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22.6 List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food
Victoria sponge cake
Rich fruit cake
Fruit pie
Fruit pie
Quiche
Bread or white bread
Bread or white bread
Scones
Biscuits
Small cakes
Pavlova
Yorkshire pudding
Pizza, home-made
Pizza, home-made, thin
crust
Biscuits, 2 levels
Top side, top rump
Leg, bone-in
Belly
Chicken, whole
Turkey, crown
Turkey, whole, 4-8 kg
Meat loaf, 1 kg, + 50 ml
water
Preheat the appliance.
1
2
Turn the food after approx. one hour.
3
Preheat the appliance for 5 minutes.
4
Preheat the appliance for three minutes.
Turn the dish several times.
5
Stir the food one or two times during cooking.
6
Place the sealed bag on the cookware.
7
Accessory/cook-
Shelf pos-
ware
ition
x 2
1
Baking tin, dia.
20 cm
High Ø 23 cm tin
1
Plate Ø 20 cm
1
or
Pie tin
Plate Ø 20 cm
1
or
Pie tin
Dark coated
1
quiche tin
Loaf tin, 1 x 900 g
1
or 2 x 450 g
Loaf tin, 1 x 900 g
1
or 2 x 450 g
Baking tray
1
Baking tray
2
12-cup-tin
1
Baking tray
2
12-cup-tin
1
Baking tray
1
Pizza tray
1
x 2
3+1
Baking tray
Uncovered cook-
1
ware
Uncovered cook-
1
ware
Uncovered cook-
1
ware
Uncovered cook-
1
ware
Uncovered cook-
1
ware
Universal pan
1
Uncovered cook-
1
ware
Heating
Temperature in
function
°C
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1
160 - 170
140–160
170 - 190
170–190
190–210
1
190 - 210
190–200
1
180 - 200
1
140 - 160
1
140 - 160
1
90 - 100
1
200 - 220
220 - 230
230 - 240
1
140 - 160
160 - 170
160 - 170
170 - 180
170 - 180
150 - 160
150 - 160
170 - 190
How it works en
Microwave
Cooking
power setting
time in
in W
mins
-
20 - 30
-
120–180
-
55 - 70
-
60–75
-
35–45
-
20 - 30
-
45–55
-
10 - 14
-
10 - 25
-
20 - 35
-
120 - 180
-
15 - 25
-
25 - 30
-
20 - 30
-
15 - 30
-
30 + 25
-
25 + 25
-
30 + 25
-
25 + 15
-
20 + 15
-
12 + 12
360
30 - 40
2
29
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