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Microwave operation
Cover
Tip: Covers are available from retail out-
lets.
- A cover prevents too much steam es-
caping, especially when reheating
foods over a longer period of time.
- It speeds up the cooking process of
the food.
- It prevents food from drying out.
- It helps keep the oven compartment
clean.
Use a glass or plastic cover suitable
for microwave use for cooking pro-
cesses with the
ating mode.
Alternatively, use a cling film suitable
for use in a microwave oven. Heat can
cause normal cling film to distort and
fuse with the food.
The cover can withstand temperat-
ures of up to 110 °C. At higher tem-
peratures (e.g. in the
operating modes), the plastic
plus
may distort and fuse with the food.
Only use a cover for the
operating mode.
wave
The cover should not form a seal with
the container. If the container has a
narrow diameter, the steam may not
be able to escape. The cover could
get too hot and start to melt.
Use containers with a sufficiently
large diameter.
54
oper-
Microwave
or
Grill
Fan
Micro-
Do not use a cover for reheating the
following types of food:
- Food coated in breadcrumbs
- Food which requires a crisp finish,
e.g. toast
- Food which must be heated with the
MW + Auto roast
,
plus
MW + Grill
operating modes
grill
,
MW + Fan
or
MW + Fan
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