Uxing Your Cooktop; Cooktop At A Glance - Jenn-Air Expressions CVGX2423 Guide Manual

Using Your Cooktop
Cooktop at a Glance
Your cooktop is equipped with two small and two large
burners.
1. Left rear surface burner (10,500 BTUs).
2, Left front surface burner (6,500 BTUs).
3. Right rear surface burner (6,500 BTUs).
4. Right front surface burner (12,000 BTUs).
Setting the Controls
Your cooktop has sealed gas burners with automatic re-
ignition. If the burner flame should go out, the system will
automatically spark to reignite the burner.
1. Place a pan on the burner grate. (To preserve the grate
finish, do not operate the burner without a pan on the grate
to absorb the heat from the burner flame).
2. Push down the control knob and turn
immediately counterclockwise to the H s 6 • 8
desired setting. (Ignitor will spark and / ,o
........ _! 3 l
l J
chck, at any posmon, until there is a _ _
HI
flame ) Lo
Burner Heat Settings
The size and type of cookware will affect the heat setting. For
information on cookware, refer to "Cooking Made Simple"
booklet.
The controls offer flexibility in heat setting selection. An
infinite number of settings exist between Hi and Lo. At the Hi
setting, a detent can be felt. For all settings other than Hi,
simply adjust your flame for best results.
The following suggested settings are provided as guidelines.
To start foods cooking
quickly, to bring
liquids to
a boil.
°"
_ !): For browning of foods and
(Med. rapid boil of large amounts
Hi) of food.
(Med.) For most frying, and slow _i_,,,0
boil of large amounts of _
o.
food.
(Med.
Lo)
To continue cooking foods
started on higher settings.
To keep foods warm and
to melt butter or
chocolate.