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Frigidaire 318205325 Use And Care Manual

Frigidaire wall oven use & care guide
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All about the
Use
of your
Welcome & Congratulations ...................................2
Important Safety Instructions .................................3
Features at a Glance ..............................................5
Before Setting Oven Controls .................................6
Setting Oven Controls ............................................8
www.frigidaire.com USA 1-800-944-9044
&
Wall Oven
TA B L E O F C O N T E N T S
www.frigidaire.ca Canada 1-800-265-8352
Care
Self-Cleaning .......................................................16
Adjusting the Oven Temperature ..........................17
Care & Cleaning ..................................................18
Before You Call ..................................................20
Major Appliance Warranty ....................................24

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Summary of Contents for Frigidaire 318205325

  • Page 1: Table Of Contents

    Welcome & Congratulations ...2 Important Safety Instructions ...3 Features at a Glance ...5 Before Setting Oven Controls ...6 Setting Oven Controls ...8 www.frigidaire.com USA 1-800-944-9044 & Care TA B L E O F C O N T E N T S Self-Cleaning ...16 Adjusting the Oven Temperature ...17...

  • Page 2: Welcome & Congratulations

    Welcome & congratulations Product registration register Your Product The Product registration card should be filled in completely, signed and returned to Electrolux Home Products. serial Plate location Please record your model and serial numbers below for future reference. Model Number: Serial Number: Purchase Date: ©...

  • Page 3: Important Safety Instructions

    • Storage in or on Appliance—Flammable materials should not be stored in an oven. This includes paper, plastic and cloth items, such as cookbooks, plasticware and towels, as well as flammable liquids. Do not store explosives, such as aerosol cans, in or near the appliance.
  • Page 4 • Do not cover the broiler grid or oven bottom with aluminum foil. Exposed fat and grease could ignite. • Do not touch a hot oven light bulb with a damp cloth. Doing so could cause the bulb to break.

  • Page 5: Features At A Glance

    • Do not clean the oven door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.

  • Page 6: Before Setting Oven Controls

    If using 1 rack, place in center of oven. If using multiple racks, stagger cookware as shown. For best air circulation and baking results allow 2-4" (5-10...

  • Page 7: Control Pad Features

    All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the acceptance beep on the Oven Lockout pad is delayed 3 seconds).

  • Page 8: Setting Oven Controls

    Energy Saving features. The oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 12 hours. The oven can be programmed to override this feature for Continuous Baking.

  • Page 9: Setting Silent Control Operation

    It does not start or stop cooking. The Minute Timer feature can be used during any of the other oven control functions. Refer to “Minimum and Maximum Control Pad Settings” for time amount settings.

  • Page 10: Setting Bake

    • Use only one rack and center the pans as much as pos- sible on rack 2 or 3. • If using two racks, place the oven racks in positions 2 and 4. • Allow 2” to 4” (5,1 to 10,2cm) around the utensil(s) for proper air circulation.
  • Page 11 OFF. 5. Place food in the oven.  note Pressing cancel will stop the feature at any time.  note The fan will start AS SOON AS the oven is set for Quick Bake.

  • Page 12: Setting Broil

    It allows the dripping grease to be kept away from the high heat of the broil element (see Figure 2). • For best broiling results, broil with the oven door in the broil stop position (see Figure 1). • If using a Searing Grill (available by mail order), preheat the grill for 5 to 10 minutes before placing your meat.
  • Page 13 Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed.

  • Page 14: Setting The Keep Warm Feature

    Bake time or delayed timed BAKE. To set Keep Warm: 1. Arrange the interior oven racks and place baked food in the oven. 2. Press the Keep warm pad. "- -" will appear in the display and the Keep Warm indicator light above the pad will turn ON.
  • Page 15 Sabbath feature is active, the oven light will remain ON until the Sabbath feature is turned OFF. If the oven light needs to be OFF, be sure to turn the oven light OFF before activating the Sabbath feature. imPortant notes: It is not advised to attempt to activate any other program feature other than Bake while the Sabbath feature is active.

  • Page 16: Self-Cleaning

    • Clean any soil from the oven frame, the door liner outside the oven door gasket and the small area at the front center of the oven bottom.

  • Page 17: Adjusting The Oven Temperature

    This setting may differ from your previous oven, however, so your recipe times may not give you the results you expect. If you think that the oven is cooking too hot or cool for your recipe times, you can adjust the thermostat so that the oven cooks hotter or cooler than the temperature displayed.

  • Page 18: Care & Cleaning

    • Oven door Use soap & water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the door. do not immerse the door in water. do not spray or allow water or the glass cleaner to enter the door vents.

  • Page 19: Changing Oven Light

    - Most oven doors contain glass that can break. Read the following recommendations: 1. Do not close the oven door until all the oven racks are fully in place. 2. Do not hit the glass with pots, pans, or any other object.

  • Page 20: Before You Call

    BEFORE yOU CALL - OVEN BAKING For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.
  • Page 21 Faulty installation Place oven rack in center of oven. Place a level on the oven rack. Contact installing agent if rack and cabinet cutout flooring are not level. Kitchen cabinet misalignment may make oven appear to be not level. Be sure cabinets are square and level.

  • Page 22: Major Appliance Warranty

    major aPPliance WarrantY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.

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318205324

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