Electrolux EW30DF65GBD Use & Care Manual page 43

Settin Lower Oven Controls
Setting keep warm in the
lower oven
See example below to set keep warm for the lower
oven to start at 190°F/88°C:
Step Press
1. Press LOWER
OVEN _°v_ _
2. Press KEEP WARM r_
3. use +hi to increase the +
hi
temp. to 190°E
4. Press START/enter <_
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Lower oven cleaning tips
For easier clean-up, the lower oven should be
cleaned as soon as the oven cools down. Clean
after each use to minimize build-up of spatter and
food leftovers. When cooking foods that spatter,
cover the food with heat-proof lid or foil. Use a mild
detergent and water to clean the oven drawer and
sides. For stubborn soils use a non-abrasive
cleaning pad to remove soils. DO NOT use oven
cleaners on the oven cavity.
Temperature selection
See the recommended settings chart below for
keep warm. If a particular food is not listed use
the default temperature of 170°F. If more crispness
is desired, remove the lid or aluminum foil from the
food. Most foods can be kept at serving
temperatures at 170 F. When a combination of
foods are to be kept warm (for example a meat
w ith 2 veg eta b les a ndr o IIs) u se 170 F.
cod e eai g eve
FriedFoods ...................................... 190°F iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
Soups(Cream) 170°F iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
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sauces iiiiiiiiiiii
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GraVies 150°F iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
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DinnerPlateswith Food .... 150°F iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
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Breads/Pasteries 150_F
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