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Table of Contents
Related Manuals for Bosch HBJ558Y 3Q Series
Summary of Contents for Bosch HBJ558Y 3Q Series
- Page 1 Oven HBJ558Y.3Q User manual and installation instructions [en]...
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Page 2: Table Of Contents
en Safety Table of contents Only use this appliance: ¡ To prepare meals and drinks. ¡ in private households and in enclosed INFORMATION FOR USE spaces in a domestic environment. Safety .............. 2 ¡ up to an altitude of max. 4000 m above sea level. -
Page 3: Safety
Safety en Overheating of the appliance may cause a If you leave the appliance door open, people fire. may bump into it, resulting in injury. ▶ Never install the appliance behind a decor- ▶ Always keep the appliance door closed ative door or unit door. during and after operation. -
Page 4: Preventing Material Damage
en Preventing material damage WARNING ‒ Risk of suffocation! WARNING ‒ Risk of electric shock! Children may put packaging material over When changing the bulb, the bulb socket con- their heads or wrap themselves up in it and tacts are live. suffocate. ▶ Before replacing the bulb, ensure that the ▶... -
Page 5: Environmental Protection And Saving En- Ergy
Environmental protection and saving energy en Environmental protection and saving energy 3 Environmental protection and saving energy 3.1 Disposing of packaging The packaging materials are environmentally compat- ible and can be recycled. Sort the individual components by type and dispose ▶ of them separately. 3.2 Saving energy If you follow these instructions, your appliance will use less power. -
Page 6: Familiarising Yourself With Your Appliance
en Familiarising yourself with your appliance Familiarising yourself with your appliance 4 Familiarising yourself with your appliance 4.1 Control panels Buttons and display The buttons are touch-sensitive surfaces. To se- You can use the control panel to configure all functions lect a function, simply press lightly on the relev- of your appliance and to obtain information about the ant field. -
Page 7: Ecoclean
Familiarising yourself with your appliance en Symbol Type of heating What it's used for and how it works Hot air gentle Cook selected dishes gently on one level without preheating. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment. - Page 8 en Familiarising yourself with your appliance The following surfaces are self-cleaning: 4.2 Cooking compartment ¡ Back panel The functions in the cooking compartment make your ¡ Ceiling appliance easier to use. ¡ Side walls Rails Use the cleaning function regularly to help retain the cleaning ability of the self-cleaning surfaces and pre- The shelf supports in the cooking compartment enable vent damage.
- Page 9 Do not use the accessory as a your appliance in our brochures and online: steaming tray. www.bosch-home.com To place the accessory at the shelf positions with Accessories vary from one appliance to another. When the pull-out rails, pull out the pull-out rails.
- Page 10 en Basic operation Switch off the appliance after the specified cooking Clean the smooth surfaces with soapy water and a time. dish cloth. Wait until the cooking compartment has cooled Clean the accessory with soapy water and a dish down. cloth or a soft brush. Basic operation 6 ...
- Page 11 Time-setting options en To set another cooking time, press the button. 8.2 Setting the timer ‒ When the dish is ready, switch off the appliance. ‒ The timer runs independently of the appliance when it is in operation. The timer can be set up to 23 hours Changing the cooking time and 59 minutes regardless of whether the appliance is The cooking time can be changed at any time.
- Page 12 en Childproof lock Reset the end time to the current time plus the set Requirement: The function selector must be set to the ▶ cooking time using the button. position. a After a few seconds, the appliance applies the or to set the time.
- Page 13 Cleaning and servicing en Turn the function selector. 10.3 Discarding changes to the basic ▶ a All changes are discarded and not saved. settings Cleaning and servicing 11 Cleaning and servicing Do not use cleaning products with a high alcohol To keep your appliance working efficiently for a long ▶...
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Page 14: Rails
en Cleaning and servicing Area Suitable cleaning agents Information Enamelled sur- ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. faces ¡ Vinegar solution Leave the appliance cover open so that the hob can dry after it has been cleaned. - Page 15 EcoClean en Dry with a soft cloth. 11.4 Cleaning the stainless steel surfaces Apply a thin layer of the stainless steel cleaning Observe the information regarding the cleaning product with a soft cloth. agents. Tip: You can obtain stainless steel cleaning products Clean using a sponge cloth and hot soapy water in from after-sales service or the online shop.
- Page 16 en Rails food that contains salt. Nutrients such as sugars 12.4 Wiping the appliance after the cleaning and proteins are not removed from the surface coat- function ing and may stick to the surface. These spots are Allow the appliance to cool down. not harmful and do not impair the cleaning ability of Wipe the cooking compartment with a damp cloth.
- Page 17 Appliance door en The oven door hinges each have a locking lever. Close the oven door as far as the limit stop. Grip When the locking levers are closed, the oven door the left and right hand sides of the door with both is secured in place.
- Page 18 en Appliance door Lift the panel up and out. WARNING ‒ Risk of injury! The oven door might accidentally fall or a hinge may suddenly snap shut. In this case, do not hold onto the hinge. Call cus- ▶ tomer service. When attaching the oven door, ensure that both hinges are inserted in the opening direction.
