Generalcare& Cleaning - Electrolux E36GC75DSS1 Use & Care Manual

General Care & Cleaning
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Surfaces How to Clean
Painted and Plastic Forgenera/c/eaning, Use hot, soapy water and a cloth. Formore difficu/tsoiis and
Control Knobs built-up grease, apply a liquid detergent directly onto the soil. Leave on soilfor 30
to 60 minutes. Rinse with a damp cloth and dry. DO NOT use abrasive cleaners on
any of these materials; they can scratch.
Glass Su trace Before cleaning, turn all controls to OFF. Clean the glass as instructed in General
Care & Cleaning section under Cooktop Cleaning and Maintenance.
I
Porcelain Enamel Clean burner grates in the dishwasher and dry upon removal If soils are not
Burner Grates, Burner Caps, rem0vedl foliow the €ooktop cleaning instructions below.
Griddle, Simmer Plate, Wok Gentle scouring with a soapy scou:ring pad will remove most spots. Rinse with a
Stand
1 1 solution of clean water and ammonia. If necessary, cover difficult spots with an
ammonia-soaked paper towel for 30 to 40 minutes Rinse with clean water and a
damp cloth, then scrub with a soap-filled scouring pad. Rinse and wipe dry with a
clean cloth Remove all cleaners or the porcelain may become damaged during
future heating. DO NOT Use spray oven cleaners on the cooktop.
Surface Burners The holes in the burners of your cooktop mUst be kept €lean at all times for proper
Burner Head ignition and a complete, even flame. Clean the burner holes routinely with a small
gauge wire or need le and especially after bad spil!evers which could c!og these
holes.
To remove, clean and replace sealed burner units; followthe instructions in General
Care & Cleaning section under Cleaning the Burner Grates, Burner Caps,
Burner Heads. For stubborn stains, scrub with soap and water or a mild abrasive
cleanserand dampcloth. Drythe burners thoroughly in awarm oven for30 minutes.
Then replace them, making sure theyare seated and level DO NOT put bume_ units
in the dishwasher.
Stainless Steel, Clean stainless steel with hot, soapy water and a dishcloth. Rinse with clean
Control Panel, Decorative water and a Cloth. Do not use cleaners with high concentrations of
Trim, chlorides or chlorines. Do not use harsh scrubbing cleaners. Only use
kitchen cleaners that are especially made for cleaning stainless steel. Always
be sure to rinse the cleaners from the surface as bluish stains may occur
during heating that cannot be removed