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Dishwasher
Dispenser
& Detergents
(continued)
Rinse
Aid
Rinse aid greatly
improves
drying
and reduces
water spots and filming.
Water "sheets" off
dishes rather than forming
water droplets
that
cling and leave spots.
A dispenser,
located
next to the detergent
cup,
automatically
releases
a measured
amount
of
rinse aid during the last rinse. If spotting
and poor
drying
are problems,
increase
the amount
of rinse
aid dispensed
by rotating
the dial to a higher
number.
The dial is located under the dispenser
cap. The indicator
will be dark when full and will
show clear when it is time to refill.
To add liquid rinse aid, turn dispenser
cap 1/4 turn
counterclockwise
and lift out. Pour in rinse aid until
liquid touches
the indicated
fill level. Replace
cap.
Do not overfill since this can cause oversudsing.
Wipe up any spills with a damp
cloth.
The dispenser
holds enough for 35 to 140 washes,
depending
on setting.
Dispenser
Opening
RMNSEAMD
Dispenser
Cap
Indicator
] .........
More
J
Adjustable
setting
Factors
Affecting
Performance
Water
Pressure
The hot water line to the dishwasher
must provide
water pressure
between
20 and 120 psi.
Low water pressure
may occur when laundry
or
showers
are in operation.
Wait until water use is
reduced
before starting
dishwasher.
Water
Temperature
Hot water is needed for best dishwashing
and
drying results. Water entering
dishwasher
should
be at least 120°F (49°C) to give satisfactory
results.
To check water temperature
entering
dishwasher:
•
Turn on hot water faucet nearest
dishwasher
for several
minutes
to clear cool water from
pipes.
•
Hold a candy or meat thermometer
in stream
of water to check the temperature.
•
If temperature
is below 120°F (49°C), have a
qualified
person
raise the hot water heater
thermostat
setting.
Important:
Before
starting
a cycle, run hot
water through
faucet
to clear cool water from
pipe.
The HEAT DRY option
in combination
with rinse
aid will give you excellent
drying
results.
The
energy
to use HEAT
DRY costs
pennies
per
cycle.
You may turn off the HEAT
DRY option,
however
you will have items
in your
dish load
that will not be dry at the end of the cycle.
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