Gas Oven - Viking VEDO1302SS Manual

Gas oven

Cook just like your favorite chef – minus the commotion of clattering bus boys. A true commercial-type gas oven for the home.
And it offers all the professional power and ultra-premium features you could ever need. The restaurant-quality 18,000 BTU
Gourmet-Glo™ broiler locks in all the savory juices of even the thickest porterhouse. Convection bake, broil, dehydrate, and
defrost utilize impeccably even heat. And of course, you also have the precision control of conventional baking and broiling.
Commercial-type cooking power
One of the largest convection oven cavities available in a
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residential built-in gas oven
Convection baking with dual burners and fan-forced air
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• 30,000 BTUs from two 15,000 BTU burners
1,500 degree F, closed-door, Gourmet-Glo infrared convection
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broiling with 18,000 BTU burner and fan-forced air
Convection dehydrating with low-temperature bake setting
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and fan-forced air
Convection defrosting
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Conventional baking with dual burners and natural airflow
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• 30,000 BTUs from two 15,000 BTU burners
1,500 degree F, closed-door, Gourmet-Glo infrared broiling
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with 18,000 BTU burner
ProFlow Convection Air Baffle, located around the convection
™
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fan, ensures balanced airflow for even heat distribution
Automatic electric spark ignition/re-ignition – no standing
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pilot light
Heavy-duty porcelain broiler pan and tray provide better broiling
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Four halogen interior oven lights
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Star-k certified
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Convection baking circulates the air
around the golden bread loaves
as the precise heat steadily
bakes them.
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Precision controls
Temperature control
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• Baking temperatures from 170 to 550 degrees F
• Lighted digital display indicates bake/broil temperature
• Tone prompts temperature selection
• Tone and digital display indicate desired temperature
has been reached
Cooking time control
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• Electronic clock/timer with lighted digital display
indicates time of day or cooking time
• Tone indicates pre-set cooking time is finished
• 12-hour timer
Easy operation and cleanup
Large, easy-to-read, commercial-type knobs
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Heavy-duty, commercial-type oven door handle
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Efficient insulation contains heat within the oven cavity
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for maximum energy savings and performance
Porcelain oven interior with removable bottom and sides
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for easy cleaning
Installation features
May be installed as a single oven, double in two single
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cutouts, or double side-by-side; center trim kit (DCT-VGSO)
and double installation gas connection kit (IKD-VGSO)
available separately
Gas 30" Wide
Single Oven
VGSO100