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Page 19: Troubleshooting
Troubleshooting en Troubleshooting 15 Troubleshooting You can rectify minor faults on your appliance yourself. WARNING ‒ Risk of electric shock! Read the troubleshooting information before contacting Improper repairs are dangerous. after-sales service. This will avoid unnecessary costs. Repairs to the appliance should only be carried out ▶... -
Page 20: Transportation And Disposal
en Transportation and disposal Replacing the oven light bulb Requirements If the light in the cooking compartment fails, change ¡ The appliance is disconnected from the power sup- the oven light bulb. ply. ¡ The cooking compartment has cooled down. Note: Heat-resistant, 25-watt, 230 V halogen bulbs are ¡... -
Page 21: Customer Service
Customer Service en Customer Service 17 Customer Service Detailed information on the warranty period and terms 17.1 Product number (E-Nr.) and production of warranty in your country is available from our after- number (FD) sales service, your retailer or on our website. You can find the product number (E-Nr.) and the pro- If you contact Customer Service, you will require the duction number (FD) on the appliance's rating plate. - Page 22 en How it works Condensation Notes ¡ When baking on several layers, use hot air. Different This section tells you how condensation is formed, how food that is placed in the oven at the same time will you can prevent damage, and how you can prevent not necessarily be ready at the same time.
- Page 23 How it works en ¡ Meat, poultry and fish can also become crispy in a Topic covered roasting dish. Use a roasting dish with a Keep the cooking com- ¡ Cook the food in a glass lid for this. Select a higher temperature. partment as clean as pos- covered roasting dish sible.
- Page 24 en How it works The temperature and baking time depend on the quant- Topic ity and consistency of the dough. This is why temperat- You do not want small Leave a minimum clear- ure ranges are given in the tables. Set a short cooking baked goods to stick to ance of 2 cm around time first.
- Page 25 How it works en Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Yeast cake with dry topping Universal pan 170–180 25–35 Yeast cake with dry topping, 2 levels Universal pan 150–170 20–30 Baking tray Yeast cake with moist topping Universal pan 160–180 30–50...
- Page 26 en How it works Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Biscuits Universal pan 140–160 20–30 Biscuits, 2 levels Universal pan 130–150 25–35 Baking tray Biscuits, 3 levels 5+3+1 130–150 30–40 Baking tray Universal pan Meringues Universal pan 80-100 100-150 Meringues, 2 levels...
- Page 27 How it works en Bread and bread rolls Topic The values for bread dough apply to both dough Your cake is cooked on ¡ Reduce the baking placed on a tray and dough placed in a loaf tin. the outside but is not fully temperature and in- baked through on the in- crease the baking...
- Page 28 en How it works Pizza, quiche and savoury cakes Here, you can find information about pizza, quiche and savoury cakes. Recommended settings Pizza, quiche and savoury cakes Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Pizza, fresh Universal pan 170–190 20–30...
- Page 29 How it works en Poultry, meat and fish distribute the meat juices more evenly. Wrap the joint in aluminium foil if necessary. The resting time The table lists values for poultry, meat and fish, with de- is not included in the specified cooking time. fault values for the weight.
- Page 30 en How it works Meat Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Joint of pork without rind, e.g. neck, Cookware without lid 180–200 140–160 1.5 kg Joint of pork with rind, e.g. shoulder, Cookware without lid 170–190 190–200...
- Page 31 How it works en Vegetables and side dishes This is where you can find information about preparing vegetable products that you can use as a side dish for your meals. Recommended settings Vegetables and side dishes Use the settings listed in the table. Food Accessories/cook- Shelf posi-...
- Page 32 en How it works 18.4 Special cooking methods and other applications Information and recommended settings for special cooking methods and other applications, e.g. slow cooking or preserving. Frying with Air Fry Note the recommended settings for cooking dishes with Air Fry as well as the grilling instructions. Recommended settings Frying with Air Fry Food...
- Page 33 How it works en Drying If required, cut the fruit into thin pieces or slices of equal size. Place unpeeled fruit onto the dish with You can achieve outstanding drying results for the food the sliced surfaces facing upwards. using hot air. With this type of preserving, flavours are Ensure that neither fruit nor mushrooms overlap on concentrated as a result of the dehydration.
- Page 34 en How it works Fruit Switch off the appliance after the specified resid- ‒ Once all of the jars are bubbling, switch off the ual heating time and remove the jars from the ‒ appliance. cooking compartment. Remove the jars from the cooking compartment ATTENTION! ‒...
- Page 35 How it works en Recommended settings Proving dough The temperature and time are dependent on the type and quantity of the ingredients. The values in the table are therefore guide values only. Meal Accessory/cookware Shelf posi- Type of Temperature Cooking time, tion heating in °C...
- Page 36 en How it works ¡ Baking tins on the wire rack: 18.5 Test dishes First wire rack: Shelf position 3 These overviews have been produced for test institutes Second wire rack: Shelf position 1 to facilitate appliance testing in accordance with EN Shelf positions for baking on three levels: 60350-1.
- Page 37 Installation instructions en Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Hot water sponge cake Springform cake tin, 30–40 diameter 26 cm Hot water sponge cake, 2 levels Springform cake tin, 150–160 30–45 diameter 26 cm Preheat the appliance for 5 minutes. For appliances with the rapid heating function, do not use this function for preheating.
- Page 38 en Installation instructions 19.3 Installing the appliance below a 19.6 Electrical connection worktop In order to safely connect the appliance to the elec- trical system, follow these instructions. ¡ Before using the appliance for the first time, you must ensure that your domestic power supply is earthed and complies with the effective safety re- quirements.
- Page 39 Installation instructions en ¡ If required, the mains cable must only be replaced Do not attach any thermal insulation strips to the side by a qualified electrician. A replacement mains panels of the surround unit. cable is available from the after-sales service. To remove: ¡...
- Page 40 Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.