Using The Coolselect Zone™ Drawer (Optional - Samsung Refrigerator User Manual

using thE CooLsELECt ZonE™ DrawEr (oPtionaL)
The CoolSelect Zone™ Drawer is designed to make your busy life just a little bit easier.
Soft Freeze
When "Soft Freeze" is selected on the CoolSelect Zone™ Drawer, the
temperature on the drawer digital panel displays -5°C, regardless of the
overall temperature setting of the refrigerator. This feature helps keep meat
and fish fresh for longer.
Chill
When "Chill" is selected, the temperature of the CoolSelect Zone™
Drawer is kept at -1°C, regardless of the overall temperature setting of the
refrigerator. This feature also helps keep meat or fish fresh for longer.
Thaw
When "thaw" is selected, warm and cold air is alternately blown into the
CoolSelect Zone™ Drawer. Depending on the weight of the frozen food, you
can select a 4 hrs, 6 hrs, 10 hrs, and 12 hrs thawing time.
When "thaw" ends, food is in a half-frozen state, making it easy to cut for
cooking. In addition, when "thaw" ends, the CoolSelect Zone™ Drawer
returns to the original "Chill" condition. To cancel this function mid-cycle,
just press any button besides Thaw.
Here are the approximate thawing times of meat and fish by weight (and
based on a 25.4mm (1in.) thickness). This chart represents the total weight
of food in the CoolSelect Zone™ Drawer.
thaw tiME
wEight
Quick Cool
You can use the "Quick Cool" operation with the CoolSelect Zone™ Drawer to quickly cool
1~3 canned beverages in about an hour. When the "Quick Cool" process ends, the CoolSelect
Zone™ Drawer automatically returns to the previously set temperature.
To cancel this operation, press the Quick Cool button again and the CoolSelect Zone™ Drawer
returns to the previously set temperature.
Cool
When "Cool" is selected, the temperature in the CoolSelect Zone™ Drawer will be the same
as the overall temperature setting of the refrigerator. The drawer digital panel shows the same
temperature as that of the refrigerator display panel. Since the "Cool" function mimics the
refrigerator temperature, you have extra general storage space.
Depending on the size and thickness of the meat or fish, thawing times may vary.
When "Thaw" is in operation, any items that you do not want affected should be moved out
of the drawer.
26_ operating
4hours 6hours
363g (0.8Ib) 590g (1.3Ib)
10hours 12hours
771g (1.7Ib) 1000g (2.2Ib)