Grilling; How To Use; Getting Started; Preheating The Grill - George Foreman Super Champ GR50V Use And Care Book Manual

The lean mean fat reducing grilling machine vari-temp
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Product may vary slightly from what is illustrated.
A
. Grill cover (lid)
2. Grill plate (upper)
3. Grill plate (lower)
4. Power cord
† 5. Drip tray (Part # GR50V-0)
† 6. Spatula (Part # GR50V-02)
Note: † indicates consumer replaceable/removable parts
. Preheat indicator light
2. Temperature control dial
2
B

2
3
4
5
6

4

how to Use

This product is for household use only.

GETTING STARTED

• Remove all packing material and any stickers.
• Remove and save literature.
• Please go to www.prodprotect.com/applica to register your warranty.
• Wash all removable parts and/or accessories as instructed in CARE AND CLEANING
section of this manual.
• Wipe grill plates with a damp cloth or sponge to remove any dust. Wipe dry with a soft
cloth or paper towels.
• Select location where unit is to be used, leaving enough space between back of unit
and wall to allow heat to flow without damage to cabinets and walls.
DRIP TRAY
Place the drip tray under the front sloped section of the bottom plate on the grill.

PREhEATING ThE GRILL

. Close cover on grill.
2. Unwind cord and plug into standard electrical outlet. The preheat indicator light
comes on to indicate that the elements are heating.
3. Turn temperature control dial on top of grill to desired grill setting to begin preheating.
(See SUGGESTED GRILL SETTINGS.)
4. Allow the grill to preheat (approximately 5 minutes) before grilling. When the desired
temperature is reached, the preheat indicator light will go out.
Note: The preheat indicator light will cycle on and off during cooking to indicate your
desired temperature is being maintained.

GRILLING

. Using a pot holder, carefully open the preheated grill.
2. Before first use, lightly oil grill plates, if desired.
Note: Aerosol cooking spray should not be used on nonstick surface. Chemicals that
allow spray to come out of can build up on surface of grill plates and reduce their
efficiency.
3. Carefully place foods to be cooked on lower grilling plate. This grill accommodates up
to 3 servings.
Note: Do not overload grill.
4. Close cover and allow food to cook for desired time. If desired, use a kitchen timer.
Note: Use suggested cooking times found in the GRILLING CHART on pages 6, 7 and 8.
Important: Do not leave the appliance unattended during use.
5. Light pressure can be used on the handle to press and heat food to your liking.
Important: Do not use heavy pressure on the lid of the grill at any time.
6. After selected time, the food should be done. If you would prefer longer cooking,
simply following the steps, beginning at step 4.
7. Using a pot holder, carefully open the grill cover.
8. Remove cooked food using plastic spatula provided.
5

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