low rack.
22-25 Put frozen spring rolls side by side on the
low rack.
17-23 Distribute frozen potatoe croquettes or
potatoe waffles evenly on the low rack.
Turn over during cooking after 2/3 of
cooking time.
30-35 Spice and/ or marinate fresh duck breast.
Put with skin-side up into a flat glass pyrex
or ceramic dish. Set dish on low rack.
Steam Cook Guide for vegetables and fruits
Pour 500 ml cold water into square bowl of aqua steam dish. Set stainless steel tray in bowl,
add vegetables and cover with square stainless steel lid. Put aqua steam dish on turntable.
The cooking time depends on size, thickness and type of food. When steaming thin slices or
small pieces, reduce time. When steaming thick slices or big sized pieces of food you can
add time.
Use the power levels and times in this table as a guide lines for steam cooking.
Food Portion Cold
Water
(ml)
Broccoli, 400g 500ml
florets
Brussels 400g 500ml
sprouts
Cabbage 800g 500ml
Carrots 400g 500ml
Cauliflower, 600g 500ml
whole
Corn on the 400g 500ml
cob (2pcs)
Courgettes 400g 500ml
Frozen Mixed 400g 500ml
Vegetables
Potatoes 500g 500ml
(small)
Apples 800g 500ml
(4 apples)
Pears 800g 500ml
(4 apples)
32
Power Time Instructions
(min.)
900W 12-18 Rinse and clean broccoli. Cut into
similar sized florets. Put florets
evenly on the steam tray.
900W 15-20 Rinse and clean broccoli. Cut into
similar sized florets. Put florets
evenly on the steam tray.
900W 25-30 Cut cabbage into quarters. Set
pieces on steam tray.
900W 15-20 Rinse and clean carrots and cut into
even slices. Distribute slices on
steam tray.
900W 20-25 Clean whole cauliflower and set on
steam tray.
900W 23-28 Rinse and clean corn on the
cobs.Put corn on the cobs side by
side on the steam tray.
900W 10-15 Rinse courgettes and cut them into
similar slices. Distribute evenly on
the steam tray.
900W 18-23 Distribute frozen mixed vegetables (-
18°ýC) e.g. broccoli, cauliflower,
sliced carrots evenly on stainless
steam tray.
900W 18-23 Rinse and clean potatoes and pierce
skin with a fork. Set whole potatoes
evenly on the steam tray.
900W 18-23 Rinse and core apples. Put apples
upright side by side on steam tray.
900W 20-25 Rinse and peal and core pears. Put
pears upright side by side on steam
tray.You can add spices like
cinnamon or cloves to the water.