Oven - GE JBP82 Owner's Manual

Self-cleaning radiant ranges
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IMPORTANT SAFETY INFORMATION.
READALLINSTRUCTIONS BEFORE USING.
WARNING!
SAFETY P RECAUTIONS
Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution
may penetrate a broken control panel and create a risk of electrical shock. Contact a qualified
technician immediately should your glass control panel become broken.
N
N
N
Do [lot store flammable
materials
in
arl oven or [lear
file
cooktop.
CAUTION:
[teins of interest to
children
should
not be stored in cabinets
ahove a range or oil the backsplash
of a
range--children
climbing
on the range
m reach items could be seriously
injured.
Never wear loose-fitting
or hanging
garments
while using file appliance.
Be carefifl when reaching
t:or items stored
over the range.
Flammable
material
could
be ignited
if"brought
in contact
with hot
surface
uniLs or heating
eleinents
and may
cause severe burns,
N
N
Use only dry pot holders_moist
or damp
pot holde*:s oil hot surl:aces may result in
burns from steam. Do not let pot holders
much hot surface units or heating
elements.
Do not use a towel or other
bulky cloth in place of pot holders.
Do not use >rater oil grease fires. Never
pick up a flaming pan. Turn the controls
otI: Smother
a flaming pan oil a surface
unit by covering
the pan completely
with
a well41tting
lid, cookie sheet or fiat tray.
Use a multi-purpose
dry cheinical
or
t:oaln-type tire extinguisher.
Flaining
grease outside a pan can be put
out by covering
it with baking soda or;
if available, by using a inulti-pmt)ose
dry
cheinical
or t:oaln-type fire extinguishen
Flalne in the oven can be smothered
completely
by closing tim oven door and
mining
the oven off or by using a multi-
purpose
dry cheinical
or fc_aln-type fire
extingmisher.
@ For your s_ety; never use your appliance
for wamfing
or heating
the room.
@ Do not let cooking
grease or other
flammable
materials
accuinulate
in or
near the range.
Do not touch the surface units, file
heating
elements
or file interior
surfare
of tile. oven. These
surfares
may be [lot
enough
to burn even fllough
they are
dark in color
During
and _ter
use, do not
touch,
or let cloflfing
or other flmnmable
materials
contact
the surface
uniks, areas
nearby
tile surface
units or any interior
area of the oven; allow sufficient
time lbr
cooling
first.
Potentially
[lOt surt:aces include
file
cookmp,
areas t:acing tim c_ktop,
oven
vent opening,
surfaces
near tile opening,
crevices around
the oven door.
REMEMBER: Tile inside surface of tim oven
nlay" be hot when the door is opened.
Do not store or use combustible
materials,
gasoline
or other flalnmable
vapors and
liquids in the vicinity of this or any other
appliance.
@ Keep the hood and grease film_:s clean
m maintain
good venting
and m avoid
gwease fires.
@ Teach children
not m play"with tim
controls
or any other part of the range.
N Always keep dish towels, dish cloflls, pot
holde*:s and other
linens a s_e distance
from your
range.
N Always keep wooden
and plastic: umnsils
and canned
f_d
a s_e distance
from
your
range,
N Always keep combttsfible
wall covering,
curtains
or drapes
a s_e distance
from
your range.
4
COOK MEAT ANDPOULTRY THOROUGHLY...
Cookmeat and poultry thoroughly--meat to at least an INTERNALtemperatureof 160°Eand poultry to at least
an INTERNAL temperatureof 180°ECookingto these temperaturesusuallyprotects against foodborneillness.

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