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Related Manuals for Tricity Bendix CSIE508
Summary of Contents for Tricity Bendix CSIE508
- Page 1 OPERATING AND INSTALLATION INSTRUCTIONS MODEL NO. CSIE508...
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Page 2: Technical Details
TECHNICAL DETAILS MODEL NO. CSIE 508 Voltage: 230/240 Volts AC 50Hz Wattage: 10.6/11.5 kW Height: 900mm Width: 600mm Depth: 598mm Weight: 55kg This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC. -
Page 3: Table Of Contents
CONTENTS Technical Details ............................ 2 Contents ..............................3 Preface ..............................5 Safety ............................... 6 Before Installation ........................... 6 During Installation ........................... 6 After Use ............................7 General ............................7 Introduction ............................8 Rating Plate ............................ 8 Installation ............................8 General Notes on using your Cooker ..................... 9 About Condensation and Steam ..................... - Page 4 CONTENTS Defrosting ..............................24 Uses of Defrost Feature ........................24 Selecting Defrost ..........................24 Things to Note ..........................24 Hints and Tips ..........................24 Care and Cleaning ..........................25 Cleaning Materials .......................... 25 Cleaning the Ceramic Hob ......................25 Hints and Tips ..........................26 Cleaning the Outside of the Cooker ....................
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Page 5: Preface
They have been approved by BEAB (British Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee. To get the best from your new Tricity Bendix cooker, we ask that you PLEASE READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be made to cooking times and temperatures, which may differ, from your previous cooker. -
Page 6: Safety
SAFETY THESE WARNINGS ARE PROVIDED IN Do not allow young children to play with any part of the packaging. THE INTERESTS OF YOUR SAFETY. ENSURE THAT UNDERSTAND THEM ALL BEFORE INSTALLING OR USING THE COOKER. After installation, please dispose of the packaging with due regard to safety and the environment, your local authority can arrange this. -
Page 7: After Use
Take care follow Do not leave utensils containing recommendations given for tending foodstuffs, e.g. fat or oil in or on the the food when grilling. cooker in case it is inadvertently switched on. Ensure that you support the grill pan Cookers and hobs become very hot, when it is in the withdrawn or partially and retain their heat for a long period... -
Page 8: Introduction
INTRODUCTION WARNING: THIS COOKER MUST BE EARTHED The cable must be routed away from potentially hot areas marked by X in the diagram below. RATING PLATE Record the model, product and serial numbers on the back cover of this instruction book from the rating plate. -
Page 9: General Notes On Using Your Cooker
Note: Vapours from the oven vents may in time THE COOLING FAN FOR THE CONTROLS cause discolouration of wallcoverings behind the The cooling fan operates immediately when the grill cooker. For ease of cleaning it may be preferable to or top oven is switched on. It may run on after the tile behind the cooker. -
Page 10: Grill And Oven Furniture
GRILL AND OVEN FURNITURE The following items of grill/oven furniture have been supplied with the cooker. If you require replacements of any of the items listed below please contact your local Service Force Centre, quoting the relevant part number. 1 grill pan (311409401) 1 grill pan handle (311468100) -
Page 11: Getting To Know Your Cooker
GETTING TO KNOW YOUR COOKER THE CONTROL PANEL FEATURES - Timer - Main Oven Temperature Control Main Oven Indicator Neon - Top Oven / Grill Temperature Control - Top Oven / Grill Indicator Neon Hotplate Controls... -
Page 12: The Timer
THE TIMER Please note that this is a 24 hour clock, for example 2.00pm is shown as 1400. Cookpot symbol Bell symbol In the following pages we explain how to set the controls. Read through them a few times until you are familiar with the procedure. - Page 13 SETTING CONTROLS AUTOMATIC USE This is very easy. All you have to do is work through the steps below. The clock will work out the rest for itself. 1 Is the electricity supply on? 2 Is the clock To adjust turn the selector knob showing ‘Manual’...
