Detaching And Refitting The Rails - Bosch HCE743221M Instruction Manual

When cleaning the oven do not use
sharp or abrasive cleaning agents,
■
cleaning agent with a high alcohol content,
■
scouring pads,
■
high-pressure cleaners or steam jets.
■
Do not clean individual parts in the dishwasher.
■
Wash new sponges thoroughly before first use.
Area Cleaning agents
Appliance exterior Hot soapy water:
Clean with a dish cloth and dry with a
soft cloth. Do not use glass cleaners or
glass scrapers.
Stainless steel Hot soapy water:
Clean with a dish cloth and dry with a
soft cloth. Remove flecks of limescale,
grease, starch and albumin (e.g. egg
white) immediately. Corrosion can form
under such residues.
Special stainless steel cleaning products
suitable for hot surfaces are available
from our after-sales service or from spe-
cialist retailers. Apply a very thin layer of
the cleaning product with a soft cloth.
Hob Care: protective/care product for glass
ceramic
Cleaning: cleaning agents that are suita-
ble for glass ceramic.
Follow the cleaning instructions on the
packaging.
: Glass scraper for heavy soiling:
Remove the protective cover and only
clean using the blade. Caution, the blade
is very sharp. Risk of injury.
Cover the blade again after cleaning.
Replace damaged blades immediately.
Hob surround Warm soapy water:
Never clean with a glass scraper, lemon
juice or vinegar.
Door panels Glass cleaner:
Clean with a soft cloth.
Do not use a glass scraper.
Cooking compart- Hot soapy water or a vinegar solution:
ment Clean with a dish cloth.
Shelves Hot soapy water:
Soak and clean with a dish cloth or
brush.
Meat thermometer Hot soapy water:
(depending on Clean with a dish cloth or a brush. Do not
appliance model) clean in the dishwasher.
Glass cover for the Hot soapy water:
oven light Clean with a dish cloth.
Seal Hot soapy water:
Do not remove. Clean with a dish cloth. Do not scour.
Accessories Hot soapy water:
Soak and clean with a dish cloth or
brush.
Plinth drawer Hot soapy water:
Clean with a dish cloth.
Cleaning the self-cleaning surfaces in the oven
The back wall, roof and side walls of the oven are coated with
self-cleaning enamel. This coating absorbs and dispels
splashes from baking and roasting while the oven is in
operation. You will obtain a better result, the higher the
temperature and the longer the oven is in operation.
If soiling is still visible after several uses, proceed as follows:
First clean the oven floor.
1.
Set the oven to top and bottom heating.
%
2.
Heat the empty oven for approx. 2 hours at maximum
3.
temperature.
The ceramic coating is regenerated. Brownish and black
residues can then be removed with water and a soft sponge.
Slight colour variations of the coating have no effect on the self-
cleaning function.
Caution!
Never use abrasive cleaners. This could scratch or damage
■
the highly porous surface coating.
Do not use oven cleaner on self-cleaning surfaces. If oven
■
cleaner is accidentally applied to these surfaces, wipe it away
immediately with a sponge and plenty of water.
Cleaning the cooking compartment floor
Use a dish cloth and hot soapy water or a vinegar solution.
If there are heavy deposits of dirt, use a stainless steel scouring
pad or oven cleaner. Only use when the cooking compartment
is cold. Never treat the self-cleaning surfaces with a scouring
pad or oven cleaner.

Detaching and refitting the rails

The rails can be removed for cleaning. The oven must have
cooled down.
Detaching the rails
Lift up the front of the rail
1.
and unhook it (figure A).
2.
Then pull the whole rail forward
3.
and remove it (Fig. B).
4.
Clean the rails with cleaning agent and a sponge. For stubborn
deposits of dirt, use a brush.
Refitting the rails
First insert the rail into the rear socket, press it to the back
1.
slightly (figure A),
and then hook it into the front socket (figure B).
2.
The rails fit both the left and right sides. Ensure that, as shown
in figure B, levels 1 and 2 are below and levels 3, 4 and 5 are
above.
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