Congratualtions on choosing an Officina STAR appliance, which you will find is dependable and easy to use. We recommend that you read this manual for best performance and to extend the life of your appliance. Thank you. SAFETY PRECAUTIONS THESE INSTRUCTIONS ARE ONLY VALID FOR THE COUNTRIES OF DESTINATION WHOSE SYMBOLS ARE SHOWN IN THE BOOKLET AND ON THE APPLIANCE RATING PLATE.
COOKER DESCRIPTION N Electric oven thermostat knob (temperature A Auxiliary gas burner selection) B Semi-rapid gas burner R Pan reducing support C Rapid gas burner S Electric oven operation indicator light D Triple ring gas burner T Timer E Ignitor for Gas Burners F Safety Device - Activates if the flame accidentally goes out (spills, drafts, etc.), interrupting the delivery of gas to the burner.
INSTRUCTIONS FOR USE HOB OPERATION l i x The burners are fitted with automatic ignition and a thermocouple safety device, which automatically cuts off the gas from the burner in a few seconds if the flame accidentally goes out during operation. The burners differ in size and power.
• With this (fan assisted) mode heat is transmitted to Indicator light "S" (figure a on page 2) It indicates that the oven is heating up. the food through pre-heated air made to circulate inside When the light goes out, the required temperature has been the oven by a fan.
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INSTRUCTIONS FOR USE The electronic programmer has the function of automatically switching on the oven (at the required time) and switching it off at the end of the set cooking time. The 4 figure luminous display showing the actual time and the programming times, also shows the current state of the oven by means of the following symbols: Oven on...
COOKING TIPS Cooking times may change according to the nature of the foods, their homogeneity and their volume. When cooking a certain food for the first time, it is advisable to choose the lowest values in the cooking time range given in the table and then increase them if necessary. CONVENTIONAL OVEN COOKING °...
INSTALLATION fig.4 The following instructions are provided for qualified installers so that they may accomplish installation, adjustment and technical maintenance operations correctly and in compliance with current regulations and standards. Important: the appliance should be disconnected from the mains electricity supply before any adjustment, maintenance, etc.
If an electric fan is used for extracting the combustion must be inserted when connecting to a liquid gas supply products, the ventilation aperture must be increased in (in a cylinder). relation to its maximum performance. The electric fan should Adaptation to a different type of gas have a sufficient capacity to guarantee an hourly exchange If the hob is to be converted for use with a type of gas...
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complying with current standards and regulations, must Blue - Neutral be fitted between the appliance and the mains supply outlet. Brown - Live The yellow-green earth wire must not be interrupted by the As the colours of the wires in the mains lead may not switch.