GE PGP990DENBB Owner's Manual & Installation Instructions page 4

Gas downdraft cooktop
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IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
SAFETY PRECAUTIONS
Always keep dish towels, dishcloths, pot
holders and other linens a safe distance
from your cooktop.
Do not store flammable materials near
a cooktop.
Do not store or use combustible materials, gasoline or other
flammable vapors and liquids
in the vicinity of this or any other appliance.
Do not let cooking grease or other flammable materials
accumulate on or near the cooktop.
Do not operate the burner without all burner
parts in place.
Do not clean the cooktop with flammable or volatile cleaning
fluids.
Do not clean the cooktop when the appliance
is in use.
Avoid scratching the cooktop with sharp instruments, or with
rings and other jewelry.
Never use the cooktop as a cutting board.
Do not use water on grease fires. Never pick
up a flaming pan. Turn the controls off. Smother
a flaming pan on a surface burner by covering the pan
completely with a well-fitting lid,
cookie sheet or flat tray. Use a multipurpose
dry chemical or foam-type fire extinguisher.
Flaming grease outside a pan can be put out
by covering it with baking soda or, if available,
by using a multipurpose dry chemical or
foam-type fire extinguisher.
Do not obstruct the flow of combustion and ventilation air.
Leak testing of appliance shall be conducted according to the
manufacturer's instructions.
COOK MEAT AND POULTRY THOROUGHLY...
WARNING:
or injury to persons, observe the following:
Use this unit only in the manner intended
by the manufacturer. If you have questions, contact the
manufacturer.
Before servicing or cleaning the unit, switch power off at
service panel.
When cutting or drilling into wall or ceiling,
do not damage electrical wiring and other hidden utilities.
Ducted fans must always be vented to
the outdoors.
To reduce the risk of fire, use only metal ductwork.
WARNING:
of a cooktop grease fire:
Keep fan, filters and grease-laden surfaces clean.
Always turn vent ON when cooking at
high heat.
Use high settings on cooktop only when necessary. Heat oil
slowly on low to medium setting.
Don't leave the cooktop unattended when cooking.
Always use cookware and utensils appropriate for the type
and amount of food being prepared.
CAUTION:
For general ventilating use
only. Do not use to exhaust hazardous or explosive materials
and vapors.
4
To reduce the risk of fire, electrical shock,
To reduce the risk

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