Power Level - GE Spacemaker 164 D2588P088 Use And Care Manual

Poultry
turkey
Food Container
Chicken
Pieces
(per piece)
Whole chicken Oblong dish
(8 pieces)
(unstuffed)
Halves Square or
Whole (stuffed
Duckling
Vegetables
1. Always use microwave-safe c(~okware.
2. Salt vegetables ufter cooking. Salting before cuoking may ctiuse
darkening and dehydrati(>n nf surface.
3. Arrange
vegetables, such :IS asparagus, with the thickest pieces to
the nutside nf the dish.
Amount
Vegetable
Asparagus
I lb. (3 cups) cut into
1 to 2 in. pieces
Cover
Power Level & Time
High ( 10)
High ( lo)
Meal-High (7
Meal-High (7
Meal-High (7)
Meal-High (7)
High ( 10)
4. Cuver vegetables when cooking." If'using pl~stic wrap, turn back
5. Lfirgcr vegetable pieces will take longer tu cuuk than smtiller pieces.

Power Level

High ( 10)
thermometer while cooking. make
sure it is safe fur use in rnicruwave nvens,
Comments
Arrange in single layer in cooking" dish so
thickest metity pieces are to outside edges
I I to I 3 min.
10 to 12 min. Brush with browning agen[, if desired. Slit
per lb.
13 to I 6 min. with plustic tie. Cnok bre~st-side-dnwn
per lb. Turn river after h:dt uf cnuking time.
12 to 14 min.
per lb. stuffing, if desired.
13 to I 5 min.
per fb.
wings ~nd legs with fi)il.
until brown und crisp.
I 3 to 15 min. Tie ribs to breast cavity. Place breas[ in
per lb.
tie. Phlce breast-side-duwn in dish. Slash
Turn over after half of coc~king time.
Time Comments
X tn 1 () min.
27