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Continental Platinum Platinum CP41119 Instruction Manual

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INSTRUCTION MANUAL

MICROWAVE OVEN

MODEL:
CP41119

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Summary of Contents for Continental Platinum Platinum CP41119

  • Page 1: Microwave Oven

    INSTRUCTION MANUAL MICROWAVE OVEN MODEL: CP41119...

  • Page 2: Table Of Contents

    PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2.

  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2.

  • Page 4: Save These Instructions

    13. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil. 14. Do not cover or block any openings on the appliance. 15. Do not store or use this appliance outdoors. Do not use this product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.

  • Page 5: Installation Guide

    INSTALLATION GUIDE 1. Make sure that all the packing materials are removed from the inside of the door. 2. Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door.

  • Page 6: Utensils Guide

    b) The extension cord must be a grounding-type 3-wire cord, and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally. Notes: 1.
  • Page 7 Not Recommended • Glass jars and bottles — Regular glass is too thin to be used in a microwave. It can shatter and cause damage and injury. • Paper bags — These are a fire hazard, except for popcorn bags that are designed for microwave use.

  • Page 8: Cooking Techniques

    COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind: STIRRING Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the center.

  • Page 9: Before You Call For Service

    BEFORE YOU CALL FOR SERVICE If the oven fails to operate: A) Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds and plug it in again securely. B) Check for a blown circuit fuse or a tripped main circuit breaker.

  • Page 10: Specifications

    SPECIFICATIONS Power Consumption: 120V~60Hz, 1450W (MICROWAVE) Output: 1000W Operation Frequency: 2450MHz Outside Dimensions(H×W×D): 11 13/16×21 1/4×17 1/4 in. Oven Cavity 9 7/16×13 15/16×14 1/8 in. Dimensions(H×W×D): Oven Capacity: 1.06 cu.ft Cooking Uniformity: Turntable System Net Weight: Approx. 35.3lb. The above data may be confirmed or updated. PART NAMES 1.

  • Page 11: Control Panel

    CONTROL PANEL • MENU ACTION SCREEN Cooking time, power, indicators and present time are displayed. • QUICK COOK BUTTONS Instant settings to cook popular foods • NUMBER PADS (0-9) Touch to set time or amount. • CLOCK Sets current time. •...

  • Page 12: Operation Instructions

    OPERATION INSTRUCTIONS SIGNALS DURING OVEN SETTINGS ONE SIGNAL: Oven accepts the entry. TWO SIGNALS: Oven does not accept the entry, check and try again. SETTING THE CLOCK 1. Touch CLOCK pad. 2. Use the number pads to enter the correct time. You must touch at least three numbers to set the clock (one for hour and two for minutes).

  • Page 13: Speed Defrost

    Number pad Cooking power 1 ˴ 0 100% B. Two-stage Cooking Some recipes require different stages of cooking at different temperatures. 1. SET STAGE 1: Follow steps 1 and 2 in “One-stage Cooking”. DO NOT TOUCH START/STOP 2. SET STAGE 2: Touch COOK then enter proper cooking time and (lower) power level.
  • Page 14 CODE TYPE MAX WEIGHT Beef 5 lb. 16 oz. Mutton 5 lb. 16 oz. Pork 5 lb. 4 oz. Note: ·Weight must be in pounds and ounces. ·Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the fraction of a pound to ounces using the following chart.

  • Page 15: Defrost By Weight

    ·During cooking, the system will pause automatically and sound to remind user to turn food over. After that touch START/STOP to resume cooking. ·Let meat stand few minutes before carving. ·After total cooking time, 4 signals sound and END appears in display. Touch RE- SET or open oven door to clear END before starting another cooking function.

  • Page 16: Pizza

    For the large 8 to 10 oz. potatoes: 1. Touch POTATO twice. 2. Enter number of potatoes by touching number pads from 1 to 4. 3. Touch START/STOP. PIZZA Reheating a slice of pizza: 1. Touch PIZZA once. CODE and cooking time appears. 2.

  • Page 17: Cleaning And Care

    CLEANING AND CARE 1. Turn off the oven and remove the power plug from the wall socket before cleaning. 2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty.

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