Notes On Using These Programmes - Miele H 4640 User Instructions

Automatic programmes baking, roasting, grilling defrosting, cooking automatic programmes
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Automatic programmes

Notes on using these programmes

28
– When using the automatic programmes the recipes
provided are designed as an orientation guide only.
You can use them for other similar recipes, including those
using different quantities.
– Allow the oven to cool down to room temperature before
you start an Automatic programme.
– With meat dishes you enter a weight.
If you want to roast more than one piece of meat at a time
enter the weight of the larger joint. Do not enter the total
weight!
– With poultry dishes such as goose or turkey you enter the
weight of the bird before stuffing it.
If you want to roast more than one bird at a time enter the
weight of the larger one. Do not enter the total weight!
– With fish you enter the number of fish. With carp you also
enter the weight.
– Some programmes require the addition of liquid or
vegetables during cooking. You will be prompted by a
message in the display when this needs to be done (e.g.
"Add vegetables at ...").
– With sensor controlled programmes it is important that the
door is kept shut for the entire cooking duration. Otherwise
the sensor will take an incorrect reading and the cooking
results will be affected.
Please follow the relevant messages in the display.
– Some programmes require a pre-heating phase before
food is placed in the oven. You will be prompted when to
add the food by a message in the display.
– If you are not happy with the results after using an Auto-
matic programme, put the food back in the oven and select
FAN PLUS at 160°C to continue cooking until done.
– Automatic programmes can also be saved as "User
Programmes" and be saved into the Main menu.

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