ELECTRONIC OVEN CONTROL Control Pad Functions Read the instructions carefully before using the oven. For satisfactory use of your oven, become familiar with the various functions of the oven as described below. Note: The graphics on your timer may not look exactly like those shown.
Setting Oven Controls (continued) • • Oven Q Preheat • Door Locked • • • Self-Cleaning Oven • To Broil Arrange oven rack while oven is still cool. Push the BROIL pad. Pushand hold the UP or DOWN ARROW pad until the desired broil setting level appears in the display. Push UP ARROW pad for HI broil or the DOWN ARROW pad for LO broil.
Setting Oven Controls (continued) • Oven Q Preheat • Door Locked • • • Self-Cleaning Oven • • • To Set the Automatic Timer (Timed Bake Feature-If equipped) The BAKE TIME and STOP TIME controls operate the Timed Bake Feature. The automatic timer will turn the oven on and off at the times you select in advance.
Oven Cleaning • • • Oven Q Preheat S Door Locked • • • Self-Cleaning Oven • Note (some range models only): During the self-cleaning, thesurface element, when used, are subjected to high heat. To ensure maximum element life, a safe guard locks off the use of the surface elements during the self-clean cycle. Once the oven cleaning cycle is completed and the oven door can be opened, the surface elements can be utilized.
Recalibrating Your Oven Temperature Recalibrating Your Oven Performance The temperature in the oven has been set at the factory. When first using the oven, be sure to follow recipe times and temperatures. If you think the oven istoo hot or too cool, the temperature in the oven can be adjusted. Before adjusting, test a recipe by using a temperature setting that is higher or lower than recommended temperature.