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Page 14: The Ceramic Hob
THE CERAMIC HOB CAUTION: DO NOT USE THE COOKER IF THE CERAMIC GLASS IS DAMAGED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE COOKER IMMEDIATELY FROM THE ELECTRICITY SUPPLY AND CONTACT YOUR LOCAL SERVICE FORCE CENTRE. USING THE HOB Some switching ON and OFF when cooking at high ·... -
Page 15: Deep Fat Frying
· To prolong the life of the hotplates:- 5. Double frying chips. · Never use utensils with a skirt, e.g. a bucket. Double frying will ensure good chips. First fry the · Never use an asbestos mat. chips for a few minutes at 170°C/340°F to seal the outside. -
Page 16: The Grill
THE GRILL USES OF THE GRILL CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. SELECTING THE GRILL · Slide the handle to the left and over the central bump To operate the grill open the grill door and turn on the grill pan. -
Page 17: Hints And Tips
GRILLING CHART To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to attend to food during cooking. FOOD SHELF GRILL TIME (mins in total) Bacon Rashers Adjust Beefburgers shelf 10-15 Chicken Joints position 30-40 Chops –... -
Page 18: The Top Oven
THE TOP OVEN THE TOP OVEN USES OF THE TOP OVEN The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking on one level and for small quantities of food. It gives especially good results if used to cook fruit cakes, sweet or savoury flans or quiche. -
Page 19: Hints And Tips
HINTS AND TIPS · DO NOT place dishes or baking trays directly · onto the oven base as it becomes very hot and Most cooking should be carried out using an damage may occur. oven shelf positioned in one of the shelf runners. ·... -
Page 20: The Main Fan Oven
THE MAIN FAN OVEN USES OF THE FAN OVEN The oven is heated by an element around the fan situated behind the back panel. The fan draws air from the oven and the element heats the air which circulates in the oven via the vents in the back panel. The advantages of fan oven cooking are: PREHEATING The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. -
Page 21: Hints And Tips
HINTS AND TIPS · Arrange the shelves in the required positions before switching the oven ON. Shelves are numbered from the bottom upwards. · When cooking more than one dish in the fan oven, place dishes centrally on different shelves rather than cluster several dishes on one shelf, this will allow the heat to circulate freely for the best cooking results. -
Page 22: Oven Cooking Chart
OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperature by 10°C to suit individual preferences and requirements. FAN OVEN TOP OVEN FOOD SHELF COOKING SHELF COOKING APPROX POSITION TEMP °C POSITION... -
Page 23: Roasting Chart
ROASTING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. ROASTING CHART INTERNAL TEMPERATURES – Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C SECOND/FAN MEAT COOKING TIME... -
Page 24: Defrosting
DEFROSTING USES OF DEFROST FEATURE Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc., can be thawed in 1 – 2 hours. This main oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. -
Page 25: Care And Cleaning
CARE AND CLEANING If Hob Brite is unavailable, one or more of the BEFORE CLEANING COOKER, cleaning agents below may be used temporarily: ALWAYS ALLOW THE COOLING FAN TO a) Cif Cream Cleaner COOL DOWN BEFORE SWITCHING OFF b) Baking Soda THE ELECTRICITY SUPPLY. -
Page 26: Hints And Tips
HINTS AND TIPS CLEANING OUTSIDE COOKER TO REDUCE HOB SOILAGE: Make sure the bottom of the saucepan and the DO NOT use abrasive cleaning materials e.g. Hob cooking area are clean and dry before cooking Brite, Brillo pads or scourers on painted or printed begins. -
Page 27: Care Of Stayclean Surfaces
· Aerosol cleaners must not be used on Stayclean Covering joints during cooking will also prevent surfaces and must not come into contact with the splashing onto the interior surfaces. Removing elements or the door seal as this may cause the covering for the last 20-30 minutes will allow damage. -
Page 28: Replacing The Oven Light Bulb
3. Hold the door glass securely in place with one REPLACING THE OVEN LIGHT BULB hand before removing the screws completely with the other hand. The type of bulb required is a 300C° 25 watt small Edison Screw. Part number 572 491 5431-00/1 4. -
Page 29: Something Not Working
SOMETHING NOT WORKING? We strongly recommend that you carry out the If the oven is not cooking evenly or the side opening door will not stay open: following checks on your cooker before calling a Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a Service call. -
Page 30: Service And Spare Parts
Dublin 12 Telephone: 01 4090752 CUSTOMER CARE DEPARTMENT For general enquiries concerning your Tricity Bendix appliance, or further information on Tricity Bendix products, you are invited to contact our Customer Care Department by letter or telephone as follows: Customer Care Department Tricity Bendix 55 –... -
Page 31: Customer Service Centres
08705 929 929 To contact your local Service Force Centre telephone ISLE OF LEWIS ND Macleod CHANNEL ISLANDS 16 James Street NORTH EAST Stornoway Isle of Lewis GUERNSEY Guernsey Electricity PA87 2QW PO Box 4 GATESHEAD Unit 356a Vale, Guernsey Dukesway Court Dukesway Channel Islands... - Page 32 08705 929 929 To contact your local Service Force Centre telephone MIDLANDS LONDON & EAST ANGLIA SOUTH EAST BIRMINGHAM 66 Birch Road East BECKENHAM 11a Gardner Ind. Estate ASHFORD Unit 2 Wyrley Trading Estate Kent House Lane Bridge Road Business Witton Beckenham Centre...
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Page 33: Guarantee Conditions
Standard guarantee conditions We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Tricity Bendix appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: ·... - Page 34 NOTES...
- Page 35 NOTES...
- Page 36 In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This handbook is accurate at the time of printing, but will be superseded and should be disregarded if specifications or appearance are changed. TRICITY BENDIX, 55 – 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ.