Sequence For "French" Setting; Sequence For "Whole Wheat" Setting - Breville BBM300 Instructions And Recipes Manual

traditional favourites
SeQueNCe fOR 'fReNCH' SettINg:
1St 2Nd 1St
SIZe CRuSt
kNeAd kNeAd RISe
LIGHT 3 min 20 min 40 min 10
MEDIUM 3 min 20 min 40 min 10
1kg
DARK 3 min 20 min 40 min 10
LIGHT 3 min 20 min 40 min 10
MEDIUM 3 min 20 min 40 min 10
750g
DARK 3 min 20 min 40 min 10
Add-IN BeepS:
The Baker's Oven 'beeps' 8 times at 5 minutes before the end of the second knead. Extra ingredients
such as fruit, nuts, etc. should be added at this time.
fReNCH BReAd
INgRedIeNtS 1kg 750g
Water 350ml 300ml
Oil 3 tsp 2 tsp
Salt 2 tsp 1½ tsp
Sugar 2 tsp 1½ tsp
Bread flour 650g / 500g /
4 ⁄ cups 3 ⁄ cups
1 1
3 3
Bread 1 tsp ⁄ tsp
3
4
improver
Tandaco yeast 1½ tsp 1¼ tsp
SettINg: 6 (fReNCH) lIgHt/medIum/dARk
R5 Abbrevations:
continued
puNCH 2Nd puNCH 3Rd
dOWN RISe dOWN RISe
30 min 12 60 min 55
secs secs
30 min 12 60 min 60
secs secs
30 min 12 60 min 67
secs secs
30 min 12 60 min 50
secs secs
30 min 12 60 min 55
secs secs
30 min 12 60 min 62
secs secs
tsp = teaspoon tbl = tablespoon
traditional favourites
SeQueNCe fOR 'WHOleWHeAt' SettINg:
BAke tOtAl
SIZe CRuSt
tIme tIme
3hr LIGHT
min 28min
3hr MEDIUM
1kg
min 33min
3hr DARK
min 40min
3hr LIGHT
min 23min
3hr MEDIUM
750g
min 28min
3hr DARK
min 35min
Add-IN BeepS:
The Baker's Oven 'beeps' 8 times at 5 minutes before the end of the second knead. Extra ingredients
such as fruit, nuts, etc. should be added at this time.
100% WHOlemeAl BReAd
INgRedIeNtS
Water
Oil
Salt
Sugar
Wholemeal plain
flour
Gluten flour
Milk powder
Bread improver
Tandaco yeast
SettINg: 3 (WHOleWHeAt)
lIgHt/medIum/dARk
continued
1St 2Nd 1St puNCH 2Nd
kNeAd kNeAd RISe dOWN RISe
3 min 20 min 30 min 10 20 min 6 secs 65 min 48
secs
3 min 20 min 30 min 10 20 min 6 secs 65 min 53
secs
3 min 20 min 30 min 10 20 min 6 secs 65 min 55
secs
3 min 20 min 30 min 10 20 min 6 secs 65 min 43
secs
3 min 20 min 30 min 10 20 min 6 secs 65 min 48
secs
3 min 20 min 30 min 10 20 min 6 secs 65 min 50
secs
1kg 750g
380ml 320ml
2½ tbl 2 tbl
2 tsp 1½ tsp
3 tbl 2½ tbl
560g / 450g /
3 ⁄ cups 3 cups
3
4
3 tbl 2½ tbl
2 tbl 1½ tbl
1 tsp ⁄ tsp
3
4
2 tsp 1½ tsp
Abbrevations: tsp = teaspoon tbl = tablespoon
puNCH 3Rd BAke tOtAl
dOWN RISe tIme tIme
3hr
min 06min
3hr
min 11min
3hr
min 13min
3hr
min 01min
3hr
min 06min
3hr
min 08min
R6