Defrost Chart - LG LMV1680WW Owner's Manual & Cooking Manual

DEFROST CHART (continued)
Poultry setting
FOOD
CHICKEN
Whole
Cut-up
SETTING AT BEEP SPECIAL INSTRUCTIONS
POULTRY
Turn over (finish defrosting
breast-side down). Cover
warm areas with aluminum
foil,
Turn over. Cover warm
areas with
aluminum foil. Separate
pieces and rearrange.
Place chicken breast-side-up on a microwavable
roast rack, Finish defrosting by immersing in cold
water. Remove giblets when chicken is partially
defrosted.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
CORNISH POULTRY Turn over. Cover warm Place on a microwavable roasting rack.
HENS areas with Finish defrosting by immersing in cold water,
Whole aluminum foil.
TURKEY POULTRY Turn over. Cover warm Place on a microwavable roasting rack.
Breast areas with aluminum foil, Finish defrosting by immersing in cold water,
Fish setting
FOOD SETTING AT BEEP SPECIAL INSTRUCTIONS
FISH
Fillets FiSH
Steaks
Whole
SHELLFISH
Crabmeat
Lobster tails
Shrimp
Scallops
FISH
FISH
FiSH
FiSH
FiSH
FiSH
Turn over. Separate fillets
when partially thawed if
3ossible.
Separate and rearrange.
Break apart,
Rearrange.
Separate and rearrange.
Separate and rearrange.
Place in a microwavable baking dish.
Carefully separate fillets under cold water,
Place in a microwavable baking dish.
Run cold water over to finish defrosting.
Place in a microwavable baking dish.
Cover head and tail with foil; do not let foil touch
sides of microwave, Finish defrosting by
immersing in cold water.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
NOTE : Food to be defrosted must be not more than 6.0 Ibs. (4.0kg)
* Available weight is 0.1-6.0 Ibs. (0.1-4.0kg)
-19-