Samsung FC139STF Owner's Instructions Manual page 34

Cooking Guide (continued)
Convection guide for frozen food
EN
Preheat the convection with the preheating function until the desired
temperature is reached.
Use the power levels and times in this table as guide lines for baking.
Frozen Food Portion
(-18°C)
Bread Rolls 4 pcs
(each ca. 50 g)
(ready baked)
Baguettes / 200-250 g
Garlic Bread (1 pc)
(pre-baked)
Whole German 500 g
Bread
(pre-baked)
Apple Cake 400-500 g
(ready baked) 1000-1100 g
Baguettes 250 g
+ topping (2 pcs)
(e.g. tomatoes,
cheese, ham,
etc.)
Pizza 300-400 g
450-550 g
Quiche 400 g
Power Time Instructions
(min)
Mw- 7½-8½ Arrange rolls in a circle on
Convection the low rack.
-Cycle Stand for 2-5 minutes.
180°C
Mw- 9-10 Put the frozen baguette on
Convection the high rack.
-Cycle After baking stand for 2-3
220°C minutes.
Mw- 14-16 Put the whole bread on
Convection the low rack.
-Cycle After baking stand for 5
160°C minutes.
Mw- 7-9 Put the cake on the low
Convection 16-18 rack.
-Cycle After baking stand for 5-15
160°C minutes.
Without
preheating!
Mw- 12-14 Put frozen baguettes side
Convection by side on the high rack.
-Cycle After baking stand for 2-3
220°C minutes.
Mw- 18-21 Place pizza on the high
Convection 22-25 rack.
-Cycle After baking stand for 2-3
220°C minutes.
Mw- 15-17 Put the quiche on the high
Convection rack.
-Cycle After baking stand for 2-3
200°C minutes.
Frozen Food Portion
(-18°C)
Pasta 400 g
(e.g. Lasagne,
Maccaroni)
Oven Chips 400 g
34
Power Time Instructions
(min)
Mw- 30-35 Fill it into a suitable sized
Convection glass pyrex dish.
-Cycle Put frozen pasta on the
250°C low rack.
After cooking stand for 2-3
minutes.
Mw- 28-30 Put directly on the
Convection turntable, while leaving
-Cycle the centre clear.
220°C Turn them over after 2/3 of
time is over.