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Viking VDB451SS Manual page 17

Kitchen cleanup
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Cycle data – 325
Recommended
Cycle name
dish types/soil level
Pots/Pans
Heavily soiled pots, pans
and casserole dishes
Normal Wash
Normally soiled plates,
glasses, bowls, and lightly
soiled pots and pans
Normally soiled plates,
Econo Wash
glasses, bowls, and lightly
soiled pots and pans
Light/China
Lightly soiled dishes
or fine china and crystal
Rinse/Hold
Note: Will perform properly if connected to "cold" water – 50˚F (10˚C). Cycle times will be extended.
Note: All cycle times, temperatures and fills are approximate and are depending on installation and environmental conditions.
Note: Heating delays to meet set temperatures may extend the cycle times.
TM
Note: AirFlo
Gentle Drying will add approximately one hour to the total cycle time. (450E model)
Cycle data – 200 model
Recommended
Cycle name
dish types/soil level
Heavily soiled pots, pans,
Pots/Pans
and casserole dishes
Normally soiled glasses,
Normal Wash
dishes, and lightly soiled
pots and pans
Econo/China
Normally soiled dishware,
china, and crystal
Rinse/Hold
All dishware
Note: Will perform properly if connected to "cold" water – 50˚F (10˚C). Cycle times will be extended.
450
models
E/
E
2 4 " W I D E I N T E L L I - W A S H D I S H W A S H E R S
Main – 145˚F (63˚C)
Rinse – 150˚F (66˚C)
Main – 120˚F (49˚C)
Rinse – 140˚F (60˚C)
Main – 125˚F (51.7˚C)
Rinse – 130˚F (54˚C)
Main – 130˚F (54˚C)
Rinse – 135˚F (57˚C)
All dishware
2 4 " W I D E B U I L T - I N D I S H W A S H E R
Prewash & Rinse – 130˚F (54˚C)
Main Wash – 145˚F (63˚C)
Rinse – 150˚F (66˚C)
Main Wash – 120˚F (49˚C)
Rinse – 140˚F (60˚C)
Main – 120˚F (49˚C)
Rinse – 135˚F (57˚C)
Wash
Total water
temperature
Rinse
Wash
Total water
temperature
Rinse
17
Total wash time
(minutes)
gal. (L)
120°F (49°C)
8.4
126
4.7
88
5.4
101
5.8
81
1.4
10
Total wash time
(minutes)
gal. (L)
120°F (49°C)
8.4
120
4.6
85
5.3
80
1.4
8.5

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