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CONVENTIONAL
We recommend to pre-heat the oven in conventional mode.
Food item
Whole chicken (800-1300 g)
BRUSH WITH OIL & SPICES
Place with the breast side down and turn over
at half time.
Frozen Lasagne (500-1000 g)
Whole Fish (e.g. Dorade)
(300-1000 g)
3-4 cut on each side DROP OIL
Fish filets (500-1000 g)
3-4 cut on each side DROP OIL
Frozen cutlets (350-1000 g)
minced meat & with ham, cheese or
mushroom filing DROP OIL
Frozen cutlets from minced, carrot,
beetroot or potato
(350-1000 g)
DROP OIL
Baked potato (cut in half)
(500-1000 g)
Frozen Meat roll with mushrooms filing
(500-1000 g)
DROP OIL
Sponge Cake (250-500 g)
Marble Cake (500-1000 g)
Yeast Cake on Tray with fruit & crumbles
topping (1000-1500 g)
Muffins (500-800 g)
NeoTwin_NV70H7786ES_TR_DG68-00522U-02_EN.indd 25
Shelf
Accessory
level
Wire tray insert +
2
Universal (Deep)
tray
3
Wire shelf
Wire tray insert +
3
Universal (Deep)
tray
Baking (Universal)
3
tray
Baking (Universal)
3
tray
Baking (Universal)
3
tray
Baking (Universal)
3
tray
Baking (Universal)
3
tray
2
Wire shelf
2
Wire shelf
Baking (Universal)
2
tray
2
Wire shelf
English - 25
Temperature
Time
(°C)
(min)
200-220
50-70
180-200
40-50
240
15-20
200
13-20
200
25-35
200
20-30
180-200
30-45
180-200
40-50
160-180
20-30
170-190
40-50
160-180
25-35
190-200
25-30
2014-09-12
3:04:52
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